조개신화

4/5 기반으로 8 리뷰

Contact 조개신화

주소 :

Nonhyeon-ro 175-gil, Gangnam-gu, Seoul,South Korea

핸드폰 : 📞 +887798
웹사이트: http://all5153965.modoo.at/
카테고리 :
도시 : Seoul

Nonhyeon-ro 175-gil, Gangnam-gu, Seoul,South Korea
탱탱 on Google

시간제한 없이 신선한 조개를 무한리필해 먹을 수 있다. 사장님께서 굽는법도 알려주시는데 붙임성이 꽤 좋으시다.
You can eat unlimited fresh shellfish without time limit. The boss also tells you how to bake, but the stickiness is quite good.
K
Kelvin Dunkun on Google

가격대는 조금 비싸지만 다른곳에 비해 먹고 싶은 조개를 원없이 먹을수 있음 (시간제한 없음) 굳이 단점을 뽑는다면 치즈나 카레가 올라가있는 가리비 같은건 없음 (다 생물, 퐁듀는 있음) 고기는 비추 조개중심으로 먹기를 추천 음료나 조개굽기 등등 전부 셀프임 Ps. 중국인이나 일본인이 많이 들르는 편같음 #압구정 #조개구이 #가로수길
The price is a little expensive, but you can eat the shellfish you want to eat compared to other places (no time limit) There's no such thing as scallops with cheese or curry if you want to draw the shortcomings. The meat is recommended to be eaten in the light of the shellfish Drinks, clams etc. are all self Ps. Chinese or Japanese are more likely to stop by #Apgujeong #Seashell Grill # Garosu-gil
엘라 on Google

가격 대비 여러가지를 맘껏 먹을 수 있어 좋습니다. 20대분들이 좋아할 분위기 입니다.
It's nice to be able to eat a lot of different things for the price. It's an atmosphere that people in their 20s will love.
R
Robin Park on Google

무한리필 가성비는 좋으나 음료가 비싸요 (물 1천, 맥주 9천, 소주 6천). 목살 전복 조개 후식거리 등등 거의 뷔페수준
The infinite refill cost is good, but the drinks are expensive (1,000 water, 9,000 beers, and 6,000 soju). Almost all-you-can-eat buffets such as abalone, clams and dessert
h
haneei park on Google

갓성비 입니다 술종류 다양한것은 반전 매력 ㅎ
It's fresh rain The variety of drinks is a reversal of charm.
j
jack bro (jack) on Google

강남일대에서는 가장 신선한 조개를 맛 볼 수 있다능 키조개 (가이바시)만 드셔도 끝장입니다
You can taste the freshest clams in the Gangnam area. You can eat only kimchi (kaibashi) and you're done.
빈센세 on Google

Nice place if you want to get drunk and full at the same time.
J
Jq Guanga on Google

I've been to three all you can eat steam and grilled clam restaurants and all of them have their own personality. This place is the pricer one, but you are paying for much better seafood quality. It's not crowded at all and there's a wider variety of choices at this place than the other ones. The downside of this place is the managers micromanaging. The manager controls all the portions, for example we tried asking for extra cheese but the manager said he doesn't offer extra cheese and we couldn't grab two cheese dishes at once only one by one. So it's these little inconveniences that kind of kill the vibe of the place. If he backed off a little and gave a little more freedom to customers, I think this would be a much more enjoyable meal. I still have it a 4 out of 5 because if the quality of food and meat. You can steam clams or pork belly here.

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