우랑돼랑곱창
4.6/5
★
기반으로 8 리뷰
Contact 우랑돼랑곱창
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선
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선정릉역1번출구 on Google
★ ★ ★ ★ ★ 사장님 너무 미남이세요
다 맛있는데 특히 콩나물 진짜임
 The boss is so handsome
Everything is delicious, especially bean sprouts
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y
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yG R on Google
★ ★ ★ ★ ★ 친절하시고 맛과 서비스가 좋습니다
Friendly, good taste and service
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우
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우쭈쭈 on Google
★ ★ ★ ★ ★ 맛있고 친절하고 별5개.강추합니다.처음가봤어요.
Delicious and friendly, 5 stars. I highly recommend. I went there for the first time.
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J
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Jinhee Kim on Google
★ ★ ★ ★ ★ 한동안 꺼려하다가 오랜만에 갔는데 곱도 꽉꽉찼고 좋았어요 ㅠㅠ 예전에 그 느낌으로 돌아온 우랑돼랑 ^^ 너무 잘먹었어요~
After a while after I was reluctant to go, it was full and it was good.
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m
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min지영 on Google
★ ★ ★ ★ ★ 맛있어요~ 특히 열무국수맛있어요! 곱창먹고 마지막은 꼭 먹어보세요. 칼깔하니 시원하고 양도 푸짐합니다. 사장님 친절하시고 내부도 깔끔하고 넓어요.
It's delicious~ Especially, it's delicious! Please eat giblets and the last one. It is cool and has a lot of volume. The boss is kind and the interior is clean and spacious.
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w
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w ww on Google
★ ★ ★ ★ ★ 안시켰는데도 생간이랑 천엽이 같이 나오더라구요 부추무침? 겉절이?도 너무 맛있고 곱창이랑 잘어울리는 조합이에요 김치는 직접 배추사서 담그신거라 하시네요 정말 집김치맛이 나서 안심하고 맛있게 먹었습니다
Even though I didn't do it, the raw liver and Cheonyeop came out together. Geotjeoli? is also very delicious and it goes well with giblets. Kimchi is said to have been made by buying cabbage. It tasted really good at home kimchi, so I ate it with confidence.
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D
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D_w Won on Google
★ ★ ★ ★ ★ 여사장님이랑 가족분들끼리 하시는데 너무 친절하셨어요 ㅎㅎ 콩나물도 바로 무쳐서 주시는데 살짝 매운데 엄청 맛있었어요! 밑반찬에 부추무침은 없지만 콩나물에 섞어서 같이 무쳐주셔요. 곱창 먹고 콩나물 먹으면 느끼함이 싹- 가시네요 ㅎㅎ
저랑 친구 둘이서 모듬한판 시켰는데 저희가 꽤 양이 많은데도 불구하고 전혀 모자라지 않았어요. 곱창 막창 대창 다 좋아하시면 모듬으로 드시면 좋을 듯!!
아 그리고 전 이렇게 곱이 꽉 차있는 곱창은 첨봐욬ㅋㅋ 너무 맛있었어요!!
동네에는 대창 파는 집이 거의 없어서 슬펐는데 앞으로는 여기 오려구요 대창 개쥬아?
암튼 사장님 번창하세요~~
The lady and family are doing it with each other, but they were so kind haha. They also prepared the bean sprouts right away. It was a bit spicy but it was very delicious! There is no leek seasoning in the side dish, but mix it with bean sprouts and mix together. If you eat giblets and bean sprouts, the feeling goes away.
I and two friends ordered assorted plates, but despite the large amount of us, it wasn't enough. If you like all the gopchang, makchang, daechang, it would be nice to have assorted!
Oh, and the giblets that are filled with giblets like this were so delicious!!
I was sad because there are few houses selling Daechang in the neighborhood, but I’m going to come here in the future.
Anyway, the boss prosper~~
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코
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코우지 on Google
★ ★ ★ ★ ★ 코로나19로 온나라가 난리인 12월 주말에 지인들과 2021년을 마무리하는 모임을 하려고 했지만 정부 방역지침 시행첫날이라 취소했어요.But 저는 스키동호인이던 1인과 함께 보기로 하고 "우랑돼랑곱창"에 갔다왔어요.
결론은 한우곱창/막창/대창하는 곳중에 단연 Top class이라생각합니다 친절한 주인장의 추천으로 맛본"염통"은 새로운 신세계를 볼 정도였고 가성비가 짱입니다☆☆☆☆☆
I was going to have a meeting with my acquaintances to end 2021 on the weekend in December, when the whole country was in turmoil due to Corona 19, but it was canceled because it was the first day of the implementation of the government quarantine guidelines. I went.
In conclusion, I think it is by far the top class among Korean beef giblets/makchang/daechang. The "Yeomtong", which I tasted at the recommendation of the kind owner, was enough to see a new world, and the cost-effectiveness is excellent☆☆☆☆☆
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