Syanghai

4.4/5 기반으로 8 리뷰

Contact Syanghai

주소 :

209-1 Jamsilbon-dong, Songpa-gu, Seoul, South Korea

핸드폰 : 📞 +88
카테고리 :
도시 : Seoul

209-1 Jamsilbon-dong, Songpa-gu, Seoul, South Korea
h
hyeyoung cha on Google

직접가서먹으나 시켜먹으나 비슷하게 맛이 없어요. 그나마 간짜장이 무난하고 볶음밥은 간이 되어있지않으며 탕수육은 냄새나요. 가격이 싸긴하지만 맛이 별로라 가성비있다고 느껴지진않아요.
I go to eat it myself, but I order it, but it doesn't taste similarly. However, the ganjajang is fine, the fried rice is not seasoned, and the sweet and sour pork smells like it. Although the price is cheap, the taste is not so good that I don't feel that it is cost-effective.
M
MODN on Google

전형적 동네 중국집 합리적 가격 괜찮은 맛 old Korean chinese Restraunt. reasonable price good dishes.
Typical neighborhood chinese house Reasonable price decent taste old Korean chinese Restraunt. reasonable price good dishes.
윤윤혜원 on Google

맛있고 비교적 깔끔한 실내
Tasty and relatively clean interior
황계선 on Google

요즘 짬봉국물이 맛있어짐
Jjambong soup is delicious these days
H
Hoon Yeo on Google

탕수육 짬뽕뿐 아니라 쌀짜장으로 유명한 곳
A place famous not only for sweet and sour pork jjamppong but also for rice jjajang.
김멋쟁 on Google

이동네에서는 제일 맛있는 중국집인듯! 쌀짜장 굉장히 담백하고 탱글해서 좋았고 쌀짬뽕도 국물 시원하니 맛있게 잘 먹었음
It seems to be the most delicious Chinese restaurant in the neighborhood! The rice jjajang was very light and firm, and the rice jjambbong was also delicious because the soup was refreshing.
M
Munhee Lee on Google

잠실동 내에서는 30년도 넘은 낡고 약간 허름한 노포입니다. 가격 대비 맛도 좋고 양도 많아 단골이 되어 버렸습니다. 스피드도 생명이구요. 오랜 맛집이라고 평가받는 곳이고, 고급 중화요리 식당하고는 단순 비교가 안되겠지만 저는 상하이를 사랑합니다. 저희 가족들하고 간단한 외식이라고 하면 늘 상하이에서 즐겁게 간짜장, 짬뽕, 탕수육을 먹습니다. 사장님이 화교이신 듯 하기는 한데, 그래서 더 오리지널 요리를 구현하시는 건 아닌지 궁금한데 아직 직접 여쭤보지는 못했어요^^; 옛날식 소박한 짜장과 탕수육을 드시고 싶다면 상하이 추천합니다!
In Jamsil-dong, it is an old, slightly shabby long-established store that has been around for over 30 years. The taste is good for the price and the quantity is large, so it has become a regular customer. Speed ​​is also life. It is a place that has been evaluated as a restaurant for a long time, and it cannot be compared to a high-end Chinese restaurant, but I love Shanghai. When it comes to simple eating out with my family, I always enjoy eating ganjajang, jjambbong, and sweet and sour pork in Shanghai. The boss seems to be Chinese, so I wonder if he is implementing more original cuisine, but I haven't asked him directly ^^; If you want to try the old-fashioned, rustic jjajang and sweet and sour pork, Shanghai is the place to be!
b
bc 69 on Google

어려운 시대에 좋은가격.먹어보면 느껴지는 좋은 식감의 식재료.특히 요즘 중식들처럼 너무 달달하지 않고 간이 딱좋다.물대신 제공되는 재스민차가 특징.양이 적을것 같지만 결코 적지않다.
Good price in difficult times. Ingredients with a good texture when you eat them. Especially, it's not too sweet like today's Chinese food, and the seasoning is just right. The feature is that jasmine tea is served instead of water.

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