숙자네 식당

Name: 숙자네 식당
Address: Guyeong 2(i)-gil, Jaeun-myeon, Sinan-gun, Jeollanam-do,South Korea, do, Korea

3.9/5 ★ 기반으로 8 리뷰

Contact 숙자네 식당

주소 :	Guyeong 2(i)-gil, Jaeun-myeon, Sinan-gun, Jeollanam-do,South Korea
핸드폰 :	📞 +878
웹사이트:	https://www.114.co.kr/search/view.do%3FtelephoneKey%3D2659345%26menuKey%3D117
카테고리 :	한식당 ,
도시 :	do

Guyeong 2(i)-gil, Jaeun-myeon, Sinan-gun, Jeollanam-do,South Korea

Best Korean restaurant in korea

K	K HY on Google ★ ★ ★ ★ ★ 장어탕, 삼치구이, 연포탕 먹었는데 다 그냥 그래요. 밑반찬이 딱히 먹을게 없고 손맛이 전혀 안느껴지네요.... 장어탕 맛있다는 글 보고 갔는데 증도에서 먹은 짱뚱어탕만 못하고 암튼 애매합니다. I ate eel soup, grilled samchi, and Yeonpotang, but they are all just like that. The side dishes have nothing to eat and I don't feel the taste at all.... I went to see the article saying that the eel soup was delicious, but it wasn't as good as the jjangdungeotang that I ate in Jeungdo.
발	발목당우파혐오 on Google ★ ★ ★ ★ ★ 우리부부가 여행을 좀 하는편이고 입맞이 까칠한 편인데 면 단위 시골 식당인데 수준은 최고임~ 정갈하고 맞있고 가격적당하고 good ^^ My couple travels a bit and the kiss is tough, but it's a noodle-level country restaurant, but the standard is the best~ Clean, fit, affordable and good ^^
한	한일부부 on Google ★ ★ ★ ★ ★ 장어드실때 주의 수족관의 장어가 아닌 냉장고에서 장어를 꺼내서 주는데 주인은 숙성이라고 하는데 믿음이 안가네요 활어는 수족관 요리는 냉장 When eating eel, be careful not to eat eel from the aquarium, but take out the eel from the refrigerator, but the owner says it is aged. I do not believe it. Live eel is refrigerated in the aquarium.
김	김명미 on Google ★ ★ ★ ★ ★ 음식 최고! 장어구이 정말 맛있어요 강추 따라나오는 나물,반찬 전라도의 맛집 인정 Food is the best! The grilled eel is really good, highly recommend Approved as a restaurant in Jeolla-do as a side dish to follow
조	조아름 on Google ★ ★ ★ ★ ★ 가격도 괜찮고, 한번쯤은 먹을만해요~ 돌솥밥을 해주는 게 매력이에요. The price is okay, and it's worth eating at least once~ It is attractive to cook stone rice.
R	Ran Hur on Google ★ ★ ★ ★ ★ 묵은 갓김치, 콤콤한 젓갈 넣어 무친 삭힌 고추를 한 입 베어무니 오래전 돌아가신 목포출신의 엄마 생각에 울컥 장어탕도 맛있고 특히 솥밥 눌은밥에 묵은지로 입가심을 하니 개운하네요 After taking a bite of the old fresh kimchi and seasoned fermented red pepper seasoned with sweet salted salt, I thought of a mother from Mokpo who died a long time ago. The eel soup is also delicious, and it’s especially refreshing to taste the old paper on the cooked rice.
D	David Jeoung (hayang papa) on Google ★ ★ ★ ★ ★ 장어탕을 먹음 현지인 단걸이라 함께 가서 식사 돌솥밥과 함께 아주 맛나게 먹었어요 Eating eel soup Because it's a local sweet, go and eat together Very tasty with stone-cooked rice Ate
K	K.H Jin on Google ★ ★ ★ ★ ★ 돌솥밥이 특징이며 장어탕맛도 ?! 밑반찬도 시골 손맛이 나요. It features stone pot rice and the taste of eel soup is also ?! The side dishes also have a rural taste.