본가진미간장게장
3.8/5
★
기반으로 8 리뷰
Contact 본가진미간장게장
이
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이정희 on Google
★ ★ ★ ★ ★ 정말 맛있는 간장게장 맛만큼 가격도 ^^;좀 나가요
먹고 후회는 없을듯
The price is just as good as the taste of the really delicious soy sauce ^^;
You won't regret eating it
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s
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s2트위기 on Google
★ ★ ★ ★ ★ 가성비 최고!!
3명이가서 3인세트 먹었는데
연어장 전복장 소라장 간장게장 양념게장 게는 2마리씩 나머지는 3개씩 주셨어요
양념게장 맛있기 힘든데 완전 취저!!♡
다음엔 꽃게탕도 먹어봐야겠어요
Best cost performance!!
3 people went and ate a set of 3
Salmon sauce, abalone sauce, sora sauce, soy sauce crab sauce, seasoned crab sauce, 2 crabs, and 3 each.
It's hard to taste the seasoned crab sauce, but it's completely odorless!!♡
Next time, I should try blue crab soup.
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유
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유연 on Google
★ ★ ★ ★ ★ 너무 맛있었어요. 특히 점심메뉴 가성비 대박입니다 ?? 송파 맛집이라고 익히 들어 언제 한,번 가야지 가야지 했었는데... 역시 실망하지 않았어요 ! 새우장의 새우도 넘 실하고 반찬도 모두 맛있었어요. 진미간장게장의 점심은 후회하지 않으실거에요 !
It was so delicious. In particular, the lunch menu is very cost-effective. The shrimp in the shrimp paste was very good and all the side dishes were delicious. You won't regret the lunch of the delicacy soy sauce crab!
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Byung wn Jeon on Google
★ ★ ★ ★ ★ 동네 맛집중 하나!!
꽤오래된 맛집 간장개장이 비린맛없고 짜지않고
맛이좋음!!
개인적으로는 양념보다는 간장개장이 좋음!!
상차림도 여느 한정식집보다 좋고!!
One of the local restaurants!!
The soy sauce gyejang, a fairly old restaurant, has no fishy taste and is not salty.
Good taste!!
Personally, I prefer soy sauce over seasoning!
The table setting is better than any other Korean restaurant!!
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J
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JK K on Google
★ ★ ★ ★ ★ good!
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H
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Heej C on Google
★ ★ ★ ★ ★ Koreans like the food taste
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M
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Matteo Gismondi on Google
★ ★ ★ ★ ★ Korean raw crab restaurant. The ambiance is very simple and standard, nothing fancy. The service is quick but a bit cold.
Probably a bit pricey but that's the cost of a good raw crab. Great to have many side dish to enjoy while eating the crab.
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김
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김김김 on Google
★ ★ ★ ★ ★ Soy crab house. There are 18000 won course and 25000 won course . I tried 25000 course. Crab was big enough and served sliced so it is easy to get ceabmeat from the shell. Mildly seasoned so it is not too salty like some restaurent. Korean Miso stew is served as a side dish along with namul and japche.
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