Kkangtong Golmok Halme Yubu Jeongol Main Store
3.7/5
★
기반으로 8 리뷰
Contact Kkangtong Golmok Halme Yubu Jeongol Main Store
주소 : | 부평깡통시장 29 Bupyeong 3-gil, Jung-gu, Busan, South Korea |
핸드폰 : | 📞 +8878 |
웹사이트: | http://yubu.co.kr/ |
카테고리 : | |
도시 : | Busan |
배
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배경란 on Google
★ ★ ★ ★ ★ 비빔당면이랑 유부전골 먹었어요
개당 5천원이고
유부전골은 2인분씩 포장도 되네요(가격은 2인분 포장 9500원)
늘 맛있네요.. 추억삼아 먹습니다 ㅋㅋ
I ate bibimdangmyeon and tofu hot pot
It costs 5,000 won each
The tofu hot pot can also be packaged for 2 servings (the price is 9500 won for 2 servings)
It's always delicious.. I eat it as a memory haha
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Sunwoo Kim on Google
★ ★ ★ ★ ★ 막 알려지기 시작했을 때는 흔하지 않은 음식이었는데 이제는 분식 프렌차이즈에서까지 따라하는 음식이 되었네요. 일부로 방문할 정도는 아니지만, 지나다가 한번은 먹어볼 만한 음식이었습니다.
It was an uncommon food when it was just beginning to be known, but now it has become a food that even fast food franchises can imitate. It's not a part-time visit, but it's worth a try once in a while.
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julia jeon on Google
★ ★ ★ ★ ★ 짜지않아서 좋았어요. 특별한 맛은 아니지만 전골 우동 떡볶이 다 시켜서 먹었는데 안남기고 먹었어요. 시장에 다른 간식거리도 많으니 둘러보면서 먹는것도 좋아요 (우동이 성인 식사 한끼로는 양이 적음) 1인1메뉴시키는게 필수라고 돼있는데 여기서 한그릇해도 간식먹을배가 충분하니 걱정말고 마니마니 드시길 ㅎㅎ
* 가격은 양과 질을 고려했을때 보통 분식집에 비해서는 다소 비싼편입니다. 강남물가 기준으로 500~1000원 정도 더 비싼것같습니다
It was good because it was not salty. It's not a special taste, but I've eaten it with the hot pot udon tteokbokki. There are many other snacks in the market, so it's good to eat while looking around. (Udon is not enough for one adult meal.)
* The price is a little expensive compared to a typical snack shop considering quantity and quality. It seems to be 500 ~ 1000 won more expensive based on Gangnam prices.
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ja Ja on Google
★ ★ ★ ★ ★ 點完要直接付錢,然後再自己把碗端進去
搭配的蔥辣椒醬油,裡面的蔥很好吃
Pay directly after ordering, then bring the bowl in yourself
The scallion and chilli soy sauce is very good.
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hyosook SEO on Google
★ ★ ★ ★ ★ 시장에 가면 가서 먹을만한데
이거 먹으러 일부러 이 시장 찾아가진 않을거 같아요
국물 시원하고 좋아요
If you go to the market, you should go and eat.
I don't think I'll go to this market on purpose to eat this.
Soup is cool and good
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삼
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삼번닭알(outlllaw) on Google
★ ★ ★ ★ ★ 일요일 점심땐데 코로나 이전처럼 붐비지 않아서 좋네요.
대신 예전에 줄서서 들어가서 먹던 감동은 덜한거 같습니다.
떡복이는 처음 먹어봤는데 괜찮네요.
It's Sunday lunchtime and it's nice that it's not as crowded as before Corona.
Instead, it seems that the feeling of going in and eating in the past was less impressive.
I ate tteokbokki for the first time and it was good.
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SANGDON LIM on Google
★ ★ ★ ★ ★ 남파랑길3코스 국제시장에 위치한곳..
이곳은 들려야지..
유부전골/비빔당면 각각 6,000원
유부전골은 전에 포장해서 먹은것보다 직접먹으니 최고..
반잘라서..간장에 있는 파한조각 올려먹으면 최고..
간장찍지말고 파를 올리는게 훨 맛남..
비빔당면은 내입맛에는 별로..당면에 간이 안된 느낌..그래두 맛나게 먹음.
물떡을 서비스로 주는듯..맛굿..
Namparang-gil Course 3 is located in Gukje Market..
You should hear it here.
Tofu Bulgogi / Bibim Dangmyeon 6,000 won each
The tofu bone is best eaten directly rather than packaged before..
Cut it in half and eat it with a slice of green onion in soy sauce..
It tastes better with green onion instead of soy sauce..
Bibim Dangmyeon is not good for my taste.. I feel like the noodles are not seasoned.. Yes, it was delicious.
It's like giving water rice cakes as a service.. Taste good..
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James Yeon on Google
★ ★ ★ ★ ★ good
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