역삼역 호타루(일본라멘)
3.9/5
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기반으로 8 리뷰
Contact 역삼역 호타루(일본라멘)
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Troy Nam on Google
★ ★ ★ ★ ★ 역삼역 오랜맛집 라멘 규동 맛있어요
 The old restaurant at Yeoksam Station is delicious Ramen Gyudon
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박윤 on Google
★ ★ ★ ★ ★ 쇼유라멘 먹었는데 일자면인줄 알았는데 꼬불면이어서 아쉬웠어요. 양이 많은 편은 아니고 역삼역 근처에 라멘집이 없어서 적당히 생각날때 먹기 좋아요.
I ate shoyu ramen, but I thought it was straight noodles, but I was disappointed because it was rolled noodles. It's not a lot of food and there is no ramen restaurant near Yeoksam Station, so it's good to eat when you think of it.
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ill sunglife on Google
★ ★ ★ ★ ★ 미소라맨을 먹고왔습니다. 국물이 진하고 숙주랑 같이나오는 얇은 면은 배를 채우기에 적당했습니다.신기하게도 내가 경험해 보지 못한 라멘과 옥수수의 조합은 생각보다 잘어울렸다. 국물 얘기를 다시 하자면 진한데 느끼한게 아니고 그 적정한 선을 지키고 있는 그런 맛이였다. 조금이라도 치우치면 느끼하거나 아니면 별 특색없는 요리가 될 뻔했다. 고기는 굉장히 부드러웠으면 고기요리를 따로먹어도 만족을 했을 것 같다. 놀랍게도 더 많은 평가를 내리기전에 얘기하면서 먹으니 맛을 느낄 새도없이 다먹었다. 언제나 맛있게 먹을 수 있는 요리. 추천합니다.
I ate miso raman. The thick broth and thin noodles that came out with bean sprouts were suitable for filling the stomach, and surprisingly, the combination of ramen and corn that I have never experienced goes well with me. When we talk about the soup again, it was thick, but it wasn't feeling it, it was the taste that kept the proper line. It almost felt like a little bit of bias, or it almost became a dish of no particular character. If the meat was very soft, I would have been satisfied with the meat dish separately. Surprisingly, I ate while talking before giving more evaluation, so I could not feel the taste. A dish that you can always enjoy deliciously. I recommend it.
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Sunhee Kim on Google
★ ★ ★ ★ ★ 교자 6천원. 괜히시킴. 라멘집에서 기대한 겉바속촉의 야끼교자가 아닌 중국집 군만두에 가까웠음. 돈코츠 라멘의 국물은 무난한 편. 반면 면이 국수같이 얇음. 개인적으로 면의 굵기가 좀 아쉬움.
Gyoja 6,000 won. do it for nothing It was more like Chinese dumplings, not the yakigyoza with the crispy texture expected at a ramen restaurant. The broth of Tonkotsu Ramen is decent. On the other hand, the noodles are thin like noodles. Personally, I'm a little disappointed with the thickness of the cotton.
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Jaeri boy on Google
★ ★ ★ ★ ★ 사실 난 일본라멘보다 우리라면이 좋고 일본라면의 기름진 국물을 별로 좋아하지 않으며, 돈가스도 마찬가지다. 일본 라멘 맛을 잘 모르기 때문에 육수역시 타 일본라멘 집 대비 특별한 맛을 못 느꼈고, 시켰던 매운 돈가스는 수북히 쌓아놓은 파와 맛도 질감도 전혀 어우러지지 않은 느낌이었다.
Actually, I like our ramen better than Japanese ramen, and I don't like the oily soup of Japanese ramen very much, and the same goes for pork cutlet. I didn't know the taste of Japanese ramen well, so I didn't feel the special taste of the broth compared to other Japanese ramen houses, and the spicy pork cutlet that I ordered did not match the taste and texture at all with the pile of green onions.
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Je Won Cho on Google
★ ★ ★ ★ ★ Nice ramen
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TOM KIM on Google
★ ★ ★ ★ ★ Ramen and Tonburi place. Also tasty Japanese dishes good with beers. Fills up quickly at lunch time.
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KIRS wow on Google
★ ★ ★ ★ ★ Doesnt taste bad but they dont actually use meat broth. Dont be fooled.
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