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3.8/5 기반으로 8 리뷰

Contact 뒤로가든

주소 :

Secheon-dong, Dong-gu, Daejeon,South Korea

핸드폰 : 📞 +87888
Opening hours :
Tuesday 11AM–8:30PM
Wednesday 11AM–8:30PM
Thursday 11AM–8:30PM
Friday 11AM–8:30PM
Saturday 11AM–8:30PM
Sunday 11AM–8:30PM
Monday 11AM–8:30PM
카테고리 :
도시 : Daejeon

Secheon-dong, Dong-gu, Daejeon,South Korea
김길규 on Google

점심식사 너무실망! 고등어조림 비린내. 생선구이 너무 성의 없다. 관광지라 다 그런가요? 동해와 서해차이 인가?
Lunch was so disappointing! Fishy smell of stewed mackerel. The grilled fish is not too sweet. It's a tourist attraction, isn't it? Is there a difference between the East Sea and the West Sea?
K
King_Ka Park on Google

송중기의 본가가 있는 세천동 뒤로가든 보리밥과 돼지찌개는 정말 맛있습니다. 사장님도 친절하구 알바또한 매우 친절합니다.
Back garden in Secheon-dong where Song Joong-ki's home is located The barley rice and pork stew are really good. The boss is friendly and the part-timer is also very friendly.
도미영 on Google

예전엔 반찬도 풍성했는데 지금은 반찬인심도 야박하고 친절도도 그닥 ㅡㅡ;; 아무래도 장사하셔서 돈 마니 버신듯 고만갈려구요
In the past, side dishes were plentiful, but now the side dishes are ruthless and kind ㅡㅡ;; It seems like you made a lot of money by doing business.
이병옥 on Google

산행후 들렀던 곳. 사람이 꽉찼었고 자리잡고도 음식 기다리는 시간이 길었다. 그래도 이곳에서 머슴보리밥은 먹어줘야 일정을 소화한 듯한 느낌이 든다. ㅎ
A place to visit after hiking. It was full and the wait for food was long even after being seated. Still, you have to eat barley rice here to feel like you've digested your schedule. he
신영식 on Google

식장산 세천공원 산책하고 가서 한끼 뚝딱~
Take a walk in Sikjangsan Secheon Park and grab a bite to eat~
이재훈 on Google

비가 오면 자주 가는집 이지요 동동주에 파전? 딱이쥬^^ 도토리묵에 마무리로 보리밥까지 건강해 지는것 같습니다 스끼로 주는 야채 것저리가 일품인 곳이쥬~♡
It's a place I go to often when it rains. It's perfect^^ It seems to be healthy even with barley rice as a finishing touch to the acorn cake. This place is excellent with vegetables served with sushi~♡
사탄 on Google

보리밥에 나물과 양념장을 미리 얹어서 주는데 간도 적절하고 각종 나물들이 굉장히 산뜻하니 좋았다!! 된장찌개도 1인당 하나씩 제공되고 나름 버섯까지 큼직하게 들어가있어서 좋았음 대신 같이 주문한 파전에는 파가 없고 양배추나 양파, 당근, 오징어들이 들어가있었다 맛은 있는데 찌끔... 아쉬움
The barley rice was served with herbs and seasoning in advance, but the seasoning was appropriate and the various herbs were very fresh. One miso stew was served per person, and it was good because the mushrooms were also large. Instead, the green onions we ordered together did not contain green onions, but they had cabbage, onions, carrots, and squid.
백무진 on Google

내가 아는 보리밥집중에 가장 맛있다. 특히 기름을 좋은것을 쓰는게 분명 깊고 고소함이 풍미가 있고 같이 주는 된장국도 진하고 맛나다.
It is the most delicious barley rice restaurant I know. In particular, it is clear that using good oil has a deep and savory flavor, and the miso soup served with it is also rich and delicious.

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