탐진추어탕 - Namyangju-si
3.8/5
★
기반으로 8 리뷰
Contact 탐진추어탕
| 주소 : | Toegyewon-ri, Toegyewon-myeon, Namyangju-si, Gyeonggi-do,South Korea |
| 핸드폰 : | 📞 +8777 |
| Postal code : | - |
| 카테고리 : | |
| 도시 : | do |
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문
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문혜연 on Google
★ ★ ★ ★ ★ 맛있어요 추어탕을 별로 좋아하지 않는데 여기는 거부감없이 먹을 수 있네요
 I don’t like chueotang very much, but you can eat it without feeling rejected
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신
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신경희 on Google
★ ★ ★ ★ ★ 진한 추어탕 국물이 마지막까지 땡기네요.
잘~ 먹고 왔습니다.
The thick chueotang broth is tough until the end.
I have eaten well.
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S
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S수인 on Google
★ ★ ★ ★ ★ 퇴계원쪽 등산로를 찾다가 발견한 집~
국내산 미꾸리지를 쓴다고 하는게 포인트!
가격은 국내산을 써서인지 시중가격보다 1~2천원 비싼편(9천원)임.
추어탕과 같이 나오는 배추김치가 절묘한 맛이다.
꼭 추가로 리필해서 먹고싶은 김치~
아무리 국내산 추어탕집이라지만 가격이 조금 비싸다고 생각해서 별하나 뺐음~
The house I found while looking for the Toegyewon trail~
The point is that they use domestic loach!
The price is 1~2,000 won higher (9,000 won) than the market price, even if it is domestically produced.
The cabbage kimchi served with chueotang is exquisite.
I definitely want to refill and eat kimchi~
No matter how much it is a Korean chueotang restaurant, I thought the price was a little expensive, so I removed a star~
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유
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유리브 on Google
★ ★ ★ ★ ★ 모든 사람이 제일 맛있다고 극찬한곳!
근데 난 삼전동 할머니 추어탕이 쪼끔더 더 맛있다 ㅎ 여긴 더 본연에 가까운맛 ㅋㅋ 삼전동은 쫌더 자극적 ? 인맛
A place that everyone praised for being the most delicious!
But I'm a little bit more delicious than Samjeon-dong's grandmother chueotang haha This is a more natural taste ㅋㅋ Samjeon-dong is more stimulating? Intaste
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윤
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윤건암 on Google
★ ★ ★ ★ ★ 장모님 하고 갔는데 넘 맛있게 드셨어요 ㅎㅎ
I went with my mother-in-law and it was very delicious.
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Y
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Youngwon Oh on Google
★ ★ ★ ★ ★ 항상 먹어도 질리지 않는 깊은맛 25년 넘은 숨겨진 퇴계원 맛집 인정
Deep taste that you can't get tired of eating all the time Recognized as a hidden restaurant in Toegyewon for over 25 years
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선
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선우진 on Google
★ ★ ★ ★ ★ 짜지않고 고소한 맛이 좋습니다.
It is not salty and has a savory taste.
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J
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Jared CHOI on Google
★ ★ ★ ★ ★ 가족이 운영하는 식당인데 꽤 오래된 역사가 있는 추어탕집이네요.
이 집은 불황이 없어요. 언제가도 항상 사람이 많아요.
국산 미꾸라지 쓰는 추어탕 요즘 찾기 어려운데 반찬은 많지는 않지만 정갈하게 나옵니다.
주방과 홀 모두 깨끗해서 마음에 듭니다.
추어탕 맛도 좋구요.
추어튀김도 맛있어요.
직원들도 친절합니다.
Clean kitchen and tasty Loach fish stew specialized Family owned small restaurant with quite long history.
They use Loach cultured in Korea, not imported.
It is very best thing.
Staffs are friendly.
It's a family-run restaurant, and it's a chueotang restaurant with a long history.
There is no recession in this house. There are always many people anytime.
It is difficult to find a Korean loach soup these days, but there are not many side dishes, but they are served neatly.
I like it because both the kitchen and the hall are clean.
The chueotang tastes good too.
The chueo tempura is also delicious.
The staff are also friendly.
Clean kitchen and tasty Loach fish stew specialized Family owned small restaurant with quite long history.
They use Loach cultured in Korea, not imported.
It is very best thing.
Staffs are friendly.
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