똘똘이식당

4.1/5 기반으로 8 리뷰

Contact 똘똘이식당

주소 :

Naedang 2(i).3(sam)-dong, Seo-gu, Daegu,South Korea

핸드폰 : 📞 +878
카테고리 :
도시 : Daegu

Naedang 2(i).3(sam)-dong, Seo-gu, Daegu,South Korea
김봉수 on Google

내 대구 최애맛집 리모델링까지해서 화장실에 홀도 깨끗해짐 주차도 전용주차장이있음 (돈.....마이버셧나보당 ㅎㅎ) 대구 놀러오면 꼭 먹는 집 보쌈에다가ㅡ먹어도 맛있다는데 그래도 납짝만두에 싸먹으면 쌉존맛 아....또먹고싶다
My favorite restaurant in Daegu Even remodeling makes the hall clean in the bathroom Parking is also available. (Money….. Myver shut out) A must-eat house when you come to Daegu In addition to Bossam, it's delicious even if you eat it. However, if you wrap it in a dumpling dumpling, Ah...I want to eat again
H
Hyunjin Lee on Google

너무 맛있어요 만두추가는 필수에요 아침 일찍오픈해서 일찍부터 먹을수있었어요 소자도 양이 많아요 맘에들어서 돌아오는길에 포장더해왔어요
So delicious Adding dumplings is essential I opened it early in the morning so I could eat it early The element also has a lot of quantity I liked it, so I put it on the way back
계수나무 on Google

무침회노포 오징어가 너무 얇아져서 식감이 아쉽다. 양녕도 무난한 스타일
The texture is unfortunate because the long-established squid has become too thin. Yangnyeongdo is also a good style
김주홍 on Google

예전에 가보고 리모델링후 첨 가봤는대 무침회맛은 이 골목은 다 비슷합니다. 양념맛이 조매 차이는 나긴하죠. 재첩국물 주는곳은 이집 밖에 기억이 안나네요.
I've been there before and after remodeling, the taste of uncooked sashimi is the same in all these alleys. There is a difference in the seasoning taste. I can't remember the only place that gives jaecheop soup.
R
Ryu dong woo on Google

대구는 몇번 가보지못한 곳이라 맛집을 알지 못하지만 지인을 통해 똘똘이회식당을 접하게되었다. 무침회 골목이 있는 초입에 있어 찾기도 편하고 리모델링 한지가 얼마 안되어서인지 내부 분위기도 현대적으로 대체적으로 깔끔한 분위기였다. 손님이 많았으나 체계가 잘잡혀서인지 종업원분들이 분주하지만 분산한 분위기는 아니었다. 무침회는 자주 접하진 않았지만 기본 양념이 맛있고 야채와 오징어 고동등 다양한 재료가 함께라서인지 먹기에 거부감은 없었다. 미취학 아이들만 아니라면 누구나 즐길수 있는 맛인것 같다.
Daegu is a place I haven't been to a few times, so I don't know the restaurant, but I came into contact with Tori Tori Hoi-dang through acquaintances. It is easy to find at the entrance to the alley where there is no chimney, and the interior atmosphere was generally clean in a modern way. There were many customers, but the staff was busy, perhaps because the system was well organized, but it was not a dispersed atmosphere. Although I didn't encounter it often, I didn't feel reluctant to eat it because the basic seasoning was delicious and various ingredients such as vegetables and squid gourd were together. It seems to be a taste that anyone can enjoy unless it is preschool children.
오명선 on Google

당일 판매분을 새벽부터 작업해서 준비하시네요.. 아침 첫손님으로 3가지 종류의 무침을 먹었는데 야채와의 조화가 좋았습니다
I work on the same-day sales from dawn You are preparing.. I ate 3 types of radish as the first guest in the morning, and the harmony with the vegetables was good.
와니 on Google

무침회 골목에서 제일 맛있어요! 납작만두가 고소하고 무침회도 상큼해요
It is the most delicious in Unchimhoe Alley! The flat dumplings are savory and the uncooked sashimi is refreshing.
G
Ga young Bae on Google

40여년동안 무침회 골목에 자리를 지키는 똘똘이식당에 10여년만에 가게 되었어요. 엄마가 20대때부터 가던 곳이라고 처음 데리고 와주셨었는데, 최근 가보니 근 4배이상은 가게를 확장하고 깨끗하게 리모델링을 해서 쾌적한 환경에서 먹을 수 있었어요. 세명이서 오징어무침회 대와 납작만두를 시켰어요. 주문하자마자 정말 금방 나오기때문에, 오래두면 무침회는 물이 생긴다고 일행 중 늦게 온 친구가 도착하니 무침회를 즉시 만들어주시더라구요. 밑반찬으로 계란찜, 미역줄기, 땅콩절임, 치킨무, 소면, 상추를 준비해주시고, 무침회와 잘 어울리는 재첩국도 주세요. 무침회는 예전에는 더 새콤한 맛이 컸던 것 같은데 여전히 맛있긴하지만 자극적인 맛이 줄은 것 같았어요. 그리고 예전엔 납작만두가 없었는데 리뉴얼 되면서 생겼더라구요. 무침회에 싸먹으니 정말 잘 어울립니다. 필수로 시키세요. 물론 공깃밥 추가해서 상추에다가 싸먹어도 역시 맛있어요. 재첩국도 부족하니 따뜻하게 더 주셨어요. 엄마 드리려고 포장했는데 정말 금방 준비해주십니다. 무침회는 소스와 재료를 따로 포장해주시고, 납작만두는 바로 구워먹을 수 있게 넣어주셨어요. 상추는 넣어주시지만 재첩국은 안 넣어주신데서 부탁드려서 받아왔습니다. 바로 앞에 전용주차공간도 넉넉해요.
It is the first time in 10 years to go to a restaurant that has been sitting in the alley of uncooked rice for 40 years. My mother brought me here for the first time because it was a place I had been going to since I was in my 20s, but when I went recently, the store expanded and remodeled neatly and I was able to eat in a comfortable environment. The three of us ordered the squid sashimi and flat dumplings. It comes out really quickly as soon as you order it, so if you leave it for a long time, a friend who came late from the party arrived and made the uncooked sashimi immediately. Prepare steamed egg, seaweed stems, pickled peanuts, chicken radish, somen noodles, and lettuce as a side dish, and give jaecheop soup that goes well with radish sashimi. The uncooked sashimi seemed to have a more sour taste in the past, but it was still delicious, but the pungent taste seemed to have diminished. Also, there were no flat dumplings in the past, but after the renewal, they appeared. It goes really well with uncooked sashimi. Make it mandatory. Of course, it's delicious even if you wrap it with lettuce by adding the ball of rice. The jaecheop soup was not enough, so I gave it more warm. I packed it for my mom, but she prepares it really quickly. For the uncooked sashimi, the sauce and ingredients were packaged separately, and the flat dumplings were put in ready-to-eat. You put lettuce, but you didn't put jaecheopguk, so I asked for it. There is also ample private parking right in front.

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