왕소금구이

Name: 왕소금구이
Address: Beomil 2(i)-dong, Dong-gu, Busan,South Korea, Busan, Korea

3.8/5 ★ 기반으로 8 리뷰

Contact 왕소금구이

주소 :	Beomil 2(i)-dong, Dong-gu, Busan,South Korea
핸드폰 :	📞 +898
카테고리 :	한식당 , 삼겹살 바베큐 전문점 ,
도시 :	Busan

Beomil 2(i)-dong, Dong-gu, Busan,South Korea

Best Korean restaurant in korea

T	Tom Lee on Google ★ ★ ★ ★ ★ 오겹살이 130g에 6900원이면 굉장히 싼 거 같아요. 고기도 신선했어요. 양념멍석갈비도 먹어봤는데 그건 그냥... 별로에요.ㅎㅎ 반찬도 많이 나오고 가성비 괜찮은 것 같습니당.ㅎㅎ I think it's very cheap if 5 gyeopsal is 6,900 won for 130g. The meat was also fresh. I tried the seasoned ribs, but it's just... not really. There are a lot of side dishes, and the cost ratio seems to be okay.
김	김재현 on Google ★ ★ ★ ★ ★ 쏘쏘 soso
연	연상욱 on Google ★ ★ ★ ★ ★ 생고기인것같고육질이연하고.육즙도괜찮고요맛있게잘먹었습니다다시한번더가고싶은마음이들어요^^ It looks like raw meat, the meat is soft. The juice is good. I ate it deliciously. I want to go again ^^
라	라니 on Google ★ ★ ★ ★ ★ 맛은 있었어요 근데 먹는 도중에 엄마가 돌아가셨단 비보를듣고는 먹을수가 없었어요 there was taste But while I was eating, I heard the news that my mother died, so I couldn't eat.
J	Jin Park on Google ★ ★ ★ ★ ★ 칼집이 있는게 제가 딱 좋아하는 삼겹살 이네요. 다만 짜증나는건 상추나 다른 재료들 더 달라고하니까 값이 비싸서 더 못준다더군요. 뭐 이런데가 다 있나 했네요. 맛은 있지만 두번다시 안감. 건너편 대패가면 상추 깼잎 무제한 이거늘... 맛있게 먹고 있다가 기분이 졸라 더러워짐. The one with the sheath is my favorite pork belly. The only annoying thing is that they ask for more lettuce and other ingredients, so they can't give you more because it's expensive. I wondered what all this was. Taste is good, but lining up twice. If you go to the other side of the planer, this is unlimited lettuce leaves... After eating deliciously, I feel dirty.
a	alstjr rla on Google ★ ★ ★ ★ ★ 고기도 맛있고 반찬도 맛있어요. 가격은 저렴한편은 아니고 보통 돼지고기집 가격입니다. The meat is delicious and the side dishes are delicious. The price is not cheap, but it is the price of a regular pork restaurant.
유	유다희 on Google ★ ★ ★ ★ ★ 우연찮게 지인의 추천으로 오늘 방문했습니다. 고기의 등급이나 시선도, 조리후 맛은 부산지역 상급이네요. 개인적으로 제주 흑돼지의 조리후 맛을 알기에 감히 비교하기엔 모자름을 충분히 알지만 흑돼지 외 맛은 탑급임에 충분합니다!! 개인적으로 진짜 돼지고기의 맛을 느끼고싶다면 강력 추천합니다!!! I accidentally visited today on the recommendation of an acquaintance. The grade, attention, and taste of the meat after cooking is superior to the Busan region. Personally, I know the taste of Jeju black pork after cooking, so I know it's not enough to compare it, but the taste other than black pork is enough to be top class!! Personally, if you want to feel the taste of real pork, I highly recommend it!!!
M	Mi seon Kim on Google ★ ★ ★ ★ ★ So so