범일빈대떡

Name: 범일빈대떡
Address: Jungang-daero, Dong-gu, Busan,South Korea, Busan, Korea

3.9/5 ★ 기반으로 8 리뷰

Contact 범일빈대떡

주소 :

Jungang-daero, Dong-gu, Busan,South Korea

핸드폰 :

📞 +88

Opening hours :

Tuesday	3PM–12AM
Wednesday	3PM–12AM
Thursday	3PM–12AM
Friday	3PM–12AM
Saturday	3PM–12AM
Sunday	3PM–12AM
Monday	3PM–12AM

카테고리 :

스낵바 , 그냥 팥빵 ,

도시 :

Busan

Best Mung bean pancake in korea

박	박도하 on Google ★ ★ ★ ★ ★ 빈자떡(빈대떡) 파전 막걸리2+사이다. 굿~~ㅎ Binja-tteok (Bin-dae-tteok) Pajeon Makgeolli 2 + Cider. good~~
구	구은서 on Google ★ ★ ★ ★ ★ 20200823 오후3시 방문 안주 두 종류 빈대떡 8천 파전 만원 빈대떡과 부산 생막걸리 주문 고소한 빈대떡 친절한 응대 혼술하기도 좋아 20200823 3pm visit Two kinds of snacks Bindaetteok 8,000 Pajeon 10,000 won Order Bindaeteok and Pusan Makgeolli Savory Bindae Tteok Friendly response Good to drink
남	남정현 on Google ★ ★ ★ ★ ★ 부산대표 빈대떡집 영업시간은 오후3시부터 12시까지 빈대떡집치고 영업시간이길다 휴무는 첫째셋째 일요일 주차는 갓길정차를 해야되는데 단속 카메라 300미터앞에 있어서 불안한마음이든다 처음 맛본게 2003년이니 가격은 많이올났지만 확장하고는 포장만 해서먹는데 여전히 가성비좋은집이다 빈대떡8000원 파전10000원 빈대떡 먹으로와서 파전에 감탄하는집이기도하다 모든전은 돼지기름으로 굽는다고 하던데 고소한 냄새가 식욕을자극하고 막걸리가 땡기게하고 먹으면 기분좋아진다 옛날보다못하다고 하는 분들도 많은데 요즘 시대에 이정도맛유지하고 가격 유지하는거는 고마운 일인거같다 포장해서 먹어도 좋지만 제자리에서 먹음 더좋다 오랫만에 방문했는데여전히문전성시다 Busan representative Opening hours are from 3pm to 12pm Closed on the first and third Sunday Parking must be stopped, but it's anxious because it's 300 meters in front of the camera. The first time I tasted it was 2003. It's still a good place to eat and expand 8000 won Pajeon 10000 won It's also a house where you can admire Pajeon after coming in All the dishes are said to be grilled with pork oil, but the smell of smell stimulates appetite and makes makgeolli dull and makes you feel good. Many people say it's worse than the old days, but I think it's grateful to keep this price and maintain the price these days. It's okay to pack and eat, but it's better to eat in place It's been a long time, but let's get it.
래	래써판다 on Google ★ ★ ★ ★ ★ 범일빈대떡 세시부터 하는 술집은 잘없다 그래서 걸어갔다 조금 애매하게 멀다 간판부터 바로 노포의 냄새가 난다 메뉴는 빈대떡과 파전 깔끔하다 술도 막걸리 3개 생탁 금정산성막걸리 국순당 소주 맥주들 있다 티비 많이 타고 손님 많다 술집치곤 밝긴 하지만 파전 빈대떡에 한잔 하기엔 좋은듯하다 위치가 좀 애매하다 Beomil Bindae Rice Cake The bar starting at three I'm not good, so I walked A little obscure It smells like a well-established store right from the signboard Menu is mung bean cake and pajeon It is clean Wine 3 rice wine Saengtak Geumjeongsanseong Makgeolli Guksundang There are shochu beers A lot of TV Many customers It's a bright bar It looks good to have a cup of Pajeon The location is ambiguous
D	Design Tea Party (프로슈머) on Google ★ ★ ★ ★ ★ 상당히 괜챦은 집입니다. 가격도 아직까지 저렴한 편에 속하며 예전가게보다 2배로 커져서 넓어 지기도 했구요. 빈대떡 8천,ㅡ얇고 작은사이즈 5장, 맛있습니다. 파전 1만ㅡ해물이 들어가고 작은 파를 짧게 자른후 밀가루 물을 부우면서 기름에 지져나오는 타입 입니다. 그래서 가운데 쪽은 부드러운 식감 입니다. 동래파전 느낌인데 해물좋아하는 사람들에게 딱입니다. It's a pretty decent house. The price is still on the cheap side, and it has become twice as large as the previous store, so it has become wider. Bindaetteok 8,000, five thin and small size, delicious. Pajeon 10,000 - Seafood is added, small green onions are cut into short pieces, and water is poured in flour and fried in oil. So the middle part has a soft texture. It tastes like Dongrae Pajeon, but it's perfect for those who like seafood.
m	m_OoO_m ZOLACE on Google ★ ★ ★ ★ ★ 포장해서 왔는데, 정말 맛있습니다. 빈대떡말고 파전도 괜찮습니다. 로나만 아니었어도 즉석에서 막걸리 땃을텐데 아쉽네요 It came packaged, and it was really delicious. It's not just bindae-tteok, it's also good with pajeon. If it wasn't for Rona, I would have made makgeolli on the spot, but it's a pity.
I	I5H9 C on Google ★ ★ ★ ★ ★ 감자가 들어간 빈대떡은 가벼운 맛의 바삭함이 좋았습니다. 하지만 파전은 딱히 장점을 찾기 어려워서 빈대떡을 두번 시키는 것이 좋았겠다는 생각이 들었습니다. 음료수 박스가 식당 한구석에 쌓아져 있어서 눈에 거슬렸지만, 전체적으로 청결함을 유지하는 것에는 점수를 드리고 싶습니다. Bindaetteok with potatoes was light and crispy. However, it was difficult to find any particular strengths in Pajeon, so I thought it would be better to make Bindaetteok twice. Beverage boxes stacked in one corner of the restaurant were annoying, but I'd like to give it a score for overall cleanliness.
M	Matthew Lee on Google ★ ★ ★ ★ ★ I thought this is a rather popular place for bindaettok and there used to be long queues outside the restaurant. I was visiting one day for dinner and the place was like half packed. I was in a dilemma because as a tourist, I wasn't too sure the difference between a bindaettok and a pajeon and I was more inclined to order the pajeon, but it seems to be a bindaettok shop and famous for it, so I decided to stick to the gut feel and ordered the bindaettok. I would say the bindaettok was rather flavourful and I could taste the mung bean in it, but it was like thats it. The bindaettok was rather plain as compared to the pajeon where there might be more ingredients added to it. For the price of 10k won for 5 pieces of bindaettok, I thought it was rather on the expensive side. I think I would have been happier to add more 2k won and got a pajeon instead. Nevertheless it was a decent meal, but nothing really to rave about.