카츠안정

Name: 카츠안정
Address: Seongbuk-ro 5-gil, Seongbuk-dong, Seongbuk-gu, Seoul,South Korea, Seoul, Korea

4.3/5 ★ 기반으로 8 리뷰

Contact 카츠안정

주소 :	Seongbuk-ro 5-gil, Seongbuk-dong, Seongbuk-gu, Seoul,South Korea
핸드폰 :	📞 +888
카테고리 :	Tonkatsu restaurant ,
도시 :	Seoul

Seongbuk-ro 5-gil, Seongbuk-dong, Seongbuk-gu, Seoul,South Korea

Best Tonkatsu restaurant in korea

윤	윤태경 on Google ★ ★ ★ ★ ★ 가격도괜찮고 맛도 ㅍㅅㅌ임 육즙이 많아서 그런지 밑면이 축축해져서 아쉬웠음 근처 들릴곳으로 추천 The price is good and the taste is also because it is juicy. It was a pity that the bottom was wet. Recommended as a place to stop by.
S	Sunkug Caleb Jung on Google ★ ★ ★ ★ ★ 매장이 깔끔하고 돈까스도 부드럽다. 맛은 순하고 건강에 좋을 듯한 느낌이 든다. 시간이 지나도 입안에 머무는 생각이 나는 은근하고 깊은 맛도 느껴진다. The store is clean and the pork cutlet is soft. The taste is mild and feels good for health. You can feel the subtle and deep taste that lingers in your mouth even after a long time.
장	장수연 on Google ★ ★ ★ ★ ★ 돈까스 육즙도 살아있고 굉장히 부드러워요. 아주 잘 두들겨서 튀긴듯.. 고기가 이에 잘 끼지도 않고 결이 예술입니다. ?? (남자분들 기준 양적음.) The pork cutlet juice is also alive and very soft. It looks like it was beaten very well and fried.. The meat doesn't stick to the teeth and the texture is a work of art. ?? (Quantity based on men.)
노	노미현 on Google ★ ★ ★ ★ ★ 너무 부드럽게 진짜 잘 먹었습니다. 서울에서 먹은 어느 돈까스보다 맛있습니다. 먹다보니, 식구들 생각나는 맛입니다. It was so soft and I ate really well. It is tastier than any pork cutlet I ate in Seoul. When I eat it, it reminds me of my family.
송	송영화 on Google ★ ★ ★ ★ ★ 맛4.5 가격2 양3 서비스 2 분위기 3 맛은 좋으나 응대태도가 별로. 좌석안내에 대한 센스와 융통성 부족 Taste 4.5 price 2 sheep 3 service 2 mood 3 The taste is good, but the response is not good. Lack of sense and flexibility for seat guidance
M	Minhan Cho on Google ★ ★ ★ ★ ★ 한성대입구-성북동 요 부근에는 괜찮은 돈카츠집이 없을 텐데 최근 나타난 곳. 잘 숙성하고 적당한 온도에서 튀겨내 부드럽고 육즙 많은 요즘 돈카츠의 전형이라 할 만하다. 등심은 당연히 느끼하고 돼지 누린내가 조금 나는데, 안심은 정말 부드럽다. 다만 양파가 주재료로 들어간 카레는 좀 달다. 종이컵과 셀프서비스가 주된 분위기는 호불호가 갈릴 듯. 만약 그 때문에 비용을 좀 낮췄다면 할 말 없다만. 그리고 플레이팅이 뭔가.. 좀.. 어설프다.. There may not be a good donkatsu restaurant near the entrance of Hansung University - Seongbuk-dong, but this place recently appeared. They are well-aged and deep-fried at a moderate temperature, so they are the epitome of soft and juicy tonkatsu these days. The sirloin is naturally greasy, and it smells like pork, but the tenderloin is really soft. However, the curry with onion as the main ingredient is a bit sweet. Paper cups and self-service seem to be the main focus. If you lowered the cost a bit because of that, I have nothing to say. And the plating is... a little... clumsy...
J	Jun KIM on Google ★ ★ ★ ★ ★ So so
L	L. S. on Google ★ ★ ★ ★ ★ Quaint tonkatsu joint in the middle of nowhere. But definitely worth the trip over. Excellently done tonkatsu with local pork at only ₩12,000. Amazingly, the staff speaks english too, which is another plus.