춘천집닭갈비
3.8/5
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기반으로 8 리뷰
Contact 춘천집닭갈비
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최
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최석하 on Google
★ ★ ★ ★ ★ 음식이 맛있었습니다
 The food was delicious
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이
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이동우 on Google
★ ★ ★ ★ ★ 닭갈비 맛있어요 ~
부대는 음 ~
써비스는 최고 ~
Chicken ribs are delicious ~
The troops are um~
Service is the best ~
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Z
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Zion Y on Google
★ ★ ★ ★ ★ 닭갈비는 맛있어요~~ 다 구워주고 볶아줍니다.
근데 서브가 좀 별로예요.
막국수, 볶음밥... ㄴㄴ
Chicken ribs are delicious ~~ Bake them all and fry them.
But the serve is not good.
Makguksu and fried rice ...
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S
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Sole Nihil on Google
★ ★ ★ ★ ★ 깻잎과 고구마도 옵션인 닭갈비집은 처음이다. 기본에 대한 이해가 남다르다.
This is the first time to have a chicken rib restaurant with sesame leaves and sweet potatoes as an option. They have a different understanding of the basics.
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최
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최쩨리 on Google
★ ★ ★ ★ ★ 직원분께서 오다가다 직접 구워주어 편하였습니다.
그리고 친절하였습니다. 실수로 젓가락을 떨어뜨렸는데 새로 부탁 드리기도전에 바로 갖다 주시더군요
밑반찬은 셀프여서 먹고자 하는만큼 가져다 먹을 수 있었습니다.
계산대에 사탕이 있었습니다.
It was convenient for the staff to bake it on the way.
And it was kind. I accidentally dropped the chopsticks, but they brought me right before I asked for a new one.
The side dish was self-made so I could take and eat as much as I wanted.
There was a candy at the checkout.
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S
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Stephen Lee on Google
★ ★ ★ ★ ★ 친절합니다. 그런데 가성비는 보통이고요, 맛도 보통. 막국수는 정말 그저 그래요. 양념맛으로 먹는 정도이고 쟁반 막국수 양도 많지 않네요.
Friendly. But the cost performance is average, and the taste is also normal. Makguksu is really just that. It's about to be eaten with seasoning, and the amount of makguksu in the tray is not too large.
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삐
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삐뚠뚜니 on Google
★ ★ ★ ★ ★ 사람들이 저녁에 좀 많아보였는데 낮에가니 한적했어요. 사장님이 친절하고 좋습니다!
맛은 그냥 그래요! 전 양념이 쎈거 좋아하는데 양녕 좀 쎄요! 그거눈 좋은데 맛은 보통이예요
엄청 맛없는 것도 아니고 보통! 그냥저냥이요!
There seemed to be a lot of people in the evening, but going in the daytime was quiet. The boss is kind and nice!
It tastes just like that! I like the seasoning, but it's a bit strong! It looks good, but it tastes normal
It's not very tasty, it's normal! Just me!
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김
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김꼰자 on Google
★ ★ ★ ★ ★ 가성비 갑
치즈닭갈비2인 볶음밥2인분 치즈사리추가 소주1병 해서 3만원에 해결... 학창시절 종종 갔었는데 여전히 맛있었습니다
value for money
Cheese chicken ribs for 2 people, fried rice for 2 people, cheese sari and a bottle of soju for 30,000 won... I went there often in school and it was still delicious
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