Molang

Name: Molang
Address: 1351 Dunsan 2(i)-dong, Seo-gu, Daejeon, South Korea, Daejeon, Korea

1.3/5 ★ 기반으로 4 리뷰

Contact Molang

주소 :	1351 Dunsan 2(i)-dong, Seo-gu, Daejeon, South Korea
핸드폰 :	📞 +87
카테고리 :	레스토랑 ,
도시 :	Daejeon

1351 Dunsan 2(i)-dong, Seo-gu, Daejeon, South Korea

Best Restaurant in korea

심	심주연 (지은탁서윤서주연) on Google ★ ★ ★ ★ ★
김	김훈희 on Google ★ ★ ★ ★ ★ 블로거지에게 보기좋게 당한곳. 먹어본 굴솥밥중 가장부실. 잘먹으라는 인사는커녕 손님과 눈도 안마주치고 밥만 탁 내려놓고 가는 서비스는 덤. 재방문 의사 0% A place that was beautifully hit by bloggers. The most stale oyster cooked rice I've ever eaten. Rather than saying hello to eat well, the service that massages customers and eyes and puts down food is a bonus. 0% willingness to revisit
S	SEUNG WOOK CHOI on Google ★ ★ ★ ★ ★ 보통 입맛에 맞게 기성화된 맛도, 그렇다고 뭔가 특이한 맛도, 아님 정말 건강한 맛도 아닌... 뭐 하나 특이한 건 없는데 가격은 비쌈... 손님 응대가 뛰어난 것도 아니고 정말 이집만의 특이한 뭔가가 있는 것도 아닌... 내부 인테리어가 깔끔하니 별 1개... 돈 아깝다. 재방문 의사는 이미 버림. The taste that is ready for the taste usually Even so, something unusual, Or it's not really healthy... Nothing unusual, but the price is expensive... The customer service is not excellent, It's not that there is something unusual... The interior is clean, so 1 star... It's a waste of money. The return doctor has already been abandoned.
l	lil bill on Google ★ ★ ★ ★ ★ 담배냄새 풍기는 아재들이 주변에 너무 많고 가게 문 열었다하면 담배냄새가 허구헌날 들어옴.뭔가 가게주변에서 담배 피지 못하게 단속이좀 필요할거같음. 아니면 술을 팔지말던가 막걸리판다는 특성때매 꼴초 아재들 존나많이오는거같음 솔직히 솥밥을 파는데서 막걸리에 전을.파는 조합이 정말 이해가 안감 곤드레밥 하나 먹을려고 오는 곳인데 점점 저 꼴초들 싫어서 안가게되서 아쉬움 그리고 코로나로 회전율 더 낮아진게 문젠지 몰라도 전에는 안나던 쩐내가 솥밥 누룽지부분쪽에서 너무 역하게 올라옴. 솥 청소가 안쪽이 잘 안되고잇는건지뭔지.. There are too many children who smell like cigarettes, and if you open the store door, the smell of cigarettes comes in. Or maybe you don't sell alcohol or makgeolli pandas, so it seems like there are a lot of kids at the end of the year. Honestly, I really don’t understand the combination of selling rice wine and makgeolli. It's a place where I come to eat a gondrebap, but it's regrettable that I don't want to go there because I hate them And although it may be a problem that the turnover rate was lowered by the corona, the unpretentiousness that was not seen before came up too disgustingly from the side of the cooked rice nurungji. I wonder if the inside of the pot is not working well...