경복궁 삼계탕 삼송점 - Goyang-si
4.2/5
★
기반으로 8 리뷰
Contact 경복궁 삼계탕 삼송점
주소 : | Wonheung-dong, Deokyang-gu, Goyang-si, Gyeonggi-do,South Korea |
핸드폰 : | 📞 +89 |
Postal code : | - |
카테고리 : |
레스토랑
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도시 : | do |
L
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Les Miserables on Google
★ ★ ★ ★ ★ 들깨삼계탕만 있어서 정통의 국물을 원하는분은 싫어할수 있으나, 들깨삼계탕이 생각보다 맛있습니다.
체인점이지만 밑반찬도 너무 자극적이지도 않아 좋습니다.
아쉬운점은…. 들깨육수가 더 진하면 어떨지…
Since there is only perilla samgyetang, people who want an authentic soup may hate it, but the perilla samgyetang is delicious.
Although it is a chain restaurant, the side dishes are also good because they are not too stimulating.
The sad thing is... . What if the perilla broth was thicker...
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H
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HJ C (RedBean) on Google
★ ★ ★ ★ ★ 영등포 호수삼계탕까지 먼길 가기 귀찮을때 차선책으로 괜찮은 선택.
예전보다 메인인 삼계탕 뿐 아니라,
오이, 고추, 고추장 맛 모두 업그레이드된 것 같고요.
직원들도 친절하고 오가면서 모자란 찬을 잘 채워주시네요.
A good choice for the next best option if you are tired of going all the way to Yeongdeungpo Lake Samgyetang.
In addition to the main samgyetang,
Cucumber, red pepper, and gochujang taste all seem to have been upgraded.
The staff are also friendly and they fill the empty cupboards well as they go back and forth.
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김
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김민종 on Google
★ ★ ★ ★ ★ 주차공간이 가게앞에 있어서 바로 주차가능하구요.
공간은 넓진않아서 시간선택 잘 하셔야 할 듯.
주문하고 기다리지않아도 바로나와서 좋았습니다.
맛도 괜찮았어요.
Parking is available right in front of the store.
The space is not large, so you have to choose your time wisely.
It came out right away without having to wait after ordering.
The taste was good too.
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W
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Willy J on Google
★ ★ ★ ★ ★ 들깨 삼계탕은 처음 먹어봄.
처음 주문 후 탕 나온거 보고 조금 작다는 느낌을 받았다.
사실 닭의 호 수로만 보면 작긴하다.
그런데 다먹고 나면 배가 엄청부르다. ㅎㅎ
아마도 들깨의 힘이지 않나싶다.
맛은 당연히 정말 좋다.
이곳은 메뉴도 딱 1가지.
얼아전까지는 가격이 14,000원이었던거 같은데,
지금은 15,000원임.
딸려 나오는 인삼주도 도쿠리에 나오는데,
한 5잔 정도 나옴.
향이 좋고, 맛도 좋다.
그리고 밑반찬도 정갈하고 좋음.
또한 일하시는 분인지 여사장님이신지는 모르겠으나,
계속 손님들 드시는걸 체크하시고 모자라는건 채워주심, 이런 서비스의 마인드는 우리나라에서 보기힘듬.
서양식 서비스 마인드임 ㅎㅎ
친절한곳도 보통 달라고 해야 채워주는데, 여기는 알아서 해주심.
암튼 부모님이나 손님들 모시고가면 좋을듯.
조만간 다시 가야겠다. ㅎㅎ
First time trying perilla samgyetang.
After the first order, when I saw that the soup came out, I felt that it was a little small.
In fact, if you look only at the lake of chickens, it is small.
But after eating, I feel very full. hehe
Perhaps it is the power of perilla.
Of course the taste is really good.
There is only one menu here.
I think the price was 14,000 won before freezing.
Now it's 15,000 won.
The accompanying ginseng wine is also served in the Tokuri.
About 5 cups.
It smells good and tastes good.
And the side dishes are good and good.
Also, I don't know if it's a worker or a female boss,
They keep checking what customers are eating and filling in the gaps. This kind of service is hard to find in Korea.
Western-style service mind haha
Even in a friendly place, you usually have to ask for it, but here they do it for you.
Anyway, it's good to go with your parents or guests.
I will go back soon. hehe
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s
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seonyoung Ahn on Google
★ ★ ★ ★ ★ Very Good!
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E
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Elon Jun on Google
★ ★ ★ ★ ★ Taste good. You can park ur car there.
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A
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Alfred Hwangbo on Google
★ ★ ★ ★ ★ Often a lunch venue for me before/after playing golf at a nearby club. Popular among people nearby. Perilla seeds are pulverized, then mixed into Korean chicken broth.
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Peng Chuang Tan on Google
★ ★ ★ ★ ★ My best 삼계탕 (Samgaetang) in Korea. Not the conventional clear soup base but it will blow your mind away. Been here thrice, will be here again.
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