Ppong-Gane

4/5 기반으로 8 리뷰

Contact Ppong-Gane

주소 :

SG운서프라자 1 Unseo 1-ro 4beon-gil, Jung-gu, Incheon, South Korea

Opening hours :
Tuesday 10:30AM–10PM
Wednesday 10:30AM–10PM
Thursday 10:30AM–10PM
Friday 10:30AM–10PM
Saturday 10:30AM–10PM
Sunday 10:30AM–10PM
Monday Closed
카테고리 :
도시 : Incheon

SG운서프라자 1 Unseo 1-ro 4beon-gil, Jung-gu, Incheon, South Korea
민수파더 on Google

음식은 깔끔하고 맛있어요 근데 다른 중화요리집 보다 가격이 약간 비싼느낌요 ㅎ
Food is clean and delicious However, the price is a little higher than other Chinese restaurants.
김자민 on Google

양도 푸짐하고, 넘 맛있네요. 콩국수싸이즈보이죠? 숟가락비교샷
Both are generous and very tasty. Do you see the size of bean noodles? spoon comparison shot
김진용 on Google

짬뽕맛집? 기본이 칼칼하고 국물이걸죽~ 해장에최고. 맵찔이분들한테는 매울듯?
Jjamppong restaurant ? The basics are sharp and the soup is the best for haejang. Spicy for spicy people?
이계 육 on Google

공기밥은 프리셀프 예요 베달 요금은 좀쎈편 자체 베달 인데도 메장방문 식사를 ㄱㅊ
The rice is free self. Meal visit to Mejang
조언상 on Google

2층에 있는 쾌적한 중식당으로 식사와 간단한 회식 장소로 적당합니다.
A pleasant Chinese restaurant on the 2nd floor, it is suitable for a meal or a simple banquet.
쑨킴 on Google

맛있네예. 친절합니다. 다른 데보단 가격대가 좀 있어예~
It's delicious. It's kind. It's a bit more expensive than other places.
문광연 on Google

전체적으로 그저그렇습니다
Overall it's just okay
D
D.K.파괴왕 on Google

Well... Food was not satisfactory to me. This restaurant is Chinese cuisine. Food didn't come out as I thought. (It's the difference How cook, but this is big thing) I ordered spicy seafood stir-fried noodles, but they were not stir- fried. The starch-dissolved sauce was placed on top of the noodles. 글쎄요... 저는 그저 그랬습니다... 볶음짬뽕인데 볶은짬뽕이아니라 그냥 전분물 푼 짬뽕소스면이었네요 이런건줄알았으면 그냥 국물있는 짬뽕 먹었을듯 해요. 짜장면은 안먹어봐서 모르겠습니다.
Well... Food was not satisfactory to me. This restaurant is Chinese cuisine. Food didn't come out as I thought. (It's the difference How cook, but this is big thing) I ordered spicy seafood stir-fried noodles, but they were not stir- fried. The starch-dissolved sauce was placed on top of the noodles. Well... I just did... It's stir-fried champon, not fried champon, it was just champon sauce with starch If I knew this, I would have just eaten champon with soup. I don't know because I haven't tried jajangmyeon.

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