미로횟집

4.3/5 기반으로 8 리뷰

Contact 미로횟집

주소 :

Sicheongseo 3-gil, Yeosu-si, Jeollanam-do,South Korea

핸드폰 : 📞 +8877
웹사이트: https://sashimi-restaurant-128.business.site/
Opening hours :
Tuesday 5–10PM
Wednesday 5–10PM
Thursday 5–10PM
Friday 5–10PM
Saturday 5–10PM
Sunday Closed
Monday 5–10PM
카테고리 :
도시 : do

Sicheongseo 3-gil, Yeosu-si, Jeollanam-do,South Korea
이상희 on Google

회는 so so 물회는 식초물..김치는 맛있네요~김치맛집^^~
Sashimi is so so Mulhoe is vinegar water.. Kimchi is delicious~ Kimchi restaurant^^~
J
Jaehyung Lee on Google

근본 of 근본 대어의 맛을 아는 사람이라면 사랑할 수 밖에 없는 횟집.
A sushi restaurant that anyone who knows the taste of raw fish can't help but love.
찜계란 on Google

무조건 예약하고 가시는 게 좋을 것 같아요! 저는 운 좋게 마지막 자리에 앉았는데, 다른 분들은 못 앉으시더라고요ㅠㅠ 회는 넘 맛있었고요! 지리탕이랑 해물도 맛있었어요! 술도 꺼내먹으면 되서 편했고, 일하시는 가족 분들도 넘 친절하셨어요!
I think it's best to make a reservation and go! I was lucky to sit in the last seat, but other people couldn't sit ㅠㅠ The sashimi was so delicious! Jiritang and seafood were also delicious! It was convenient to bring out drinks and the working family members were also very kind!
서울강남 on Google

진짜 비추합니다 왜 이런곳이 소문이 났는지 모르겠네요 먹을것도 없고 비싸고 막회가 4인 15만원인데 스끼다시도 거의 없습니다 물회 문어연포탕 같은것들이 보기좋아보이고 맛은 좋아 보이나 그냥 거의 물에 향만 낸것같은 맛이라 맛이 없었고 심지어 회도 양식입니다 농어 참돔은 양식이었고 민어는 자연산인데 만원 더내라고 하네요 아 민어는 선어입니다 활어가 아니에요 자연산대물은 방송용 이었네요 물어보시고 가세요 요즘 자연산이 안나온다네요 4인이나2인이나 회양도 차이가 없고 주인장 딸이 회뜨는데 회뜨는 솜씨가 미숙하여 크기도 두께도 넘 제각각이고 인생 최악의 횟집입니다 현지인하고 관광객하고 차이도 너무 두고 특히 특수부위 줄때는 그냥 적선하듯 나눠주는 6점의 등살 퍽퍽한쪽 주는데 너무 화가나더라구요 매운탕도 지리뿐이 안되고 다대기만 넣어주면 되는걸 밋밋한 미원맛이 너무 강해 못먹었습니다 비려서 이건 사람의 입마다 차이가 있는데 선택의 차이가 있어야 하는거 아닌가요 앞으론 두번다시 안갑니다 티비나올때하곤 딴판인곳은 거르는게 다른곳도 많은데 굳이 안가도 될거 같네요
it really sucks I don't know why this place is rumored There is nothing to eat and it is expensive, and the mak sashimi is 150,000 won for 4 people. There is hardly any sukidashi. Mulhoe octopus yeonpotang looks good and tastes good, but it almost tastes like water, so it has no taste, and even sashimi is a form of sashimi. Sea bass and red sea bream were farmed, and freshwater fish is wild, but they say you have to pay more. Oh, freshwater fish is fresh fish. The natural product was for broadcasting. Ask and go. There are no natural products these days. There is no difference between 4 people and 2 people, and the owner's daughter is sashimi, but her skill in sashimi is inexperienced, so the size and thickness are very different. This is the worst sushi restaurant in my life. There is too much difference between locals and tourists, and especially when giving special parts, they just give out 6 points of prickly back as if they were red flags. Maeuntang is not just Jiri and you only need to add Dadae. The plain taste of Miwon was so strong that I couldn't eat it. It's fishy, ​​so it's different for each person's mouth. Shouldn't there be a difference I won't go again in the future
초코케잌 on Google

두명이 가서 4만원 짜리로 주문했습니다. 술을 자리 옆에 아이스 박스에 넣어 두셨네요. 빼서 먹고 계산하면 됩니다. 재밌는 아이스 박스였네요. 기본 안주도 푸짐하고 회도 많이 나왔습니다. 사진에 없는데요. 사장님께서 서비스로 대방어를 좀 썰어 주셔서 맛있게 잘 먹었습니다. 좋은 사람과 함께한 식사라 더 즐거웠는지도 모르겠습니다. 5년여 만에 동생과 함께한 술자리 였거든요. 언제 한 잔 하자고만 하고 못 하던 술자리를 여수까지 가서 하게 될 줄은 상상도 못 했네요.
Two of us went and ordered 40,000 won. You put the drink in the ice box next to the seat. Just subtract and eat and count. It was a fun ice box. The basic side dishes were plentiful and there were plenty of sashimi. It's not in the picture. The boss sliced ​​up the big yellowtail for service, so we ate it deliciously. I don't know if it was more enjoyable because it was a meal with good people. It was a drinking party with my younger brother after 5 years. I never imagined that I would go all the way to Yeosu to have a drink that I had never been able to have just for a drink.
유레카 on Google

회가 신선한 맛 집입니다. 가급적 예약하고 가시는 걸 권장합니다. 대표님 마음도 넉넉하십니다. 가격은 개인 차가 있는데 저의 경우는 적당한 것 같습니다. 다음에 또 찾아 가겠습니다.
Sashimi tastes fresh. We recommend that you make a reservation if possible. The representative is also generous. The price varies from person to person, but in my case, it seems appropriate. I will visit again next time.
H
Hani Yang on Google

Realllly good raw fish and side dishes aaaand soup!!!! Kind staff (although always busy) and fresh food.
F
Frank on Google

Family owned and operated seafood restaurant. Very fresh seafood and sushi apparently caught by the owner himself every day. Friendly attentive service. Prices are a bit higher then elsewhere but this is justified by the very fresh food.

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