오늘손칼국수&찜 - Seongnam-si
4.1/5
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기반으로 8 리뷰
Contact 오늘손칼국수&찜
| 주소 : | Sinheung 3(sam)-dong, Sujeong-gu, Seongnam-si, Gyeonggi-do,South Korea |
| 핸드폰 : | 📞 +8799 |
| Postal code : | - |
| 카테고리 : |
레스토랑
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| 도시 : | do |
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김
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김심심 on Google
★ ★ ★ ★ ★ 줄서서 들어감. 가성비 좋은 해물찜집
이런데는 꼭 우리집 근처에는 없더라
 Enter in line. Seafood steamer with good cost performance
It wasn't always near my house like this
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A
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Alice Park on Google
★ ★ ★ ★ ★ 소짜에 밥 볶아먹으면 3인까지도 먹을수 있을만큼 양 많이나와요 바지락 칼국수도 시원하고 바지락도 신선했어요! 저희는 대짜 시켰는데 낙지한마리 통오징어 전복 작은사이즈 가리비 같이나와요 냉동해산물인게 살짝 아쉽지만 그래도 해물찜 생각날때 이만한곳이 없어요 ㅎ
If you fry the rice in the dumplings, you can eat as much as you can even eat three people. The noodle soup is also cool and the noodles are fresh! We made a reservation, but one octopus cut squid oversized small size scallop comes out. It is a little disappointing that it is frozen seafood, but there is not much place to think about seafood steaming.
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Sokrates Kim on Google
★ ★ ★ ★ ★ 해물찜, 아구찜 모두 맛있어요. 다 드신후 볶음밥 추가해서 드시는것도 추천합니다.
Steamed seafood and steamed agu are both delicious. It is also recommended to add fried rice after eating.
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??우럭아왜우럭 on Google
★ ★ ★ ★ ★ 4명이서 대자는 많네요..... 볶음밥먹기위해 다음엔 중 시킬거에요.... 아참 팥죽맛있어요♡
There are a lot of people with 4 people.... To eat fried rice, I'll make it medium next time.... Oh, the red bean porridge is delicious♡
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엄
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엄희영 on Google
★ ★ ★ ★ ★ 해물칼국수집 찾다가 가게된곳~예전에 해물찜 먹으러 몇번 갔었던곳^^해물찜 쏘쏘~하게 먹었었고 (해물칼국수 없어서) 바지락 칼국수는...냉동 바지락이었는지 살이 없고 시원한 깊이의 국물 맛은 전혀 없었음..ㅠㅠ간은 싱겁게 먹는 나에겐 괜찮았고 면엔 메밀이 섞인것 같았
음....그냥 해물찜 먹고싶을때 가는걸로...^^;;
I went to this place while looking for a seafood kalguksu restaurant~ A place I went to a few times to eat seafood stew ^^ I ate a lot of seafood stew (there was no seafood kalguksu) and the clams kalguksu... Maybe it was frozen clams, there was no flesh and there was no taste of the cool, deep broth. ..ㅠ It was okay for me, who eats fresh liver, and the noodles seemed to be mixed with buckwheat.
Ummm... I just go there when I want to eat seafood stew...^^;;
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까
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까칠한영이씨 on Google
★ ★ ★ ★ ★ 에피로 나오는 흑임자 죽.
그리고 해물찜 중 사이즈.
사진에는 없지만 동치미와 사우전아일랜드 드레싱이 듬뿍 올려진 양배추 샐러드와 연두부.
맵기를 조절할 수 있고 언제나 볶음밥은 진리죠:)
Black sesame porridge from the episode.
And the size of the seafood stew.
Although not pictured, cabbage salad and soft tofu topped with dongchimi and Thousand Island dressing.
You can adjust the spiciness and fried rice is always the truth :)
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wonyeob Kang on Google
★ ★ ★ ★ ★ good food. good service.
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Heej C on Google
★ ★ ★ ★ ★ It is a sale in the lunch time about Agujjim food.
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