정거장뒤

Curry restaurant... Garlic flakes? It tastes good if you eat it together..

Delicious ragupasta Delicious Cream Curry It's cheap, but it's not common, it's good

The curry was too thin and not my style. Cream curry was also a little disappointing because it had a direct taste of cream. Glad to be spicy. Karaage was delicious.

I served it with risotto with curry and it was really delicious !! (especially curry) The additional price is 2,000 won, and the size is also large. There is some distance from home, but I am still 100% willing to visit again :)

It is a curry that feels like home-cooked food~♡ I was full but it was delicious so I refilled it haha

The atmosphere is unique and delicious.

A few days ago in NIWOOW's reviews Curry House later this spring to stop by the store name stops. I really like Japanese curry, but this time I'm curious about my favorite Japanese style soy sauce pasta. Even though I went to see a lot in the photo, I couldn't find it because of the simple appearance of the store. It came into the store, open the door the moment curry flavors come check into the noses and also curry house matguna. In the small, retro-looking shop, there are many different tables and chairs in a mix-and-match style. On the other side of the shop, there is a Chinese medicine cabinet, and some of the medicine cabinet drawers are missing. There are also retro sensational props on display, such as cars and CDs. As she sat at the table, she presented water, cups, spoons, and chopsticks as self, bringing them to the medicine cabinet drawer on the entrance bar table. I saw the menu gonna just in case there is no written that soy pasta makge jog to the right. Do I ask whether Eng into a Japanese-style soy sauce, pasta hasyeoseo it feels a bit spicy? I don't know what soy sauce pasta is spicy, and it's very small on the menu, so I feel like I'm not confident, so I told my boss that I'm worried about curry and soy paste, so this is my first visit. It seems to be the main menu of this shop, and I also wondered about the cream curry with three stars on the menu, but I like regular curry. It's spicy so it's a bit spicy. The boss asked me to choose between two types of toppings: onion chips and eggs. I don't hesitate to choose onion chips. Soon cooking starts in the kitchen and waits some time for curry. I only saw cream curry in the reviews, so I thought it would come out in such a common round plate, but it came out in an oval deep type dish and I saw the menu in an oval shape. The side dish is very watery, with lightly pickled cabbage pickles, finely chopped and slightly spicy dices and a lightly sour plain yogurt for dessert. A spoonful of scoops give it a slightly dilute form, but it's slightly spicy and not meat-based, but it doesn't have enough flavor. Potatoes are usually delicious, but the potatoes in this house are either uncooked potatoes with a slightly pale texture or a little unfamiliar with other kinds of potatoes. I'm a little short of rice, so I asked you to refill, so I brought a lot of air filled with rice, but I didn't want to leave it. Overall, it is not a specialty curry shop like Seongbuk-gu Curry, but a home-made Japanese curry. Instead of a soft and creamy curry like cream curry, I prefer classic Japanese curry, and I ordered regular curry. The price of the curry was cheap, but the vegetable-based curry I tasted was nothing special. If you are with me again if stopped by to visit you feel less fit hearing geolro look delicious creamy curry.

A retro-style curry and pasta restaurant located near Eungam-dong Cathedral. The representative menu, Cream Curry, is a berry good with a rich taste that blends the creamy feel and the savory taste of butter. The soy sauce and leek pasta is the perfect combination of the saltiness of the soy sauce and the fragrant flavor of minced meat, chives, and olive oil. The atmosphere of the shop is old and the facilities are antique, so you feel like you have traveled back in time. The owner is friendly too!