Sogchoga

Shop bodeon since ohpeunhal. I went to a demand dinner party and I'm going to take a look at Park Chef's praise, but I'm disappointed. Ve called late on a rainy day, which places guests in the owner and the employees are more noisy, auxiliary kitchen is too much under the soup into the food without going to the owner to see any action. American society is also disappointing. Night Chef disappointed. Shop yen more disappointed. This is not it.

This house is from the review of Uncle Kidari 's house. It is a house that I have saved for anxiously because it is a feeling of taste of Mangguksu which I had tasted in Goseongbukchon Mangguksu. I liked Bibim noodles and Hamheung cold noodles from my childhood, but I guess I did not find the noodle noodle house that I ate at my mother and Hungnam house ten years ago. Mangguksu was touched off when I went to Gangwon-do and was attracted to the gorgeous sauce that resembled the countryside of Gangwon-do. In the meantime, I can not remember the taste of Mangguksu, but I missed the taste of Mangguksu of Goseongbukchonmakguksu, which is remembered to eat delicious food. The store was in the same alley as Thongdong, where I ate tenderly. After lunch time, there was a guest in one of the tables in the Sunji store. I have already ordered and ordered Bibimbaekguksu, and I am sitting in my seat and cleaning my sweat, so my good - looking aunt moves to take a fan. It was already cool feeling because it seemed to come to Sokcho simply by looking at the photograph of the store and the photograph of the buckwheat flower which is disturbingly shining, In the kitchen there was probably a boss, a chef and boss, who seemed to be trying to strengthen the buckwheat dough with a sturdy arm with muscles. Hul .. Immediately, you are making a dough for me. On the table, water is prepared first, and it takes some time to wait for Bibimbaekguksu to come out and various kinds of condiments. As for Maki Kook - soo, the noodles were thinner than I thought, but the noodles of the noodles were originally so thin. Now, from the blog etc, it seems that the noodles of Gokseong Baekchon Mokuksu are so thin type .. It seems to be confused with the manguks who had tasted in other famous manguksu houses .. So the first reason to start the throne was to remember the house that went. I still remember where the Chinese restaurants in Yeonnam - dong and Yeon - he - dong went. Anyway, I squeezed some vinegar, sprinkled a little bit of wormwood, picked up a chopstick, and tasted a little. The flavor also reminds me of the tastes of other noodle houses. I remember that the sweet sunshine sun, which is accompanied by the flesh of the old Baekchon manguksu, was sweet and delicious, and it was such a sweet taste. When I ate Hamheung noodles, I put vinegar and two tablespoons of sugar. I was glad that I did not put sugar in this time. If you put sugar, you almost overcooked. And, I need to add more perilla oil, so I will sue more sprinkle more smoothly. The kimchi which was brought out together seemed to come to Gangwon-do because it was sweet and cool. When I asked him what percentage of buckwheat was buckwheat, he said, "It 's 100%. Hull ... So you gave it strength in the kitchen so you dough. I would like to visit this place where you can visit a couple of people and taste steamed codari, a boss who is going to be a local sheriff, and an impressionable aunt.

It was a house that I saved and went to because Makguksu was okay, but it wasn't that it was very delicious, but you also eat a lot of Makguksu Kodari steamed with good basics.

Spicy and sweet taste. Chan is nice and the legs are soft. I think it would be nice to have a lunch menu. Lunch is a burden for the two to eat. I like 5 stars if I like it.

There is no special side dish, but the steamed codari is very big and the quantity is large. The boss unnie is very kind. I go often. The taste is guaranteed.

The bibim makguksu is in a good style, but it is quite delicious. The steamed kodari is also mild, but the spicy sauce that rises is what sets it apart.

The harmony of the sweet and spicy seasoning is good. The store is spacious and clean. toilet is outdated