Sogcheonjib

4.2/5 기반으로 8 리뷰

Contact Sogcheonjib

주소 :

45 Daejuk-dong, Jinhae-gu, Gyeongsangnam-do, South Korea

핸드폰 : 📞 +88
카테고리 :
도시 : do

45 Daejuk-dong, Jinhae-gu, Gyeongsangnam-do, South Korea
이양순 on Google

가격은물론모든것이자연산입니다주인직접배로잡아서가지고오기땜시정말싱싱합니다
The price is of course everything is additive.
h
hosung LEE on Google

점심특선 매운탕&회덮밥 15.000원.
Lunch special maeuntang & sashimi rice bowl 15.000 won.
J
JJ on Google

계절음식점 중에 해물관련 맛집입니다.
It is a seafood-related restaurant among seasonal restaurants.
S
Sanghee Kim on Google

지인 추천으로 물메기 먹으러갔는데 서비스 꽝! 맛은 모르겠고 넘 비싸다.
I went to eat water catfish on the recommendation of a friend, but the service was bad! I don't know the taste and it's very expensive.
황건동 on Google

멋진 진해 속천항의 환상적인 저녁놀~ 베리굿!!
Fantastic sunset at the cool Jinhae hot springs port ~ Berry Good !!
s
sera on Google

봄이라 도다리쑥국 먹었는데 지금까지 먹어본중 제일 진하고 맛있었습니다 구글 평점보고 가면 역시 후회가 없음
It was spring so I ate sagebrush soup, but it was the thickest and most delicious I've ever had. If I go through the Google rating, I have no regrets.
고루 on Google

가끔은 냉정한 평가를 내리기가 힘들 때가 있는데, 내겐 생선을 사용한 요리가 그래. 좋아하지 않는 음식이니 자주 먹지 않고, 그래서 다른 가게와 이 가게를 비교해서 뭐가 더 나은지 맛있는지 얘기하기가 힘들거든. 우선, 기본 반찬들은 지극히 무난해. 익숙하다면 익숙한 맛? 특출난 맛은 없어. 그래서 실망할 맛도 없다는건 장점이려나. 주 요리였던 매운탕은 나름 인상적이었어. 보통은 하나의 생선을 핵심으로 탕을 끓이잖아? 여긴 여러가지 생선을 넣더라고. 매운탕의 국물은 맘에 들었어. 내가 좋아하는 적당히 자극적이면서 통쾌한 매운맛! 다만 생선이라 그런지 뼈가 많은건 별로였지. 장어가 들어간게 신기했는데 그 뼈가 계속 입에 남더라. 먹고 나면 꼭 바로 양치하기! 이런 음식을 좋아하시는 분들이라면 한 번 방문해볼법하겠어.
Sometimes it's hard to give a sober evaluation, but for me, cooking with fish is like that. I don't like food, so I don't eat it often, so it's hard to compare this restaurant with other restaurants and say which one is better or which tastes better. First of all, the basic side dishes are extremely easy. Familiar taste? There is no special taste. So it's an advantage to have no taste to disappoint. Maeuntang, the main dish, was quite impressive. You usually boil one fish as the core, right? There were various kinds of fish in it. I liked the spicy soup broth. Moderately stimulating and refreshing spicy taste that I like! However, because it was a fish, it was not good that there were many bones. It was amazing to see the eel in it, but the bones kept staying in my mouth. Be sure to brush your teeth immediately after eating! If you like this kind of food, you should definitely visit it.
Y
YOUNG Two on Google

겨울철 별미 물메기탕을 맛있게 먹었습니다. 22년1월 현재 15000원 밥공기별도 1000원 도합 16000원한다. 같이 간 사람들 모두 맛있다고 함. 재방문 의사있음
I enjoyed the winter delicacy, Mulmegi-tang. As of January 22nd, it costs 15,000 won and 1,000 won for a rice bowl, for a total of 16,000 won. Everyone I went with said it was delicious. Willingness to revisit

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