Umigwan

Name: Umigwan
Address: 282-3 Jangjeon-ri, Cheolma-myeon, Gijang-gun, Busan, South Korea, Busan, Korea

3.9/5 ★ 기반으로 8 리뷰

Contact Umigwan

주소 :	282-3 Jangjeon-ri, Cheolma-myeon, Gijang-gun, Busan, South Korea
핸드폰 :	📞 +879
카테고리 :	한우식당 ,
도시 :	Busan

282-3 Jangjeon-ri, Cheolma-myeon, Gijang-gun, Busan, South Korea

Best Korean beef restaurant in korea

Y	Young Jae Kim on Google ★ ★ ★ ★ ★ 맛 있습니다.근데 가격은 좀비쌉니다. 그래도 특별한날 가족들과 시간보내기는 괜찮습니다. Delicious, but the price is zombie. Still, it's okay to spend time with your family on a special day.
한	한주리 on Google ★ ★ ★ ★ ★ 가격대비 고기가 질겨요 The meat is tough for the price.
손	손다연 on Google ★ ★ ★ ★ ★ 철마에 있는 고기집 그냥 그래요~ The meat shop in Cheorma is just okay~
태	태지니Taejin TV on Google ★ ★ ★ ★ ★ 여기는 조용히 먹고가기가 정말 좋아요 철마 우미관 맛집이네요 It's really nice to eat quietly here. It's a restaurant in Cheolma Umi-gwan.
D	Darin on Google ★ ★ ★ ★ ★ 도로 입구에 있어 별 생각없이 갔습니다. 식육 식당이라 갔는데 연휴기간이라 그런지 직접 구매하지 못 하고 식당에서 메뉴판을 보고 주문했습니다. 가격도 높은 편이며, 같은 금액으로 언양 직판장에서 사먹었을때와 양 차이가 너무 나는 편. 처음 메뉴판을 보고 나오려다가 시간이 없어 그냥 먹었는데 두 번은 안 갈것 같습니다. 가성비 비추입니다. 가격이 높으니 고기 맛은 당연히 괜찮습니다. 육사시미를 주문했는데 메뉴판에 막지기라고 써있어 뭔가 싶었는데 깍둑썰기로 잘라 나옵니다. 육사시미를 여러번 먹어봤는데 이렇게 나오는건 처음 봤습니다. 말그대로 막 썰어 나온 느낌이며 120g 2만원이었는데 열두점이 나왔습니다. 인터넷에 찾아보니 육회를 서비스로 조금 내어준다고 되있었는데 저희가 간 날은 안 나왔습니다. 천엽과 간이 나왔는데 육회 대신 내어준건지는 정확히 모르겠네요. I was at the entrance of the road, so I went without thinking. I went to a meat restaurant, but because of the holiday season, I couldn't buy it myself, so I looked at the menu at the restaurant and ordered it. The price is on the high side, and the amount is too different from when I bought it at the Eonyang direct market for the same price. When I first looked at the menu and tried to come out, I didn't have time, so I just ate it. It is cost-effective. The price is high, so the taste of the meat is of course okay. I ordered Yuk Sashimi, but I wanted something because it says Makjigi on the menu, but it is cut into cubes. I've eaten Yuk Sashimi several times, and I've never seen it come out like this for the first time. It literally feels like it's just sliced, and it cost 20,000 won for 120g, but 12 points came out. When I looked on the Internet, it was said that they offered a little bit of yukhoe as a service, but the day we went was not there. Cheonyeop and liver came out, but I don't know exactly whether it was served instead of yukhoe.
왲	왲입니다 on Google ★ ★ ★ ★ ★ 전화로 메인 구이는 안 먹고 육회나 육사시미만 먹어도 되는지 문의드리니 된다고 하셔서 방문 한 접시 2만원 하는 육사시미만 2접시 주문 날고기 특유의 찰진 식감, 고소한 풍미 먹고 식사까지 가능합니다 (전주 모 식당에서 먹고온 것보다 맛있었어요) I don't eat the main grill over the phone, only yuk sashimi or sashimi. I will ask if it is okay to eat, so I will visit Order two plates of less than 20,000 won per plate. The characteristic sticky texture of raw meat, savory flavor You can eat and even eat (It tasted better than what I ate at a restaurant in Jeonju)
양	양지호 on Google ★ ★ ★ ★ ★ 철마는 워낙 소고기가 유명하다. 그 중 시설이 괜찮아 보이는 곳에 전화하여 개별실이 있냐고 물으니 가능하다고 해서 갔다. 8인실이지만 세가족이 가서 먹을 수 있도록 배려해주었다. 시설도 깔끔하고 주차장도 넓어서 주차걱정은 할 필요 없었다. 소고기는 부위별로 다양했지만 기본 부위는 28,000원, 특수부위는 33,000원이었다. 나는 모듬(28,000) 3인분을 시켰다. 역시 소고기가 유명한 지역답게 소고기 질이 달랐다. 가족과 함께 특별한 날 가보는 걸 추천한다. Cheolma is famous for its beef. Among them, I called a place that seemed to have good facilities and asked if there was a private room. It is an 8-person room, but it was taken care of so that a family of three could go and eat. The facilities were clean and the parking lot was large, so there was no need to worry about parking. Beef was varied by cut, but the basic cut was 28,000 won and the special cut was 33,000 won. I ordered assorted (28,000) servings for 3 people. As the region is famous for beef, the quality of beef was different. It is recommended to go on a special day with your family.
봉	봉식가 on Google ★ ★ ★ ★ ★ 철마는 소고기로 워낙 유명하니 맛은 접어두고 직원분들이 전체적으로 다 불친절.. 브레이크타임이 없고 룸이 따로 있어서 모임이나 따로먹기 좋을것같아서 별두개는 주었지만 소고기먹으러 다시 이집을 방문하지는 않을듯... 음식점을 방문했을때 담번에 누구랑 같이 와봐야지~하는 생각은 들어야만 된다고 생각함 Cheolma is famous for its beef, so put aside the taste. All the staff are unfriendly.. There is no break time and there is a separate room, so I gave it two stars because I thought it would be good to have a meeting or eat separately. I don't think I will come back to this place to eat beef. When you visit a restaurant, you have to listen to the thought of who should you come with next time? thought it would