Ongijeong
2.2/5
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기반으로 8 리뷰
Contact Ongijeong
Y
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Yo Seb Na on Google
★ ★ ★ ★ ★ 일본식 가정식. 가격은 조금 나가지만 맛있게 먹었습니다 ㅎㅎ
Japanese home style. It costs a little bit, but I ate it deliciously haha
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A
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AM N on Google
★ ★ ★ ★ ★ 너무 기대를 해서 그런지 별로였습니다.
시그니쳐인 사쿠라에이드도 먹었는데
생각보다... 후... ㅎㅎ
I wasn't so excited about it.
I also ate the signature Sakura Ade
Than I thought... Whoa... haha
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Y
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Yun on Google
★ ★ ★ ★ ★ 8월 17일에 방문했어요.
오픈한지얼마 안되서 리뷰가 별로 없기도 하고 고민많이하다가 방문했는데
음식 퀄리티보고 너무 깜짝놀래서 거의 다 남기고 나왔어요.
같이간 일행이랑 본점에서 너무 맛있게 먹은적이 있어서 오픈만 기다렸었는데 다시는 안갈것같네요;
텐동에 튀김은 한참전에 튀겼는지 눅눅해서 차갑고 튀김옷이 찔긴 상태였구요
함께먹은 닭가라아게는 냉동냄새가 너무 심해 한입 베어물고 뱉었습니다.
가격대도 저렴한편이 아니라 손해보는 느낌이였어요..
저는 온기정 본점에서 너무너무 만족하면서 식사를 했었어요.
그래서 가장 우려하는 부분은 광복점 온기정을 처음 접해본 손님들에게 남을 “온기정”이라는 맛 인식이네요..
I visited on August 17th.
It's been a while since it's been open, so there aren't many reviews, and I visited after worrying a lot
I was so surprised to see the food quality that I left almost everything.
The party I went with and ate so deliciously at the main store, so I only waited for the opening, but I don't think I'll go again;
The tempura in Tendon was fried a long time ago or it was moist, so it was cold and the tempura was steamed.
The chicken karaage we ate together smelled too much frozen, so we took a bite and spit it out.
The price wasn't cheap, but I felt like I was losing money...
I was very satisfied with the meal at Ongijeong Main Store.
So, the most worrying part is the perception of the taste of “Ongijeong” that will remain for customers who have first encountered Ongijeong at Gwangbok..
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kim doki on Google
★ ★ ★ ★ ★ 무엇보다 위생불량. 물병 뚜껑을 보고 있자니 밥맛 떨어짐
First of all, poor hygiene. When I look at the cap of the water bottle, the taste of rice goes down
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2y ringo on Google
★ ★ ★ ★ ★ 다른 메뉴도 아~~~주 별로지만
카이센동이 최악이였습니다
올라간 회 크기가 새끼손톱 만해요
게다가 오이가 반...
Other menus ah~~~
Kaisen-dong was the worst
The sashimi is the size of a little fingernail
Besides, the cucumber is half...
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Soya cho on Google
★ ★ ★ ★ ★ 튀김이 하나도 바삭하지 않고 눅눅했어요. 대창덮밥의 대창은 질기고 냄새도 났구요. 전체적으로 두번 다시 방문하고 싶지 않은 실망스러운 맛이었습니다.
None of the tempura was crispy and it was soggy. The daechang of Daechang Rice Bowl was tough and smelled. Overall it was a disappointing taste that I didn't want to visit again.
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je je on Google
★ ★ ★ ★ ★ 죄다 비려요.. 카이센동은 왜 만 삼천이나 받는지 모르겠고요ㅎ
It's all empty.. I don't know why Kaisendon gets 13,000 won hehe
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j
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jongmoon Youn on Google
★ ★ ★ ★ ★ 가격에 비해 음식의 맛과 양이 별로인것 같네요~ 그리고 사람마다 간이 다른데 덮밥 전문점이면 최소한 간장 소스는 식탁마다 있어야 하는것 아닌가요? 싱거워서 간장이나 소스가 따로 없냐고 문의하니 없다고... 헐~ 반찬은 단무지 뿐...
Compared to the price, the taste and quantity of the food seems to be not so good~ And the taste and quantity of the food is different for each person, but if you are a bowl specializing in rice bowls, you should have at least soy sauce at each table, isn't it? It's so crispy that I asked if there was any soy sauce or sauce, and there wasn't...
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