화룡반점
4.5/5
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기반으로 8 리뷰
Contact 화룡반점
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박
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박용찬 on Google
★ ★ ★ ★ ★ 짬뽕이 생각나면 떠오르는 곳중에 한곳...고기짬뽕 굿
 One of the places that comes to mind when I think of Jjambbong...
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B
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Baek gyu Kim on Google
★ ★ ★ ★ ★ 진짜 가격 혜자에요. 이짬뽕이 6천원 이라니... 싸기만 한게 아니고 진심 맛있어요. 무조건 또 갑니다.
It's a real price benefactor. This jjamppong is 6,000 won... It's not just cheap, it's really delicious. I will definitely go again.
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l
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lee kyoungwoo on Google
★ ★ ★ ★ ★ 차돌박이 짬뽕 얼큰한 맛으로 한번 꼭'' 드셔보세요
부천 상동/중동 통틀어서 여기가 짬뽕은 1등으로 잘하고 밥은 셀프서비스고 최고입니다 강추드립니다^^
Please try it with the spicy taste of marbled champon
Bucheon Sang-dong/Middle-dong All in all, this is the best Jjambbong, self-service rice, and the best I recommend it ^^
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박
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박지민 on Google
★ ★ ★ ★ ★ 삼선짬뽕 주문했어요. 7500원. 국물이 칼칼하니 좀 매워요. 면이 일반 짬뽕처럼 두껍지 않아서 부담스럽지 않았어요. 불맛(?)이 나서 더 맛있었는지 국물 완전 드링킹..ㅋㅋ 밥말아먹고싶었지만 참았습니다ㅎㅎ 테이블은 6개정도로 작은데 회전이 금방되서 오래 기다리진 않았어요. 현금 결제시 밥 공짜!! 다만 밥솥에서 셀프 퍼묵.
I ordered Samsun Jjambbong. 7500 won. The soup is spicy, so it's a bit spicy. The noodles weren't as thick as regular champon, so it wasn't burdensome. It tasted better because of the fire taste (?), so the soup was completely drinking..ㅋㅋ I wanted to roll up the rice, but I put up with it. The table is as small as 6, but I didn't wait long because the table was rotated quickly. Free rice with cash payment!! However, in a rice cooker, self-permuk.
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김
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김선우 on Google
★ ★ ★ ★ ★ 헤비한 국물과 쫄깃한 듯 부드러운 면발, 배추와 오징어, 육슬의 조화가 좋은 고기짬뽕과 파기름에 고소하고 담백하게, 고슬고슬 볶아낸 볶음밥이 맛난 중식당입니다^^
This is a Chinese restaurant with a heavy soup and chewy soft noodle, Chinese cabbage and squid, meat champon and green sesame oil that have a good balance of meat, and fried rice cooked with crisp and savory flavor.
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문
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문학 on Google
★ ★ ★ ★ ★ 맛이있습니다 운이좋아서 웨이팅을하지않았습니다
It's delicious. Luckily, there was no wait.
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Film_eater_인스타 on Google
★ ★ ★ ★ ★ 처음 오픈하고부터 종종 가는 집입니다.
조금 올라서 아쉽긴한데 그럼에도 어설픈 가게보다는 훨씬낫습니다. 추천메뉴는 짜장이 있는 음식과 탕수육입니다.
It's been my go-to place since it first opened.
It's a pity that it went up a bit, but it's still much better than a clumsy store. The recommended menu is food with jjajang and sweet and sour pork.
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Wonjún Park (Tómy) on Google
★ ★ ★ ★ ★ A little strange texture of noodle and good taste
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