할매보쌈 본점

Basically, the amount is small. When a meaty bough is left to digest after chewing The smell of the skate is very severe when entering the store. Adults may be okay .. The taste was good.

Bossam itself is a delicious house, so it's a frequent place.

A house close to 20 years old

It's an old home It is a taste that has 30 years of history recognized.

Bossam set meal is cheap and delicious! ? The sari set is also delicious! ? The bossam set and sari set are served from 11 am to 3 pm! ? There are pork feet too! ? You can even sit on a chair and eat! Let's go have a cup of coffee.

Old history, and simple but bossam ... deep taste of Chinese cabbage miso soup ... Evening is full of elderly people.

This time, the bossam set was raised to ₩7,000. Still, it is a good value for money.

A house that is forced to slow eat I visited again after almost 6 years and the interior and taste have not changed. I don't know if the noodles are sold separately, but if you order the main menu, the noodles are served together. Please note that if you visit during lunch time, you may not be able to order seafood pajeon and kimchi jeon. The reason I visit this house is the siraegi doenjang soup, but the siraegi doenjang soup at other restaurants is often very thick or savory, but the siraegi doenjang soup from Grandma Bossam is just the right amount of seasoning. Because of that, it is a house that comes to mind when you think of Shiraegi Doenjang-guk. If you ask for a soup refill, they serve a large bowl of soup with a ladle in it. In the case of garlic, if you request a refill, put a lot of it. I ordered the genealogy set, but it came out later than the alum I ordered late at another table. Bossam and pork feet were clean with no odor, radish kimchi was sweet, and cabbage kimchi had a cool taste. There is an additional charge for kimchi refills. Actually, the problem with this house is that the noodles on the tray included on the menu come out after a while, but it seems like it took 15 minutes. In the case of tray noodles, the tangy taste of mustard was very strong, and the sweet and sour taste was a perfect match with the meat. It is a pity that I wish the noodle tray noodles came out a little faster, but while the tray noodles are served, you can relieve the disappointment by eating shiraegi soup - + 0. This is a restaurant that is neither mona nor special. Willingness to revisit in the future