선산김치곱창

4.3/5 기반으로 8 리뷰

Contact 선산김치곱창

주소 :

Seongdong-dong, Sangju-si, Gyeongsangbuk-do,South Korea

핸드폰 : 📞 +88
Opening hours :
Tuesday 11AM–10PM
Wednesday 11AM–10PM
Thursday 11AM–10PM
Friday 11AM–10PM
Saturday 11AM–10PM
Sunday Closed
Monday 11AM–10PM
카테고리 :
도시 : do

Seongdong-dong, Sangju-si, Gyeongsangbuk-do,South Korea
이수정 on Google

아들이 맛있다고 해서 갔는데 그냥 그랬어요 김치가 들어가야 하는데 걍 배추가 들어갔고 돼지고기,돼지곱창이 들어간 잘 아는 매운 찌개? 까다로운 입맛의 남편을 사로잡지 못했답니다~
I went there because my son said it was good, but I just did. Kimchi is supposed to be in it, but you know well-known spicy stew with Chinese cabbage and pork and pork giblets? I couldn't capture my husband with a picky taste.
써니 on Google

상주가면 한번은 들러서 드셔 보시길..맛있어요
If you're in Sangju, you should stop by and try it..It's delicious.
박기양 on Google

곱창은 좀 질긴편 국물은 시원하게 맛있어요 김치가 시지도않으면서 곱창전골 안 에서 맛이 특이하게 맛나게 조화롭네요
Gopchang is a bit tough The soup is cold and delicious. The kimchi is not sour, and the taste in the giblets is uniquely and deliciously harmonious.
윤혜민 on Google

저희 집에선 자주가는곳인데 맛있고 가격도 적당해요. 식당에선 먹을때 알아서 다 해주셔서 편해 좋고 포장해 와서 해먹으면 시간이 조금 더 걸리긴 하지만 그것또한 맛있게 먹고 있어요!^♡^
I often go to my house, but it's delicious and the price is reasonable. At the restaurant, it's easy to do everything on your own. It takes a little more time to eat it after packing it, but it's also delicious!
리더 on Google

곱창을 잘먹진않는데ᆢ국물이 밥과 잘어울렸습니다.볶아먹기도 했는데ᆢ먹을만했습니다.
I didn't eat the giblets well, but the soup went well with the rice.
정찬호 on Google

방문하기 30분전에 준비해 달라고 해야지 맛있게 먹음
You have to ask them to prepare 30 minutes before your visit.
정훈최 on Google

혁신적인 맛. 조금 달길래 의아했는데 어느순간 다 먹어있었어요
Innovative taste. It was a little sweet, so I was puzzled, but at some point I was eating it all.
K
Kiwoong Park on Google

친구인 상주 피플에게 추천받아 이름이 생소했지만 김치곱창을 가져와 요리해먹었습니다. 1인분에 8천원밖에 안되는데 김치도 맛있고 곱창도 엄청 많이 들었어요. 집에서 2인분을 냄비에 다 넣지 못해 반정도만 붙고 적당히 끓였을 때 라면을 딱! 넣고 국물을 한수저 먹으니 감동이 밀려오는 맛이었습니다. 상주를 들를 일이 있으시면 꼭한번 드셔보시길 추천드립니다.
I was recommended by my friend Sangju People, and the name was unfamiliar, but I brought kimchi giblets and cooked them. It costs only 8,000 won per serving, but the kimchi is delicious and I heard a lot of giblets. Ramen is perfect when you can't put all 2 servings in the pot at home, so it's only half pasted and boiled properly! When I put it in and ate a spoonful of broth, it was very impressive. If you have a chance to visit Sangju, I recommend you to try it.

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