Ganga

Expensive, yes, but the service was great! Very attentive. We did the tasting menu and everything was delicious except the chicken and mushroom soup. It was merely a milky cream broth with a hint of chicken. The naan was great. We loved the samosas and spicy chutney. The rice was skimpy portions, but we left full and happy. However i could get a similar meal for half the price (if not more.) However, if I was paying and not my father in law, I would have gone somewhere else.

My favorite restaurant. The best and most authentic Indian food. I am vegetarian and have been to India 8 times (in this lifetime) and I can say that this is the best Indian restaurant I have experienced in Busan. It's a bit on the expensive side though, but I don't mind treating myself occassionally. Everyone I have taken there loves it. A great place to take a date.

The atmosphere is good and the staff is kind and clean. I've been here for a few years because I've never had enough of it and it's so delicious. There are no disadvantages. Because it's perfect. The best 19 curry for kids.(치킨마크니) No delivery.

Good Indian Restaurant near Haeundae beach.

No samosa until 5 o'clock in the evening, say what?!?! Food was good, the nan was nice and crisp on the outside yet warm and soft on the inside, pretty yummy with the chicken tikka masala.

The food is AMAZING!! The restaurant is spacious and beautifully decorated, with views right onto Haeundae Beach. The wait staff are friendly and speak good English. And the house wine was a far better quality than you expect in a house wine! But above all else, the food was utterly delicious!!

Not sure if there are many Indian Restaurant choices in the Haeundae Beach area, but this was one I visited in 2007 and had another opportunity for lunch during a walkabout today. Looking at the prices going in I thought that they might be a bit pricey but decided to try them anyway since the portions and taste could possibly make up for the difference. I did not see other reviews prior to going or writing my review. Ambience was okay if a bit dim and warm. The place appeared clean and nicely decorated. Occupancy level was good for a Sunday during the Lunar New year week. Service was prompt and cheerful enough and my waitress could understand enough English such that I had no difficulty. I ordered the Sag Ghost Lamb Curry and a sparkling water and a small bottle of Perrier was provided. The food came quickly - almost too quickly that I suspected that it was just microwaved which is a strike against the price. It was not that hot either, just warmish. The lamb curry portion was decent and there were sufficient chunks of lamb although some were a little grisly. Although on the menu the dish was rated to be a 1 chili (out of 3?) but it turned out to be totally devoid of any pepper heat. Maybe the scale was 0 - 100 chilis. I have had Korean food that was spicier. The rice was presented on a saucer so it appeared to be skimpy, although between the two I was stuffed. The rice was not Indian rice however, but the chopstick-friendly sticky short grain white rice common in Korean cuisine. I surprise saucer of sweet onion and cucumber "salad" was provided and that was a nice compliment to the meal. Conclusion - A little too pricey for what it was. Taste was acceptable, and portion turned out to be OK. Can't justify more than 3 stars.

Granted we dined late in the evening on a holiday, our service was super fast and delicious. The wait staff was courteous and accommodating. Thanks for the delicious meal. We each ordered a Biz set for 27,500₩ including a lassi, green salad, tandoori chicken, curry of your choice, and either rice or naan. Highly recommended.