재성이네 코다리찜&전골

Jaesung is different!! Personally, I hate Kodari because it has its own army. Do not eat. After all, Jaeseong is different! The hot pot was served first, and I tasted it, but it was a refreshing and cool soup! It was a clean soup without smell. The feeling of being a sea chief while drinking alcohol! The taste is even more cool with the cheongyang pepper in it. The next steamed steaming I haven't tasted anywhere else. Why can't I make other places like this? ㅜㅜ I just keep going here. Taste that can't be left behind! Jaeseong is the best in Kodari!! Whenever I think of when I have time, I want to go. It's better because it can be wrapped

The side dishes are all delicious and they are really friendly! ate so well

Baek Jong-won appeared in an alley restaurant and closed early in the afternoon due to running out of ingredients. I was disappointed because it was a white hotpot instead of the red hotpot I was hoping for. The taste wasn't that bad, but it's not an addicting delicious taste, it's just a cool taste. They give you a chilli pepper, but it's not spicy at all. Even I, who is spicy, ate it without feeling the spicy taste. It's run by the owner and couple, but the lady serving is not very friendly. It's not that I'm unkind, I don't feel kind, and even if I ask, I'm just bored....It's not a house I want to go to again. The taste isn't too good, but it's not too sweet or friendly, so the price is just right. Kodari Hot Pot 7000 won per person I don't know because I haven't eaten kodari stew.

The hot pot is so delicious. The broth is clean. cool... #alley market

The soup is so refreshing and delicious. The refreshing taste that makes you drink more after going to break alcohol!! Best!!!!

The menu is simple with two kinds of steamed pork belly and hot pot, but Baek Jong-won deserves high praise. The hotpot is jiri-style, boiled once, so you can eat it right away. Because it's not a dry cod, the meat is soft, and the soup made with codfish and crab is the best. You can adjust the spicy taste with cheongyang pepper. The signature menu is steamed kodari, which is really delicious when wrapped in bean sprouts and seaweed. It's not too spicy and not too irritating, so it's good for a family meal.

Eat steamed kodari at Gildong Station, which was on the side of the street in the alley restaurant. I went to Jaeseong's Neko Leg Steamed ⠀ I'm a fan of alley restaurants, but I went back to regular driving and went for soju. I really wanted to eat steamed kodari, which is good to eat as a side dish. ⠀ I heard that the waiting was huge just a month ago, but I When I visited, the alley itself was not crowded. ⠀ The price of the order for 2 servings of steamed kodari, which we had been waiting for as we entered It was really good because it was so cheap, and I also ordered an additional rice bowl. ⠀ The side dishes were served first. Cucumber, stir-fried ham, seaweed stem Kkakdugi came out, and bean sprouts and seaweed came with it. ⠀ The long-awaited steamed kodari came out, and the staff was delicious. He taught me how to eat, but I cooked bean sprouts and steamed kodari in seaweed. I told you to wrap it up and eat it with the seasoning, but as you told me When I tasted it, it immediately tasted like one shot of soju. ⠀ Garaetteok and potatoes were also included, which was also delicious and spicy. It can be adjusted. The nose bridge is chubby, so it is very easy to apply the bone. It was so good to eat only the lean meat. ⠀ Customers at other tables had steamed kodari, and then the hot pot was also served. You do a lot of packing, but we are full. ⠀ The hotpot is sold per person, so if you visit next time, I'll have to try the hotpot too.