조가네 갑오징어

3.7/5 기반으로 8 리뷰

Contact 조가네 갑오징어

주소 :

Hyoja 4(sa)-dong, Wansan-gu, Jeonju-si, Jeollabuk-do,South Korea

핸드폰 : 📞 +89
웹사이트: http://jonlee.co.kr/
Opening hours :
Tuesday 11AM–10PM
Wednesday 11AM–10PM
Thursday 11AM–10PM
Friday 11AM–10PM
Saturday 11AM–10PM
Sunday 11AM–10PM
Monday 11AM–10PM
카테고리 :
도시 : do

Hyoja 4(sa)-dong, Wansan-gu, Jeonju-si, Jeollabuk-do,South Korea
정희성 on Google

상큼하게 매콤, 부드러운 갑오징어 볶음, 짱!
Refreshingly spicy and soft stir-fried cuttlefish, great!
k
kknam kim on Google

갑오징어가 큼직큼직 하니 맛있어요.
The cuttlefish is big and big, so it's delicious.
농농균 on Google

맛있어서 메인은 찍지를 못했음. 3시까지 판매하는 점심특선으로 갑오징어 관자를 주문해서 먹고 볶음밥까지 먹을 수 있는 구성임. 신시가지 점심에 대부분 음식점이 텅텅비어있는데 이집만 거의 꽉 차있음. 먹어보면 왜인지 알 수 있음. 갑오징어 식감 미쳤고, 관자도 부드러움. 볶음밥은 기본적으로 맛없을 수가 없지만, 양념과 밥양이 진짜 기가막혀서 대충해주는 볶음밥들보다 훨씬 맛있음.
I could not take the main because it was delicious. Lunch specials that are sold until 3 o'clock are ordered to order cape squid and eat fried rice. Most of the restaurants in the New Town are empty, but the house is almost full. If you eat, you can see why. Cuttlefish texture mouth crazy, and the gentle softness. Fried rice is basically delicious, but sauce and rice are more delicious than fried rice, which is very rough.
B
BREEZEART on Google

갑오징어와 돼지고기의 만남!! 맛있어요 정말~~ 특히 볶음밥은 예술입니다. 꼭 치즈추가해서 드셔보세요. 친절한 사장님도 좋았어요.
Meeting of cuttlefish and pork !! It is really delicious ~ Especially fried rice is art. Please try to add cheese. The friendly boss liked it.
J
JooHui Lee on Google

갑오징어 보다 함께 조리된 삼겹살이 더 맛있다. 생각보다 맵고 깻잎과 콩나물이 꼭 필요하다. 볶음밥 강추. 단체 손님 맞이할 때 서빙하는 분들이 우왕좌왕 당황하는 모습이 아쉽다.
Samgyeopsal cooked together is more delicious than cuttlefish. It is more spicy than expected, and you need sesame leaves and bean sprouts. Fried rice is best. When welcoming group guests Those who serve are the right kings I am sorry for the embarrassment.
랩실드루이드 on Google

사장님도 친절하시고 오징어맛이 아주 좋네요 점심에 가면 런치메뉴가 있어 볶음밥도 즐기실수 있네요 굳
The boss is friendly too. Squid tastes very good There is a lunch menu for lunch. You can also enjoy fried rice.
앵앵 on Google

갑오징어삼겹불고기는 매콤한 양념에 두툼한 갑오징어가씹는맛이 일품, 깻잎이랑 양파 장아찌 같이 싸먹으면 꿀맛탱, 갑오징어 튀김은 18000원인데, 당근튀김 2개, 단호박 4개가 섞여있음 비싼감이 있으나, 튀김은 진짜 꼭 먹어보길 튀김옷은 바삭하고, 갑오징어 살은 꼬숩고 달달한맛이 오징어튀김하곤 비교불가 다먹고 남은 양념에 밥 볶으면 게임끝 볶음밥이 제일 맛있었음, 아쉬운건 가격대비 비싼감이 있어서 별하나뺌, 갑오징어자체가 고가의 식재료인건 알겠으나 소비자입장에선 아쉬운건 아쉬운것,
Cuttlefish bulgogi in spicy sauce The chewy taste of thick cuttlefish is excellent, When eaten together with sesame leaves and pickled onions, it is delicious. The fried cuttlefish costs 18,000 won. Mixed with 2 carrots and 4 sweet pumpkins It feels expensive, but I really want to try the tempura. The tempura is crispy, and the cuttlefish flesh is The sweet and sour taste is incomparable to fried squid. The game is over when you finish eating and stir-fry the rice with the remaining seasoning. Fried rice was the best It's a pity that it feels expensive for the price, so I deducted one star I know that cuttlefish itself is an expensive ingredient, but From a consumer point of view, it is unfortunate that
A
Alexander Lim on Google

I have never seen any restaurant that cooks squeeze in this way. Bit expensive(-1) The owner was extremely kind to customers. I was surprised. It was very goooood impression. One thing I would like to suggest him.. It would've been better if the server asked customer the level of spicy before an order. I enjoyed the place generally.

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