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I enjoyed 48,000 won of stone-cooked rice with mackerel, blacktail saury, and assorted grilled ground mackerel and scallop stew for 4 servings.

It's the best value for money. The boss is kind too~^^

The side dishes are clean and taste good. Originally, I was going to go to a place called Rossong, but there were too many people, so I came back and made a good choice.

The house I saw on my way to Muk-ri. There are many restaurants nearby, so expect Went for lunch on a Sunday There were a few guests. One male (serving), one female (Kitchen) working There were two. As soon as you walk in, the atmosphere... Order first. Hmm.. First of all, there is no ventilation at all. After sitting for about 5 minutes, my eyes stinged... Tears will soon fall.. Let's say the man doesn't seem to be ventilated. Only then did the fan turn on. Even when it is running, there is still no ventilation. There was no setting for about 20 minutes. My eyes are so sore and it hurts After a long time, I just asked if I was still far to go. It was only then that the grilled fish had to wait 20 minutes for it to come out. You were explaining. After a while, the food I ordered came out (takes 30 minutes). Wouldn't cluttered, rough-cooked food be delicious? The stone pot rice was burnt and turned into black and bitter nurungji. Grilled fish is crunchy.. The most shocking thing was the woman who was cooking in the kitchen. He wasn't wearing a mask and he wasn't even fussing around by himself! Even with a burner on the ground, stone pot rice... Whether you use more people or take a break, doing business like this is I don't think so. He did not recommend writing a guest book or checking body temperature. I know better than anyone that the self-employed are having a hard time due to the corona virus. I'm trying to understand to some extent. However At times like this, you need to be more careful and put down your greed a little. would it? It's my biggest fault for going out to eat out in Lee Si-guk, but it's the most recent restaurant I've been to in terms of quarantine rules and hygiene. This is the worst restaurant ever. I'll never go again I'm posting this in case anyone else has the same problem as me.

A good place to have a quick meal after working out at a nearby golf course There is a reservoir in front, so the view is fine. Of the dumpling hotpot, if you order 2 grilled fish and 2 additional stone pots, it is enough for 4 people to eat. Grilled fish includes stone-cooked rice, but the dumpling hot pot is air-cooked, so adding it with stone-cooked rice is delicious. Low price, good taste, it would be good to order 20 minutes in advance

The side dishes are so delicious and the braised cutlassfish is also excellent.

There are many customers, so I wait sometimes, but it is delicious and the view is good, so it is a place I go to often. There are many restaurants in Dong-eup, Yongin-si, but this place is seen as one of the restaurants. Parking lot is sufficient, but if not enough, parking is possible by the side of the road, so you don't have to worry about parking. There is grilled fish, but grilled mackerel is the most delicious personally, and if you use it with your family or acquaintances, the assortment is also good. Also, there is a lake in front, and when you look out through the wide glass, your chest is cool. The side dishes are also really neat. Every time I go, I order more side dishes and eat. There is also alcoholic beverages, but Makgeolli sells makgeolli. We highly recommend Matgoeul grilled fish located in Muk-ri, Dong-eup.