광양만횟집

4.2/5 기반으로 8 리뷰

Contact 광양만횟집

주소 :

Jung-dong, Gwangyang-si, Jeollanam-do,South Korea

핸드폰 : 📞 +879
Opening hours :
Tuesday 10AM–10:30PM
Wednesday 10AM–10:30PM
Thursday 10AM–10:30PM
Friday 10AM–10:30PM
Saturday 10AM–10:30PM
Sunday 10AM–10:30PM
Monday 10AM–10:30PM
카테고리 :
도시 : do

Jung-dong, Gwangyang-si, Jeollanam-do,South Korea
박자현 on Google

미역국과 장어탕이 맛있는 식당입니다~^♡^ 장어탕은 진하고 맛있고 제철마다 다른생선으로 만든 맛있는 미역국이 엄청 진국입니다~^♡^
This is a delicious restaurant with seaweed soup and eel soup~^♡^ The eel soup is rich and delicious, and the delicious seaweed soup made with different fish in each season is really true~^♡^
민병진 on Google

새우소금구이 별미입니다. 회먹고 난 뒤 나오는 매운탕은 정말 진한맛입니다.
This is a delicacy of grilled shrimp with salt. The maeuntang that comes out after sashimi is really strong.
J
Jangyoo Won on Google

회가 맛있구 친절합니다
Sashimi is delicious and friendly
경이김 on Google

회 먹고싶어서 이곳에 갔는데 방어회가 있는 모둠회 먹었어요. 스끼다시가 여러가지 잘 나와서 잘 먹었네요. 미역국이 젤로 맛있는듯.. 그런데 방어회는 솔직히 입에 않맞더만요. 물컹해서 씹는 느낌도 별로 않좋고 방어회는 포 떠서 전으로 구워먹던지 살이 두툼해서 탕으로 끓여 먹어야 방어의 제대로 된 맛을 느낄수 있을것 같았어요. 그래도 음식은 깔끔하니 좋았어요. 아이들이 있다고 해서 피꼬막이랑 살짝 데친상태로 세팅되어있었어요. 먹는내내 사장님께서 신경 많이 써주셨네요. 참 그리고 회 사진은 제가 못 찍었는데 회 접시 깔끔한 하얀색으로 바꾸시면 좋을것같아요. 너무 알록달록해서 회가 맛없게 보이더라구요. 그게 좀 아쉬운거 빼고 다들 잘 먹었습니다.
I went to this place because I wanted to eat sashimi, but I had a group of sashimi with a defense society. I ate well with various kinds of sushi. Seaweed soup is delicious with gel. But the defenders honestly don't like it. I didn't feel good because I was chewy and the defense was simmered and baked before, or the meat was thick and boiled in a soup so I could feel the proper taste of the defense. But the food was clean and good. I had a little bit of poaching because I had kids. The boss paid a lot of attention all the time. And I didn't take sashimi pictures, but I think it's good to change the sashimi plate to a neat white color. It was so colorful that the sashimi looked delicious. Everyone ate well except for that.
은객 on Google

포탈에 동관양횟집 추천을 검색하면1순위로 광양만 횟집이 나옵니다. 10년 넘게 살면서도 횟집은 주로 고흥이나 여수를 선호햇는데 오늘 저녁에 처음가본 이곳은 제가 다녀본 횟집중에 역대급이엇습니다. 남들이 1순위로 추전하게 다 이유가 있엇네요. 전라도는 워낙 맛집이 많아서 어지간하면 별다섯개 안주는데 친절..맛..종류..양..위생..모든면에서 만점이엇습니다. 참치와 회 모듬 시켯는데 배터지는지 알앗습니다. 가격은 10 만원이엇고요. 매운탕도 엄청 맛있엇습니다. 재방문 의사는 100% 입니다.
If you search for Dongguanyang sushi restaurant recommendations on the portal, it is ranked 1st. There is a sushi restaurant in Gwangyang Bay. Even though I have lived for more than 10 years, the sushi restaurant is mainly in Goheung. I prefer Yeosu. I went here for the first time tonight It was one of the best sushi restaurants I've ever been to. There's a reason why everyone else is pushing me to be number one. Jeolla-do has so many great restaurants. I'm not giving it five stars for a while. Kindness.. Taste. Kind.. Quantity.. Hygiene.. in every way. It was perfect. Assorted tuna and sashimi, I knew I would be full. The price was 10,000 won. The spicy soup was also very tasty. The return visit is 100%.
솔바람 on Google

도다리쑥국 국물이 보약수준입니다. 남도 지역 가면 봄에는 딱인데 광양만횟집 도다리쑥국은 진한국물에 두툼한 도다리 ㆍ수제비 까지 한대야같은 그릇에 가득 밥은 못먹었어요 도다리쑥국 양이 많아서 주차도 편하게 공용주차장 있답니다
The broth of sagebrush soup is at the level of health. If you go to the Namdo area, it's perfect for spring Gwangyang Bay raw fish restaurant Dodari sagebrush soup is made with genuine Korean water Thick flounder and sujebi Filled with a bowl like a bowl I couldn't eat Because there is a lot of sagebrush soup There is a common parking lot for easy parking.
R
Richard Song on Google

광양 특유의 도다리쑥국이 들깨가루와 함께 깊은 맛이 나네요. 양도 많고 큼직한 도다리가 만족스럽게 들어있어 인상적이었습니다. 여수광양의 매운탕이 아니라 지리형태로 광양스러웠습니다.
Gwangyang's unique wormwood soup with perilla powder has a deep flavor. It was impressive that there was a large amount of flounder satisfactorily in it. It wasn't the Yeosu Gwangyang maeuntang, but it was Gwangyang in the form of geography.
j
jy kim on Google

So so

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