유별난손짜장

Name: 유별난손짜장
Address: Manggyeong-ro, Manggyeong-dong, Jinju-si, Gyeongsangnam-do,South Korea, do, Korea

4/5 ★ 기반으로 8 리뷰

Contact 유별난손짜장

주소 :

Manggyeong-ro, Manggyeong-dong, Jinju-si, Gyeongsangnam-do,South Korea

핸드폰 :

📞 +877

Opening hours :

Tuesday	10AM–9:30PM
Wednesday	10AM–9:30PM
Thursday	10AM–9:30PM
Friday	10AM–9:30PM
Saturday	10AM–9:30PM
Sunday	10AM–9:30PM
Monday	10AM–9:30PM

카테고리 :

중국 식당 ,

도시 :

Manggyeong-ro, Manggyeong-dong, Jinju-si, Gyeongsangnam-do,South Korea

Best Chinese restaurant in korea

박	박만자 on Google ★ ★ ★ ★ ★ 소박하고 정겹고 맛은 말 할것도 없으니 그야 말로 금상첨화이랄까 정말 괜찮아요...! It's simple and friendly, and there's nothing to say about the taste, so it's really good that it's a gold medalist...!
김	김종윤 on Google ★ ★ ★ ★ ★ 평범한 집 가성비로만 드세요 면은 쫄깃함 Eat only with ordinary household value. The noodles are chewy.
파	파리아짐 on Google ★ ★ ★ ★ ★ 보기드물게저렴하고깨끗한편이고 맛있는데조금아쉬운건탕수육고기가 많이퍽퍽했어요 맛있는고기쓰시고제값받으셔도좋을듯합니다 Rarely, it's cheap and clean It’s delicious but a little disappointing is the sweet and sour pork It was very dry It would be nice if you eat delicious meat and get paid for it.
주	주와사 on Google ★ ★ ★ ★ ★ 짜장을 먹었는데 면굵기가 너무 차이나서 식감이 면마다 다르고 들어간 고기가 대부분 비계밖에서 안씹혀서 느끼한걸 잘 못드시는분은 불호를 느끼실수도 있습니다. If you ate jajang, the thickness of the noodles is so different that the texture of each noodles is different, and most of the meat in it is not chewed outside the scaffold, so those who are not good at what they feel may feel dislike.
J	Junseop O on Google ★ ★ ★ ★ ★ 이현동에 있던 가게가 망경동으로 이전하였다. 기계면 짜장면을 4500원 받는 시대에 손짜장을 3500원에 즐길 수 있다는 이점은 매우 크다. (기본 짜장 현금 기준) 곱배기로 주문해도 5000원이라는 착한 가격. 소스 또한 느끼하지 않고 염도도 적당한 편. 식사류를 제외한 요리류는 특색있다고 말하기 힘들겠지만, 짬뽕과 짜장면을 먹기 위해서라도 방문할 집 The store in Lee Hyun-dong moved to Mangyeong-dong. In the era of receiving 4,500 won for machine noodles and jajangmyeon, the advantage of being able to enjoy hand-made noodles for 3,500 won is very great. (Basic Jjajang Cash) Good price of 5000 won even when ordered with a multiplier. The sauce is also not felt, and the salt is also moderate. It's hard to say that dishes, except meals, are unique, but they're also a place to visit to eat champon and jajangmyeon.
J	Jenny world on Google ★ ★ ★ ★ ★ 짬뽕이 재료가풍부하고국물이진짜맛잇어요.짜장면이 주문즉시 수타로 해주시는데 가격도착해요. 짜장소스가양이좀많아요. 아쉬운건 탕수육은 바삭한데 소스가 색이진하고 짜요. The champon is rich in ingredients and the soup is really delicious. Jjajangmyeon is made by hand as soon as you order it, but the price arrives. There is a lot of jajang sauce. Unfortunately, sweet and sour pork is crispy, but the sauce is rich and salty.
D	Dark Shadow on Google ★ ★ ★ ★ ★ 주변인이 다녀오고 괜찮다 하여 찾아갔습니다 개인적으론 갈색빛 짜장양념을 선호하는 편인데. 검정빛이 강한편이며 짜진 않았습니다 그리고 고기가 적지는 않은 편인데 비계부위가 대부분입니다 탕수육에 집중 하신것인지!? 제그릇 음식을 거의 남기진 않는편인데. 남겼습니다 물론 제입맛에만 맛지 않은것일테지요 I visited my neighbor because it was okay. Personally, I prefer brown sauce. The black side is strong and not salty and the meat is not small but most of the scaffolding is concentrated on sweet and sour pork? I rarely leave any food left. Of course, it doesn't taste only for taste
정	정진설 on Google ★ ★ ★ ★ ★ 6분거리 포장해서 그런지 짜장면은 살짝 불엇어도 맛있어요. 짬뽕은 면을 따로 주셔서 안불었네요. 가서 먹음 훨씬 맛있을것깉네요. 탕수육도 맛있어요. 다 옛날의맛느낌이에요. Because it is packaged in 6 minutes, the jjajangmyeon is delicious even if it is slightly roasted. Jjamppong did not cook because the noodles were served separately. Go eat it. It's much more delicious. Tangsuyuk is also delicious. It all tastes like old times.