Sushi Dou

Name: Sushi Dou
Address: 1544-10번지 Seocho-dong, Seocho-gu, Seoul, South Korea, Seoul, Korea

4.3/5 ★ 기반으로 8 리뷰

Contact Sushi Dou

주소 :	1544-10번지 Seocho-dong, Seocho-gu, Seoul, South Korea
핸드폰 :	📞 +8888
카테고리 :	스시 레스토랑 ,
도시 :	Seoul

1544-10번지 Seocho-dong, Seocho-gu, Seoul, South Korea

Best Sushi restaurant in korea

고	고혜진 on Google ★ ★ ★ ★ ★ 세달만의 방문.. 다시 방문해도 역시 샤리(밥)의 양이 많다.. 나오는 가짓수도 있어서 밥 양 줄이기는 필수일지도.. 두번째 사진의 아구간(안키모)는 역시 달달 녹진 고소라 술안주로 좋아서 조금씩 먹게되고 복어튀김도 바싹 고소해서 맥주를 부른다.. 찐전복은 부들했지만 게우소스가 내 입엔 짭짤했던게 약간 아쉬웠다.. 우니는 안 나왔지만 그자리를 빈틈없이 메꿔준 단새우 복어정소는 오히려 심심한게 특유의 맛을 느끼기 좋았고 그리고 이젠 (시기상) 안나올줄 알았던 금태.. 너무 좋다.... 그리고 고등어는 봉초밥이 아니라 한 피스씩 나와도 좋았다.. 그치만 이젠 끝일지도.. 얘도 들어갈때가 됐서.. 방어도 끝물이라 들어갈텐데.. 들어가는 애들이 많네.. ㅠ 역시 여긴 주기적으로 와야할듯ㅎ 메뉴 바뀌는게 휙휙 바뀌는건 아니지만 기대하게 되는곳임 Ps 안키모 담은 그릇 너무 이쁘다 싶었는데 금태랑도 잘 어울림^^ 하나하나 그릇 선정하는것도 너무 좋다.. Visiting after three months.. Even if I visit again, the amount of shari (rice) is also large.. There are also many things that come out, so it may be necessary to reduce the amount of rice.. The second picture of Agu (Ankimo) is also a sweet and melted gossora drink, so I eat it little by little, and the fugu tempura is also crispy, so I sing a beer. The steamed abalone was tender, but it was a bit disappointing that the geu sauce was salty in my mouth.. A sweet shrimp that didn't come out but filled the spot tightly The pufferfish restaurant was rather boring and it was good to feel the unique taste. And now (due to the timing) Geumtae I thought it would not come out. And the mackerel was good to come out one piece at a time, not bon sushi.. But it might be over now.. It's time for this one to go in too.. The defense is also over, so I'll go in.. There are a lot of kids going in.. ㅠ As expected, you have to come here regularly. The menu change doesn't change quickly, but it's a place to look forward to. Ps I thought the bowl with Ankimo was so pretty, but it goes well with Geumtae^^ It is also good to select a bowl one by one..
정	정요한 on Google ★ ★ ★ ★ ★ 포잉에서 예약이 어려운 곳 중 한 곳으로, 디너에 방문했습니다. 샤리도 크고 네타도 커서 배부르게 잘 먹고 나올 수 있었습니다. 7만원에 만족스러웠습니다. One of the difficult places to make a reservation in Poing, we visited for dinner. Shari was big and Neta was big, so I was able to eat well and go out. I was happy with 7 million.
g	great music on Google ★ ★ ★ ★ ★ 미들급 스시로 가성비는 좋으나, 샤리가 들쭉날쭉. 녹차3잔과 함께 오마카세를 즐겼고! 다먹고난 후~물4컵을 먹었네요:)포잉 예약이 힘든건^^; 1타임에 정원8명이 전부임! 5천원 차이면, 가까운 스시진수가 더^^ 고급스럽고 주차도 훨씬~편하답니다(오마카세는 케바케이겠지만, 샤리가 중요해서요ㅎ) The middle-class sushi is good for the price, but the Shari is jagged. Enjoyed omakase with 3 cups of green tea! After I finished eating~ I ate 4 cups of water :) It's hard to make a reservation for poing ^^; All 8 people at one time! With a difference of 5,000 won, the nearest sushi restaurant is more luxurious and parking is much more convenient (Omakase is Kebake, but Shari is important haha)
