모던차이나

Name: 모던차이나
Address: Jung-dong, Gwangyang-si, Jeollanam-do,South Korea, do, Korea

3.7/5 ★ 기반으로 8 리뷰

Contact 모던차이나

주소 :

Jung-dong, Gwangyang-si, Jeollanam-do,South Korea

핸드폰 :

📞 +87999

Opening hours :

Tuesday	11AM–9PM
Wednesday	11AM–9PM
Thursday	11AM–9PM
Friday	11AM–9PM
Saturday	11AM–9PM
Sunday	11AM–9PM
Monday	11AM–9PM

카테고리 :

중국 식당 ,

도시 :

Jung-dong, Gwangyang-si, Jeollanam-do,South Korea

Best Chinese restaurant in korea

M	MINHEE LEE on Google ★ ★ ★ ★ ★ 짬뽕은 가격에 비해 먼가 부족한 구성이나 전체 적으로 가게 분위기라던지 나쁘지 않음 Chanpon is not much different than the price, but not as bad as the whole store atmosphere
G	GD on Google ★ ★ ★ ★ ★ 점심 코스요리를 시켰는데 양이 적었습니다. 조금 과장을 보태면 마트의 시식코너 수준.. 그만큼 양이 적었어요. 그래서 비싼편이죠. 고급 중국집도 아닌데.. 그렇다고 맛있는 것도 아니었어요. 보통의 다른 중국집 정도의 맛입니다. 기대를 하고 간다면 비추합니다. 평범한 맛에 적은양.. 실망했고 앞으로 다시 방문하는 일은 없을것 같네요. I ordered a lunch course, but the amount was small. If you add a little exaggeration, the amount is less than that of a mart's tasting corner. So it's expensive. It's not a high-end Chinese restaurant, but it wasn't delicious either. It tastes like any other Chinese restaurant. If you go with anticipation, it will shine. I was disappointed with the normal taste, and I don't think I will ever visit again.
B	Bokhyun Noh on Google ★ ★ ★ ★ ★ 볶음밥이 상당히 포근하고 기름이 많이 없어 속 부담도 없습니다! 탕수육 소스는 부어져 나와서 좀 눅눅ㅎㅎ The fried rice is quite cozy and there is not a lot of oil, so there is no burden on the stomach! The sweet and sour sauce was poured out so it was a bit soggy.
이	이도형 on Google ★ ★ ★ ★ ★ 8천원짜리 삼선볶음짜장과 만원짜리 미니탕수육 분명히 삼.선.볶음짜장을 시켰다 해물 하다못해 오징어의 흔적조차. 새우살의 흔적조차없엇다. 맛은 마치 짜파게티에 양파넣은맛...나오자마자 클레임을 걸었어야했다. 별 반개도아까운 짜장. 미니탕수육은 어차피 기대도안했다. 접시는 저 짜장 반만하다. 색도 거뭇거뭇한게 타보인다. 한입먹으니 탄맛. 아까워서 탕수육은 다먹고 짜장은 남기고나오면서 주인아줌마한테 물어봣다 삼선이면 해물들어간거아니냐고. 들어가지않았느냔다. 진심 하나도안들어가있었다 말하니 그럴리가없는데...이러고 끝이다. 광양여행의 마지막 식사를 최악으로 마쳤다. 아. 주문하고 저 두개 나오는시간 25분걸림. 8,000 won Samsun stir fry and 10,000 won mini sweet and sour pork Obviously, I ordered sam.sun. I can't even eat seafood, even the traces of squid. There were no traces of shrimp. The taste was like adding onion to japaghetti ... I should have claimed it as soon as it came out. Half a star, too. Mini sweet and sour pork was not expected anyway. The dish is half that salty. The color also looks dark. It tastes bitter. As I was sorry, I ate all the sweet and sour pork I asked my master, and if it's Samsun, it's seafood. I didn't go in. I really didn't hear anything I can't say that ... but this is it. Gwangyang's last meal was the worst. Ah. It takes 25 minutes to order and get those two.
b	bryan ea on Google ★ ★ ★ ★ ★ 홀은 작은편이지만 깔끔합니다 냉짬뽕이 특히 일품인 집이구요 중국 현지인이 직접 요리하는거 같더군요 그리고 귀여운 고양이들이 있습니다 ㅋ The hall is small but neat. The cold jjamppong is especially good. It looks like a local Chinese cooks it himself. And there are cute cats.
H	Hwang-Sik Seo (Kloud9) on Google ★ ★ ★ ★ ★ 전남 광양 중국집엔 게들이 난리를 친다. 꽃게 넣지 말아 달라 하고 모던특짬뽕하고 잡채밥을 시켜보았다. 만원 짜리 모던특짬뽕엔 게만 빼달났더니만 홍합도 다 빼버렸네. 원래 홍합 안넣고 다른 해물과 고추기름하고 소량의 고춧가루만으로도 맛을 낼수있다. 역시나 게하고 홍합빼니까 내가 생각한 짬뽕맛이 배달된듯하다. 소라하고 낚지, 중하도 넣어 불맛을 가미한듯하다. 조리실장이 어떻게 알았는지 소라는 듬뿍 넣어주셨네. 소주한병을 짬뽕에 비워버렸다. 국물은 먹을만 한듯. But, 면발은 그닥 쫄깃하지 않다. 게하고 홍합빼니 술국으로는 드시는것이 좋을듯. 그리고 단무지는 왜 잘기잘기 반으로 또 써셨네 ㅎ 그리고, 이집은 요리부가 너무비싼듯. Crabs are raging at a Chinese restaurant in Gwangyang, Jeollanam-do. I asked him not to put in blue crab, and ordered a modern special jjambbong and japchaebap. In the 10,000 won modern special jjambbong, only crabs were taken out, but all mussels were also removed. Originally, without mussels, other seafood and chili oil, and a small amount of chili powder can be tasted. After all, the crab and mussels were removed, so it seems that the champon flavor I thought was delivered. It seems to have added a turban shell, fishing, and medium-low to add a taste of fire. Sora put plenty of conch on how the chief cook knew. I emptied a bottle of soju in Jjambbong. The broth is I think it's worth eating. But, the noodles are not very chewy. Crab and mussels are taken out. I think it would be nice to have it. And why did you use pickled radish in half? And, this house seems to be too expensive for the cooking department.
백	백운호 on Google ★ ★ ★ ★ ★ 간짜장이 찐입니다 첫방문인데 자주 갈꺼같아요 꼭 간짜장먹어보세요 : ) The soy sauce is steamed It's my first visit and I'll be back often. Be sure to try the soy sauce :)
W	WOOSIK BRUCE CHOI on Google ★ ★ ★ ★ ★ 간짜장 7.0천원 + 삼선볶음밥 9.0천원 면발 쫄깃 간짜장. 원하던 그 느낌. Seafood 넘실대는 볶음밥. 양파, 김치를 추가로 한 접시 더 부탁. Ganjjajang 7.0 won + Samseon fried rice 9.0 won Noodles chewy soy sauce. the feeling you wanted. Seafood overflowing fried rice. One more plate of onions and kimchi, please.