윤가네칼국수
4.4/5
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기반으로 8 리뷰
Contact 윤가네칼국수
| 주소 : | Yangpyeongdong 4(sa)-ga, Yeongdeungpo-gu, Seoul,South Korea |
| 핸드폰 : | 📞 +88889 |
| 카테고리 : |
국수 가게
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| 도시 : | Seoul |
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김
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김진환 on Google
★ ★ ★ ★ ★ 김치도 맛있고 보리밥에 고추장 참기름.칼국수 육수까지 강추입니다.
 Kimchi is also delicious, and we recommend barley rice, gochujang sesame oil, and kalguksu stock.
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E
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Enky on Google
★ ★ ★ ★ ★ 추운날 가면 좋음 무슨 밥솥 같이 큰 양동이에 여러명 분량이 담겨져나옴
It's good to go on a cold day. Several people are served in a big bucket like a rice cooker.
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K
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Kyoung.sook Jung on Google
★ ★ ★ ★ ★ 바지락칼국수가 깔끔해요.
꽁보리밥 먼저 먹고 직접 칼국수를 끊여서 먹는
방식으로 맛있게 먹을 수 있습니다.
The clam noodles are neat.
Eating congee rice first, then cutting the kalguksu by yourself
You can eat it deliciously in a way.
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K
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Kwak대이대디 on Google
★ ★ ★ ★ ★ 맛있어요!! 그런데 일하시는분인지는 모르겠지만 불친절했습니다~ 그래도 면, 국물이 끝내주네요
it's delicious!! But I don't know if it's a worker, but he was unkind~ Still, the noodles and soup are amazing.
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D
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Do Hyun Kim on Google
★ ★ ★ ★ ★ 시원하고 깔끔했던 예전 그 맛이 아니야....
4년만에 갔는데 조개가 굽내도 나고 미더덕도 말라비틀어짐...
재료의 질이 떨어지니 예전 맛이 안나네요
It's not like it used to be when it was cool and clean...
It's been 4 years since I've been here, and the clams are broiling and the midges are also twisted...
The quality of the ingredients is low, so the taste is not as good as it used to be.
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G
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G on Google
★ ★ ★ ★ ★ 바지락 육수를 별로 좋아하지 않는데, 바지락 향이 많이나지 않습니다. 국물은 시원하고 면발은 쫄깃, 만두는 기본기가 충실합니다. 양도 넉넉하네요.
I don't like the clam broth very much, but it doesn't smell much. The broth is cool, the noodles are chewy, and the dumplings are rich in basics. The amount is also generous.
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김
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김정연 on Google
★ ★ ★ ★ ★ 맛있어요.김치도 칼국수집답게 맛있고 들깨수제비도 너무맛있어요
It's delicious. The kimchi is delicious like a kalguksu restaurant, and the perilla sujebi is so delicious.
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이
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이영주 on Google
★ ★ ★ ★ ★ 바지락이 넘쳐나는 칼국수.
국물에 바지락외에 새우말린거랑 오만둥이가 들어가서 국물맛이 더욱 풍성. 매콤한 맛도 살짝나요.
보리밥에 열무비벼먹으면 입맛이 돌면서 먹을준비완료.
들깨수제비도 먹고싶었는데 2인이상 주문해야해서 아쉬운 패스.
평일 점심에만 보쌈정식 가능.
토욜에는 바지락칼국수만 되는게아쉽.일요일은 휴무
Kalguksu overflowing with clams.
In addition to the clam clam, dried shrimps and oysters are added to the soup to make the soup taste richer. It also tastes slightly sweet.
When you eat yeolmu over barley rice, your taste buds turn and you are ready to eat.
I also wanted to eat perilla sujebi, but it was a disappointing pass because I had to order more than two people.
Bossam set meal is only available for lunch on weekdays.
It's a pity that only clams are available on Saturdays. Closed on Sundays.
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