J	Jass jang on Google ★ ★ ★ ★ ★ 보통의 스시집과는 다르게 샤리에 간을 안하신다. 그래서인지 네타의 간이 좀 센편인데 조화를 이루는 스시는 맛있으나 내 입맛에 짜게 느껴지는 스시가 많아 조금 아쉬웠다. 그래도 네타는 진짜 신선하고 관리가 잘 되서 네타자체로 몇 가지가 감동적이었다. 연어알이랑 광어 전갱이 진짜 기억에 남는다. 우니가 없는것도 좀 아쉽긴 한데 아마 품질에 심혈을 기울이셔서 단가가 안 맞을것 같긴하다. 그리고 마지막 계란(다마고)이 진짜 부드럽고 달고 맛있어서 배터지는데 리필해서 먹었다. 전반적으로 짠것 때문에 먹을땐 아쉬웠는데 시간이 지나니 생각이 난다.☺️ Unlike regular sushi restaurants, they do not season with shari. That's why Neta's liver is a bit strong. Sushi in harmony is delicious, but It was a bit disappointing because there were a lot of sushi that felt salty to my taste. Still, the neta is really fresh and well maintained. There were a few things that were impressive with the net type itself. The salmon roe and flounder horse mackerel are really memorable. It's a bit disappointing that there's no Uni, but I think the unit price is probably not right because we put so much effort into quality. And the last egg (tamago) was really soft, sweet, and delicious, so I refilled it and ate it. Overall, I was disappointed when I ate it because it was salty. As time goes by, I think of you.☺️
김	김무형 요셉 on Google ★ ★ ★ ★ ★ 주차가 정말 힘들어서 주변 공영주차장에 대야합니다. 스시 밥 양이 굉장히 많아요. 양도 정말 많고 초는 조금 셨어요. 셰프님도 친절하십니다. 가성비가 아주 좋습니다.예약하기 어려운 이유가 있었네요 Parking is really difficult, so you have to park it in a nearby public parking lot. The amount of sushi rice is very large. The quantity was really big and the candles were a little too sweet. The chef is also friendly. Very good value for money. There was a reason it was difficult to make a reservation.
L	Libby Yu on Google ★ ★ ★ ★ ★ 포잉에서 예약후 다녀왔습니다. 평소에 먹는 속도가 느린편인데, 식사 속도에 상관없이 너무 빠르게 음식을 주셔서 못먹고 밀린음식이 쌓여서 급하게 먹었습니다. 총 식사시간 1시간 20분으로 잡혀있는 것 같고, 그 시간으로 커버하지 못하게 메뉴 개수를 구성하신 것 같습니다. 오마카세를 방문한 게 아닌, 그냥 하나씩 서빙해주는 식당에 다녀온 기분이었습니다. 계란말이는 정말 맛있습니다. 단거 안좋아하시는 분들도 꼭 드시기 추천해요. I went to Poing after making a reservation. I usually eat slowly, but regardless of how fast I eat, I ate it in a hurry because I couldn't eat it because I was given food too quickly. It seems that the total meal time is 1 hour and 20 minutes, and the number of menus seems to be configured so that it cannot be covered by that time. It felt like I was not visiting omakase, but just going to a restaurant that serves them one by one. Egg rolls are really good. It is recommended for those who do not like sweets.
송	송해 on Google ★ ★ ★ ★ ★ 먹적 보고 입문 하려는 사람이면 완전 비추입니다. 저는 유튭 영상보고 찾아갔는데 나오는 음식도 종류가 완전 다르고 맛도 별로 첫 스시는 샤리가 너무 뜨거웠고 샤리가 완전 짜고 간장이랑 샤리를 조금만 달라고 요청해도 무대응 손님 식사 속도랑 상관없이 스시줌(만들자 마자 먹어야 맛있음) 샤케 따뜻하게 요청했는데 도쿠리를 감싸는 천조차 없어서 손 뜨거 죽는줄 겨우 예약해서 몇주동안 기대했는데 완전 실망함 If you are a person who wants to start looking at food, this is a complete recommendation. I went there after watching the video, but the food that came out was completely different and didn't taste good. The first sushi was Shari too hot. Shari is so boring Even if I ask for a little soy sauce and shari, I will not respond. No matter how fast the customer eats, sushi is delicious. I asked for a warm drink, but there was not even a cloth to wrap the tokuri, so I thought I would die of hot hands. I've only been waiting for a few weeks since I made a reservation, but I was completely disappointed.
R	Ray on Google ★ ★ ★ ★ ★ The BEST omakase under 60000won in Korea. The shari is INSANE. You can only find rice this good at restaurants that are over 150000 won. The neta isn’t the best but the place is worth it just for the shari.