감자바우식당

4.2/5 기반으로 8 리뷰

Contact 감자바우식당

주소 :

Gyo-dong, Sokcho-si, Gangwon-do,South Korea

핸드폰 : 📞 +87
Opening hours :
Tuesday 10AM–8PM
Wednesday 10AM–8PM
Thursday 10AM–8PM
Friday 10AM–8PM
Saturday 10AM–8PM
Sunday 10AM–8PM
Monday 10AM–8PM
카테고리 :
도시 : do

Gyo-dong, Sokcho-si, Gangwon-do,South Korea
월월이 on Google

감자옹심이가 이런 맛인줄 몰랐네요 쫀득한 전형적인 가공식품 느낌의 것만 먹다가 이렇개 감자가 부스러지는 특유의 식감이 느껴지면서도 속은 쫀득한.. 옹심이가 있는거구나 알게 되었네요
I didn't know potato ongsim could taste like this. While eating only chewy, typical processed food, you can feel the unique texture of crumbling potatoes like this, but the inside is chewy..
Y
YK song on Google

회국수에 회도 넉넉하고, 같이주신 옹심이도 싹싹 비웠네요^^ 친절하심^^
There is plenty of sashimi in the noodles, and the Ongshim that was served with us was also emptied. It's kind ^^
김루미 on Google

한 마디로 전하자면 청초수물회와 이것 중 선택하라면 이것! 8000원이었는데 서울이라면 11000원 정도는 할 것 같고, 가게는 단촐하지만 맛은 5성급. 매우 좋았음다.
In a nutshell, if I had to choose between clean sashimi and these, this is it! It was 8,000 won, but I think it would be around 11,000 won in Seoul. The restaurant is simple, but the taste is 5 stars. It was very good.
S
Sunghyun Byun on Google

감자옹심이의 식감이 쫄깃하면서 생감자 조각이 서걱하게 씹히는게 평소 먹던 옹심이들보다 훨 나았음. 가자미 회국수는 새콤달달했는데 감자옹심이 한 그릇이 서비스로 나오니 회국수로만 주문해도 좋을듯함.
The texture of the potato ongshim was chewy and the raw potato slices were chewy, which was better than the ongshim I usually ate. The flounder noodles were sweet and sour, but since a bowl of potato ongshim is served, you can order only the noodles.
박인범 on Google

감자옹심이와 감자전,가자미회국수 허영만씨가 다녀갔다고 해서 가봤다. 감자전은 이목리막국수집 보다 바삭하니 맛있고 옹심이도 좋았다. 배불러 회국수 하나 시켜서 4명이 조금씩 나눠서 시식~~☺
Potato Ongshim and Potato Jeon, Flounder Hoe-guksu I went because Heo Young-man said he had been there. Potato Jeon is crispier and more delicious than Imokri Makguksu. Ongsim was good too. When I was full, I ordered a bowl of noodles and divided it into small portions for 4 people to taste~~☺
Y
Yuna Kim on Google

옹심이 .. 맛있어요..~^^ 감자를 갈아만든 아삭삭 씹히는 식감이 느껴져요.. 오징어쟁반국수는 회가 너무 적은느낌.... 그래도 맛은 매콤달콤 맛있어요
Ongshim is delicious..~^^ I can feel the crunchy texture made from ground potatoes.. The squid tray noodles feel too little sashimi... Still, the taste is sweet and spicy.
E
Eric Seo on Google

Good
E
Earthling Googling on Google

Squid noodles are recommended.

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