Onban

3.9/5 기반으로 8 리뷰

Contact Onban

주소 :

Sinbong-dong, Suji-gu, Yongin-si, Gyeonggi-do, South Korea

핸드폰 : 📞 +889799
카테고리 :
도시 : do

Sinbong-dong, Suji-gu, Yongin-si, Gyeonggi-do, South Korea
s
sean Park on Google

맛이 변한거같아 아쉬웠습니다 ㅠ.ㅠ 샐러드는 드레싱없이 칵테일 캔 국물(?)을 그냥 부어놓았고 묵사발은 ..새콤함과 쉰듯한 맛은 다른데...예전에 참 맛있어서 자주갔었는데 오랜만에 간 온반이 맛이 변해 많이 아쉬웠습니다.
It was a pity that the taste had changed ㅠ.ㅠ For the salad, I just poured the canned cocktail broth (?) without dressing, and the muksabal ..the sourness and sour taste are different...it was so delicious before, so I went there often, but it was a pity that the taste of the onban I went to after a long time had changed.
H
HUN Cider on Google

쭈구미 요리는 전국 최고입니다. 단지 3년전에 정말 맛있었으나 원자재를 낮은 것을 써서 그런지 점점 퇴화되는것 같아 안타깝습니다. *대충 5개월에 한번씩 갑니다.
Jjugumi cuisine is the best in the country. It was really delicious just 3 years ago, but it's a pity that it seems to be getting worse because of using low raw materials. * About once every 5 months.
B
Bruce Lee on Google

초창기 맛있다고해서 몇번 갔다가 웨이팅많고 사람많아서 잘 안가다가 매콤한게 생각나서 오랜만에감. 도착해서 주차장에서 가게를 보니 너덜너덜한 현수막이 걸려있어 장사않하는줄 알았슴. 주문하고 기다리는데 식탁이 오래되서 그런건지 끈적끈적 ㅠㅠ. 옆테이블 손님도 그걸로 뭐라하는소리 들림. 그때부터 음식에 기대가 떨어짐. A코스로 시켰는데 궁중떡볶이는 몇일이 지난건지 떡이 완전 흐물흐물. 떡 두개 막고 다 남김. 도토리묵국은 도토리에 밀가루를 너무 많이 넣었는지 딱딱하고 끊어짐 ㅠㅠ 왜 이런걸 줄까하는 의구심이 생김. 쭈꾸미는 쏘쏘한데 양이 적음. 콩나물 색깔은 누렇고. 그 큰 매장에 왜 손님이 없는지 이해가 됨. 불금 저녁인데 딱 3테이블이었슴. 먹자고 데려간 마눌한테 욕만 배부르게 먹고옴 ㅠㅠㅠㅠ
It was delicious in the early days, but after a few trips, I waited for a long time because I had a lot of weight and a lot of people, so I couldn't go well. When I arrived and looked at the store in the parking lot, I thought there was a tattered placard and it would not work. I ordered and waited, but the table is old and sticky. ㅠㅠ. I hear the customers at the side table saying something with it. From then on, my expectations for food fell. I ordered it as course A, but after a few days, the rice cake is completely soft. Block two rice cakes and leave them all. Acorn Mook Souk is hard and cut off because there is too much flour in the acorn. The jjukkumi is savory, but the amount is small. The color of the bean sprouts is yellow. I understand why there are no customers in that big store. It was dinner, but it was just 3 tables. Manul, who took him to eat, eats only the curse.
자나시 on Google

쭈꾸미가 맛있고 고르곤졸라피자랑 잘 어울림니다 새우튀김도 추천합니다. 후식으로 마시는 커피는 별로네요
Jjukkumi is delicious and goes well with gorgonzola pizza. Fried shrimp is also recommended. Coffee is not good for dessert.
D
DANIEL [email protected] on Google

예전엔 자주갔었는데, 풍덕천으로 이사해서는 오랜만에 방문했네요. (매운맛이 당겨서리ㅎ) 주꾸미가 주메뉴인데, 화덕피자를 같이 즐길 수 있다는... 화덕피자는 홍대 '스파카나폴리' 밖에 몰랐는데. 주꾸미비빔밥을 먹다가 너무 매울땐, 화덕피자로 샤샤샥~♡ 환상조합이네요 훗~ ^^
I used to go there often It's been a while since I moved to Pungdeokcheon. (The spiciness is drawn out haha) Zucchini is the main menu, You can enjoy the oven pizza together... I only knew about oven pizza at 'Spacarinapoli' in Hongdae. When you are eating jjukkumi bibimbap and it is too spicy, Sha Sha Shak with Oven Pizza~♡ It's a fantastic combination hehe~ ^^
최미영 on Google

맛은 숯불향 살짝 있어서 맛있어요~ 코로나로 손님이 많이 줄어서 안타깝더라구요
The taste is delicious with a slight charcoal smell. It's a pity that the number of customers has decreased due to the corona virus.
류지니 on Google

개인적으론 좋은데..... 코로나가 뭔지 예전같지가 않네요. 변함없이 가성비 있게 맛있게 해 주셔요
Personally, I like it.... Corona is not what it used to be. Make it cost-effective and delicious
s
sunghwan Kim on Google

delicious

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