Sushi Robda
4/5
★
기반으로 8 리뷰
Contact Sushi Robda
주소 : | 49 Hakdong-ro 2-gil, Gangnam-gu, Seoul, South Korea |
핸드폰 : | 📞 +8 |
웹사이트: | https://www.instagram.com/sushi_robda/ |
카테고리 : | |
도시 : | Seoul |
김
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김환우 on Google
★ ★ ★ ★ ★ 분위기는 여전히좋구맛도 깔끔함
가격이랑 메뉴가 지난번에 방문해서 먹었던거랑 조금 달라 당황했으나 설명을 잘해주심
5만원 스시먹었는데 구성은 조금아쉬웠음
(초밥말고 전후에
고구마 샐러드외엔 아무것도 없는점이)
친절하고 이근처에 이만한 가성비와 공간 주차장을 갖춘곳이 많지 않다는점은 장점
창가자리나 룸도 꼭 앉아보고 싶다는 생각은 들었음
Atmosphere is still good and taste is clean
The price and menu were a little different from what I had eaten on my last visit, but they explained it well.
I ate 50,000 won sushi, but the composition was a bit difficult.
(Before and after sushi
Nothing but sweet potato salad)
It is friendly and the advantage is that there are not many places with this kind of cost-effectiveness and space parking nearby.
I thought that I would definitely like to sit by the window or in the room.
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이
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이서후 on Google
★ ★ ★ ★ ★ 여기 나베 하이볼
스시
모두 맘에들고 맛있었음
1차에서 10내고맛없고
여기2차였는데 8만원이라
열배더보람차고맛있어서
자주갈생각
Nabe highball here
Sushi
I liked it all and it was delicious.
Pay 10 for 1 car and it's tasteless
It was my second time here and it was 8 million won.
It's ten times more rewarding and delicious
think of going often
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최
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최민정 on Google
★ ★ ★ ★ ★ 네이버예약하고 갔는데 진짜 프라이빗룸이라서 좋았어요, 메뉴는 바뀐게 많아서 생각했던것들이 없기도 했지만ㅋㅋ 깔끔하고 맛있어요
I made a reservation through Naver, but it was really good because it was a private room. The menu had changed a lot, so I didn't have what I thought. It's clean and delicious.
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m
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master Craft shop on Google
★ ★ ★ ★ ★ 깔끔합니다.
스시 컬리티 좋아요.^^
아쉬운것이 있다면 간장그릇 한 부분이 깨져나가 바꿔달라했더니 다시 깨진것으로 ㅋ
다른분것도 깨진걸보면 그릇을 바꾸셔야할것 같습니다.
그리고 스시엔 녹차.~라고생각하는데 따로 말하면 주시긴하지만 미지근함.
요런 디테일한 서비스가 좀 아싑긴하지만 맛은 좋아요.
It's neat.
I like sushi quality.^^
If there is one thing that is disappointing, one part of the soy sauce bowl was broken and when I asked for a replacement, it was broken again.
If the others are also broken, it looks like you need to change the bowl.
And green tea for sushi.
The detailed service is a bit pricey, but the taste is good.
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C
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Crane Jung on Google
★ ★ ★ ★ ★ 친절하시고 강남 물가 생각하면 혜자스런 가격에 분위기도 넘 좋습니다. 콜키지 프리행사까지 굿입니다. 별하나 뺀건 초밥이 미리 준비하셨는지 살짝 마른 느낌이 들었습니다. 이거 개선되고 콜키지 프리 행사 계속해주심 자주 올 것 같애요.
They are friendly and the atmosphere is very good considering the price of Gangnam. Even the corkage free event is good. The only thing minus one star was that the sushi was prepared in advance, so it felt a little dry. This will be improved and the corkage free event will continue. I think I will come here often.
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G
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Garam Park on Google
★ ★ ★ ★ ★ 참치전문인데 방어와 도미가 더욱 맛있었던 곳. 회와 초밥만 생각하면 별 5개인데 아쉽게도 간이 되어서 나오는 모든 음식이 너무짰다. 고혈압환자 데려오면 안될듯. 심지어 쉐프추천인 너무 짜서 씹다 뱉었다ㅠ 보관 오래하려고 짜게 만드나 싶을 정도. 가이세키의 전반적 구성이나 재료는 마음에 들었으나 아무리 술안주라도 이건 심했다. 이 집은에선 간이 거의 없는 음식은 강추. 다음엔 회나 초밥만 먹으러 와야겠다. 방어의 신세계와 타 음식의 짠맛을 같이 알려준 곳. 재방문 의사는 있으나 스시,사시미만 먹을 예정.
This place specializes in tuna, but the yellowtail and sea bream were even more delicious. It's 5 stars if you think about sashimi and sushi, but unfortunately, all the food that comes with seasoning is too salty. Hypertensive patients should not be brought in. Even the chef recommended it to be too salty, so I chewed it and spit it out. I liked the overall composition and ingredients of kaiseki, but no matter how hard it was for a side dish, it was terrible. In this house, I highly recommend the food with very little seasoning. Next time I'll just come for sashimi or sushi. A place that introduced the new world of yellowtail and the salty taste of other foods. They plan to return, but only eat sushi and sashimi.
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다
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다먹어라이언eatitall on Google
★ ★ ★ ★ ★ 강남 오마카세 스시롭다는 비즈니스모임하기 좋은 넓은 공간을 보유하고 있어요.
2층은 룸으로 구성되어 있어 이야기 나누기도 좋아요.
스시롭다 메인셰프인 손덕현셰프님은 비스타 워커힐 모에기에서 10년동안 서비스를 하셨던 분이라 비스타 워커힐과 동일구성에 가격은 절반수준으로 서비스하고 있어요.
그래서 그런지 고급스시가 8개 나왔을때 중급이상 스시집에서 나오는 스시를 맛볼 수 있었어요.
2병까지 콜키지 프리가 가능하고 최소 주문금액없이도 2층 룸을 이용할 수 있는 건 이 음식점의 최대 강점인 것 같아요.
주차는 매장 옆 유료주차장을 이용하면 되는데 2시간에 3,000원까지 지원하니 서비스가 꼼꼼해요.
강남에서 스시 오마카세 생각날때 추천하고 싶은 음식점이에요.
Gangnam Omakase Sushi has a large space good for business meetings.
The second floor is composed of rooms, so it is good to have a conversation.
Sushi is Sushi Chef Sohn Deok-hyun, the main chef, has been serving Vista Walkerhill Moegi for 10 years, so he is serving the same composition as Vista Walkerhill at half the price.
That's why, when 8 pieces of high-quality sushi came out, I was able to taste sushi from a sushi restaurant of intermediate level or higher.
I think the biggest strength of this restaurant is that you can use the 2nd floor room without a minimum order amount, and you can get up to 2 bottles of corkage free.
For parking, you can use the paid parking lot next to the store, but the service is meticulous as it supports up to 3,000 won for 2 hours.
This restaurant is recommended when you think of sushi omakase in Gangnam.
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S
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SUNG Q on Google
★ ★ ★ ★ ★ Nice sushi and good atmosphere
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