르뱅스타 독일빵집
4/5
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기반으로 8 리뷰
Contact 르뱅스타 독일빵집
| 주소 : | Mulgeon-ri, Samdong-myeon, Namhae-gun, Gyeongsangnam-do,South Korea |
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| 핸드폰 : | 📞 +88788 | ||||||||||||||
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| 카테고리 : |
빵집
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| 도시 : | do |
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권
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권예슬 on Google
★ ★ ★ ★ ★ 오손도손 어르신들이 일하시는게 보기좋네요
슈톨렌 처음 먹어봅니다
 It's nice to see old people working.
Try Stollen for the first time
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o
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onionChaein travel on Google
★ ★ ★ ★ ★ 빵 종류가 다양하지는 않지만 다양한 곡물이 들어간 빵은 맛있네요 바로 옆 해변은 유명한 방조어부림(防潮魚府林)이 있습니다 바닷바람과 파도로부터 마을을 지켜주는 방파재 역할로 해안을 따라 느티나무·팽나무·푸조나무·이팝나무·모감주나무 등 갖가지 나무 1만여 그루가 완만한 곡선형의 울타리를 이루고 있다 남해 독일마을에 구경도 하고 꼭 들려보세요
Bread types does not vary itneyo various grain into bread is delicious right next to the beach is famous for aiding eoburim (防潮 魚 府 林) are along the coast to bangpa material serves to protect the town from the sea breeze and waves zelkova, Celtis, Peugeot trees, chionanthus retusus koelreuteria paniculata, including all kinds of trees one can achieve a million trees a fence of a gentle curved and also visited the southern German town Please come and hear
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신
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신학균 on Google
★ ★ ★ ★ ★ 높은 가격, 다양하지 못한 제품군과 좁은 매장. 독일의 빵이라는 장점이 크지만 그 외에는 잘 모르겠음.. 경험상 방문은 추천!
High prices, limited product range and narrow stores. The advantage of German bread is great, but other than that, I don't know.. From experience, a visit is recommended!
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K
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Khan Kim (Dreamerian) on Google
★ ★ ★ ★ ★ 천연효모를 이용하여 만든 남해 독일마을 초입에 위치한 빵집.
전반적으로 빵들에 신맛이 느껴지는데 이집의 특징인듯 하다.
무화과 치아바타 (1만원)를 비롯해 몸에 좋은 재료로 만든 맛있는 빵들이 많다.
다만 가격대가 매우 비싼 편이라고 본다. 서울 강남 유명빵집보다 비싸보이는 것도 있으니말이다..
A bakery located at the entrance of a German village in Namhae made with natural yeast.
In general, the bread has a sour taste, which seems to be a characteristic of this house.
There are many delicious breads made with healthy ingredients, including fig ciabatta (10,000 won).
However, I think the price is very high. There are some that look more expensive than famous bakeries in Gangnam, Seoul.
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L
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L (L) on Google
★ ★ ★ ★ ★ 빵이 쫄깃해요~!
마치 이탈리아 피자 도우같은 느낌?
슈톨렌은 달달한 과일과 파우더가 잘 어울려요~!
The bread is chewy!
Feels like Italian pizza dough?
Stollen goes well with sweet fruit and powder!
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엄
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엄성신 on Google
★ ★ ★ ★ ★ 명성에 비해 맛은 정말로 별로입니다. 가격은 서울 빵집보다 더 높고요. 아무리 천연효모와 유기농 밀가루를 썼다지만 만든지 며칠 지난 것 같은 푸석한 식감은 일부러 먼길 찾아간 여행자에게 실망감을 잔뜩 안겨주었습니다.
The taste is really poor for its reputation. The price is higher than Seoul Bakery. No matter how much natural yeast and organic wheat flour was used, the crumbly texture as if it had been made for a few days was a disappointment to travelers who purposely visited a long way.
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j
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jinuk lee on Google
★ ★ ★ ★ ★ 남해에 많은 유자를 넣은 슈톨렌이 참 좋다.
빵도 다른 슈톨렌과 달리 약간의 찰기가 있어서 바스라지지 않아 좋다.
다양한 크기의 슈톨렌을 비교적 저렴하게 구입할 수 있다.
빵집 바로 앞은 물건리 방풍림이 있고 해변이 있어서 산책하기도 좋다.
Stollen with lots of citron in Namhae is really good.
Unlike other Stollen, the bread is slightly sticky, so it is good not to crumble.
Stollens of various sizes can be purchased relatively inexpensively.
Right in front of the bakery, there is a windbreak forest in Mulgiri, and there is a beach, so it is good to take a walk.
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E
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Elliot Izzard on Google
★ ★ ★ ★ ★ This is a cinnamon swirl. It was very delicious. The texture was good, it had a little bit of chewiness to it. The icing was sweet with some tanginess because it had cream cheese in it. Perfect with a cup of coffee.
The bakery owners were very kind and the selection of baked goods they had there was excellent. I like the location a lot and would visit again.
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