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War Codonburg Pork Cutlet Safe cutlet, this quality is amazing 1st and 2nd rank Matsumura Cocoo #3 Hojae

Real John Mattang.. I ordered a special and ate it with two men. The amount was great and it was delicious!

It's different from regular cheese cutlet, and there are vegetables and cheese in the pork cutlet. The combination of sesame sauce and cabbage salad is fantastic. The sauce was light and sued, so it was good to catch the feeling of pork cutlet. And really pickles. The sauce was so convenient that you could sprinkle it as much as you like.><

The tonkatsu restaurant was finally made at Seokgye Station, where I went to eat at Gongneung-dong, as the tonkatsu restaurant did not change. Today I added chicken cutlet half to tenderloin and fish. Basically, 2 pieces of big tempura came out, and it was nice to be able to add 1 piece in half. It seems perfect if you add half to buckwheat noodles in midsummer. As a basic side dish, you can get kkakdugi and radish pickles, but you can drink a sip of beer in this pickle and it is very compatible. If rice and jangkook comes out, if you need more rice, I will give it. I liked it because it was rice. It's honey-flavored because it's eaten with pickles in a thick texture. The tenderloin was soft and juicy. Taste that children and elderly people can eat well. The fried fish was a bit unfortunate. The frying clothes and fish were separated and the oil stopped. You did well in the base, but the base was stuck to the tempura, so I was sorry for the plain and savory taste peculiar to Dongtai. It wasn't so tartare, but I had a lot of mustard. It seems like a consideration to eat according to the tastes of customers, but it seemed to be good to mix mustard or wasabi in the matsus. Chicken cutlet is a great hit. The chicken is fried with a little bit of relief in the bottom of the chicken, but the chicken restaurant has a damn taste. Goodbye to Lotteria's 60 Nene Chicken~~~ Lol I almost had three or four bottles of beer for lunch. The curry is good here, and the soba noodles are good too. Next time, we will try to eat buckwheat on sirloin and chicken cutlet. If Golbang is also added to the menu, I'm going to have a drink in the evening, but it's still a kitchen, and I'm afraid the hall serving hasn't settled down. Young boss, please. I will go often. Hahaha

Japanese Cheese Pork Cutlet Kodonburi! The amount of cheese was huge and the fish katsu was delicious haha

Parking impossible. Seokgye Station public parking lot available low price it's delicious

A place where the amount of meat is not small, but it is crispy enough and the original flavor of the meat is preserved. Even the side dishes are delicious. Stone pork cutlet? one of the places to visit. There aren't many seats.

It's delicious~ I found a few places to eat pork cutlet on Naver, but looking at the photos in the review, I found this restaurant the style I wanted~~ I diligently visited and ate a meal just for myself. It was a truly comforting meal for me today, when I had to fully pour out my energy regardless of my will. It was so delicious that it was worth looking for. I can't believe that tonkatsu can be so tender. Even the fish cutlet is full of tender meat, and even the deep-fried shrimp show the sincerity. Pickled radish was the best, and I don't usually eat kkakdugi, but the kkakdugi here was delicious. How can it not be just Jangguk?