Yibadom gamjatang

Name: Yibadom gamjatang
Address: 311-2 Hwajeong-dong, Seo-gu, Gwangju, South Korea, Gwangju, Korea

3.8/5 ★ 기반으로 8 리뷰

Contact Yibadom gamjatang

주소 :

311-2 Hwajeong-dong, Seo-gu, Gwangju, South Korea

핸드폰 :

📞 +8888

웹사이트:

http://www.ebadom.com/

Opening hours :

Tuesday	Open 24 hours
Wednesday	Open 24 hours
Thursday	Open 24 hours
Friday	Open 24 hours
Saturday	Open 24 hours
Sunday	Open 24 hours
Monday	Open 24 hours

카테고리 :

한식당 , 감자탕집 ,

도시 :

Gwangju

Best Gamjatang restaurant in korea

임	임성진 on Google ★ ★ ★ ★ ★ 등뼈찜 고기보다 감자탕 고기가.더 부드럽고 등뼈찜은 당면을.소스에 비벼먹어야해용 Gamjatang meat is softer than spine-steamed meat, and for steamed spine, you need to mix the noodles with sauce.
R	Robin Kang on Google ★ ★ ★ ★ ★ 딸램왈. 감자탕 키즈까페ㅋㅋ어른과 아이 둘다 만족! 사진을 별로 안찍었네요. 워낙 자주가서ㅋㅋ Talamwal. Potato soup kids cafe lol Both adults and children are satisfied! I didn't take a lot of pictures. I go so often
애	애옹하는라온 on Google ★ ★ ★ ★ ★ 맛있어요 ㅎ 등뼈찜인데 오리지날도 조금 매콤한 감이 있긴해요 ㅎ It's delicious. Steamed spine, but the original taste is a bit spicy
문	문재창 on Google ★ ★ ★ ★ ★ 애들 놀이터도 넓고 식사하기도 편해서 너무좋아요 The children's playground is spacious and it's very convenient to eat.
M	MONISE KARLA on Google ★ ★ ★ ★ ★ Adoro a comida e o espaço infantil que meus filhos aproveitam muito. I love the food and the children's space that my children enjoy a lot.
D	Dongho Kim on Google ★ ★ ★ ★ ★ 서비스 안좋음 마감시간 물어보고 들어갔는데 마감해야한다고 20분 빨리 나가라고 함 17분만에 뼈해장국을 급하게 먹고 나왔네요 그러면 첨부터 손님을 안받는게 좋겠네요 bad service I asked for the closing time and went in, but they told me to leave 20 minutes early because it had to close. I ate bone haejangguk in a hurry and came out in 17 minutes. Then it would be better not to receive guests from the start.
M	Me3-3los on Google ★ ★ ★ ★ ★ Loved the food and had a free and enjoyable environment where you can hang out and just enjoy yourself.
M	MeT on Google ★ ★ ★ ★ ★ Love this Korean pork bone(backbone) soup. It’s very delicious and well cooked till it’s almost a stew. Slightly spiced but full of flavours and the meat is very tender. The accompanying vegetables in it add a great touch to this typical Korean styled dish. Eaten with white rice and a variety of kimchi side dishes it is in itself quite a meal. The broth would occasionally be refilled. To our surprise after the meat was finished, they poured white rice into the large dish, turned up the heat n in minutes we had a delicious fried rice which absorbed all that rich unfinished broth. Absolutely a great finish to the meal. Many locals patronise this restaurant as it caters for families as well as for the men out for a night’s drinking/eating. It’s a great restaurant and truly authentic delicious Korean meal. Well recommended?