Woo-Mami Suisi Restaurant

4.3/5 기반으로 8 리뷰

Contact Woo-Mami Suisi Restaurant

주소 :

20 Hangang-daero 40-gil, Hangangno-dong, Yongsan-gu, Seoul, South Korea

핸드폰 : 📞 +87979
카테고리 :
도시 : Seoul

20 Hangang-daero 40-gil, Hangangno-dong, Yongsan-gu, Seoul, South Korea
김태환 on Google

회덮밥도 맛있고 민어 농어도 회맛이 정말 끝내주네요 사장님부부도 무척 친절하시고 좋아요
The sashimi rice bowl is delicious, and the perch perch is really sashimi Awesome The boss's couple is also very kind and good.
M
Min Kim on Google

한국 사람들이 좋아하는 스타일로 두껍게 회를 쓰는게 특징. 근데 너무 두껍게 썰어서 씹다보면, 또 계속 먹다보면 질림. 생선마다 식감에 따라 두께를 조절해야하는데 무작정 두껍게 쓰는것보다는 같은 횟감을 좀 얇게 썰고 한 피스 더 주는게 좋을것같음
It is characterized by thick sashimi in a style that Koreans like. However, if you cut it too thick and chew it, you will get tired of eating it again and again. You have to adjust the thickness of each fish according to the texture, but it is better to cut the same sashimi thinly and give it one more piece than to use it thickly.
이경숙 on Google

스페셜 코스로 먹었는데, 비싼 가격이 아깝지 않게 아주 맛있게 먹었습니다. 사모님이 메뉴 나올 때마다 맛있게 먹는 방법 알려주셔서 열심히 따라 먹었어요 ㅋㅋㅋ 특히 코스 마무리로 민어탕 조금씩 나오는데, 민어탕이 진짜 맛있었어요. 배불러서 막판에는 거의 맛만 보고 있었는데, 민어탕은 싹싹 비움. 다만 호불호가 갈릴 수 있는 부분은 회가 진짜 두꺼워요. 치아나 턱이 안 좋으시면 먹기 힘들수도..
I ate it as a special course, and it was very tasty, not wasting the expensive price. Every time my wife came out on the menu, she taught me how to eat deliciously, so I worked hard to eat it. In particular, mineotang is served little by little at the end of the course, and the mineotang was really delicious. I was so full that I almost tasted it at the last minute, but the mineotang was completely empty. However, the part where the likes and dislikes can differ is that the sashimi is really thick. If you have bad teeth or jaws, it may be difficult to eat.
손계문 on Google

Very good.
S
Subrata Biswas. on Google

Not my type. Sorry.
C
Christophe Charpentier on Google

Tables were free but was not accepted to diner because I was alone.
J
Jiseong Jeong on Google

Fresh and delicious food, kind and warm employees, and enough food to make you full.
박혜원 on Google

Yes, it is very good Japanese restaurant with fresh raw fish course. Except you will have to pay quite a lot - maybe $50-100 per person. Tipping during meal is recommended, if you want to be served better. (They are good already, though) They have small rooms for groups, which is convenient.

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