부자손짜장 본점

Name: 부자손짜장 본점
Address: Noryong-dong, Sacheon-si, Gyeongsangnam-do,South Korea, do, Korea

3.8/5 ★ 기반으로 8 리뷰

Contact 부자손짜장 본점

주소 :	Noryong-dong, Sacheon-si, Gyeongsangnam-do,South Korea
카테고리 :	중국 식당 ,
도시 :	do

Noryong-dong, Sacheon-si, Gyeongsangnam-do,South Korea

Best Chinese restaurant in korea

J	JE SH on Google ★ ★ ★ ★ ★ 개인적으로 얼큰한 짬뽕을 좋아하는대 담백한 짬뽕이네요~ 근처에 잇으면 한번씩 가겟지만 구지 찾아가서 먹을만한 곳은 아닌거 같음 Personally, if you like spicy champon, it's a light champon~ If you're nearby, you'll get one at a time, but it doesn't seem like a place to go and eat
김	김찬 on Google ★ ★ ★ ★ ★ 아버지와 같이 집에 있는 날이면 아들 짬뽕먹으러 갈레?? 라고 하면 첫번째로 떠올리는 곳 When I'm at home with my father, I'm going to eat champon for my son?? The first place that comes to mind
생	생수통 on Google ★ ★ ★ ★ ★ 짜장 하고 짬뽕 먹었는데 맛나게 잘해주네요 주인 여사장님도 친절하시고 아들이 실수로 콜라병을 깨뜨렸으나 주인이 다 치우고 콜라 서비스 받았네요 수타로해서 맛나네요 ^^ I ate Jjajang and Jjambbong but it tastes good The owner's lady is kind and my son accidentally broke the coke bottle, but the owner cleaned it up and got a coke service. It's delicious because it is handmade ^ ^
김	김동환 on Google ★ ★ ★ ★ ★ 탕수육 양념에 절어잇을때 맛있어요. 짬뽕은 불맛나서 좋긴한데 매콤한거좋아하시면 매운자장드시고 밥비벼먹는거 초초강추입니다 Delicious when seasoned with sweet and sour sauce. Champon is good because it's so yummy, but if you like spicy food, eat it spicy and eat it
D	Donghyun Hong on Google ★ ★ ★ ★ ★ 짬뽐시켜서 먹었는데 맛있어서 탕수육도 맛있겠지....헐 대실망했어요 ㅜㅜ반죽 두꺼워서 바싹함도없고 소스도 헐...이게 정녕..집에서탕수소스대충만들어도...더좋울정도.. It was delicious, but it was delicious, so it is delicious, so I will have sweet and sour meat .... Hull was a great disappointment ㅜ ㅜ No thick noodles, no sauce, no sauce ... This is indeed.
P	Paul Jh. Jeong on Google ★ ★ ★ ★ ★ 신메뉴라는 깐풍기는 닭 냄새가 많이 납니다. 다른 메뉴들 그냥 평범합니다. 가격도 매력적이지는 않네요. The new menu called Kkanpunggi smells like chicken. The rest of the menu is just mediocre. The price isn't attractive either.
한	한츠러셀 on Google ★ ★ ★ ★ ★ 맛있어요 재방문의사 있습니다~ it's delicious I have a desire to revisit
모	모모네 on Google ★ ★ ★ ★ ★ 간짜장이 너무 먹고 싶어서 지나 가는 길에 들렸던 곳입니다.. 짜장면집 치고는 조금 넓은 곳입니다.... 길가에 있어서 찾기도 좋고 주차공간도 넓어서 좋았구요... 테이블이 20 여개가 넘는 것 같았습니다.. 윗지방과는 달리 간짜장을 시키면 계란후라이가 나오는게 특징이고 면도 수타여서 기계면과는 확실하게 씹는맛이 틀립니다... 짜장소스 자체가 너무짜거나 달지않아서 딱 간이 좋았구요.. 내용물도 알차서 맛있게 먹었습니다..ㅎㅎ I wanted to eat ganjajang so much, so I stopped by on the way.. It's a bit spacious for a jjajangmyeon restaurant... It is easy to find as it is on the roadside, and the parking space is large. There seemed to be over 20 tables. Unlike the upper fat, fried egg comes out when you make soy sauce, and because the noodles are hand-made, the chewy taste is definitely different from the machine noodles... The jjajang sauce itself was not too salty or too sweet, so it was just right. The contents were clear and I ate it deliciously..