먹보한우동백점
4/5
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기반으로 8 리뷰
Contact 먹보한우동백점
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J
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JJ PP on Google
★ ★ ★ ★ ★ 고기가 수입산으로 일부 변경..
수입산에..퍽퍽하고 맛이 없다.
석쇠는 교체를 했는데도 고기에 검은 기름이 자꾸 묻어난다.
그냥 저렴한 것 같지만 비싼 고깃집이 되버린 ...
한우도 아니고 저렴하지도 않고 위생도 별로..
비추 고깃집이 되서 아쉽다.
다시 옛날 명성을 찾을 수 있기를 기대해본다.
 The meat was partially changed to imported..
Imported.. Duck and tasteless.
Even though the grill has been replaced, black oil keeps getting on the meat.
It seems like it is just cheap, but it has become an expensive meat restaurant ...
It's not Korean beef, it's not cheap, it's not very hygienic..
It is a pity that it became a light meat restaurant.
I look forward to finding my old fame again.
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신
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신현주 on Google
★ ★ ★ ★ ★ 먹보한우라 한우 파는줄 알았는데, 수입육모듬 고기맛이 별로였음. 반찬들도 단짠이라 입맛에 안맞음. 갈비탕 안먹어봐서 그건 모르겠으나 평점은 좋은듯. 고기맛은 다시 찿고싶지 안은곳.
I thought they were selling Korean beef, but the imported meat assorted was not good. The side dishes are also sweet, so it doesn't suit your taste. I don't know that because I haven't eaten rib soup, but it seems to have a good rating. I don't want to find the taste of meat again.
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K
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Kyung Shik Jung on Google
★ ★ ★ ★ ★ 먹보한우는 한우를 싸게 먹을 수 있는 집입니다.
최근 가격이 좀 올랐네요.
오늘 점심을 갈비탕 특대로 먹었어요.
큰 갈비 3대가 들었고 중국 당면이 들었어요.
밥을 반공기만 먹었는데 고기가 많아서 배가 불러요.
고기 찍어먹는 소스도 맛있고 배추김치와 무우김치 2종도 맛있어요.
It is a place where you can eat Hanwoo at a low price.
The price has gone up a bit recently.
I ate a special galbi-tang for lunch today.
I had 3 large ribs and Chinese vermicelli.
I only ate half a bowl of rice, but there was a lot of meat, so I was full.
The sauce for dipping the meat is delicious, and the two types of cabbage kimchi and radish kimchi are also delicious.
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민
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민지홍 on Google
★ ★ ★ ★ ★ [식사] 많이 먹는 편이라 갈비탕은 인원수대로 사이드로 육회비빔밥 시킴. 갈비탕 보통은 뼈 2개 갈비탕 특은 뼈 2.5-3개 정도 나옴. 갈비탕에 당면 빼고 먹는게 더 맛있음
[고기] 갈비살 800g 59000원. 밑반찬 깔끔하고 고기 질도 좋음. 된장찌개(추가)가 생각보다 맛있음
*필수: 식사 다하고 핫초코 먹어야함
[Meal] I eat a lot, so I cooked rib soup with beef bibimbap as the number of people. Short rib soup, usually 2 bones, special rib soup, 2.5-3 bones. It's more delicious to eat without the noodles in rib soup
[Meat] Short ribs 800g 59000 won. The side dishes are clean and the meat quality is good. Miso stew (added) is more delicious than expected
*Required: You must eat hot chocolate after eating
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s
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sharkman kim on Google
★ ★ ★ ★ ★ 분당 구미동 먹보한우본점을 자주 다녔습니다. 동백에 우연히 왔는데 반가운 간판이 보여 점심을 먹었네요.
단일 2층 건물이고 주차장이 넓어서 아주 편안하죠. 식육점 기능도 있고, 소고기 음식점 기능도 있고, 원만한 음식들 포장판매도 됩니다.
소고기 질도 좋고 식사메뉴인 갈비탕, 우쭈구리탕은 물론 더운 여름에 먹던 냉국수도 좋습니다. 기본기가 탄탄한 음식점이죠.
단점이라면 대중교통 접근성 어렵고, 실내 식탁이 바닥에 앉아쏴형입니다. 뭐... 그외는 다 좋습니다.
I used to go to the main restaurant in Gumi-dong, Gumi-dong, Bundang. I came to Dongbaek by chance and saw a welcome signboard and ate lunch.
It's a single two-story building and it's very comfortable with a large parking lot. There is a function of a butcher shop, there is a function of a beef restaurant, and there is also a take-out sale of smooth food.
The quality of the beef is good, and the meal menus such as galbi-tang and u-jju-guri-tang are also good, as well as cold noodles eaten in hot summer. It's a restaurant with a solid foundation.
The downside is that it is difficult to access public transportation, and the indoor dining table is a sit-down type. Well... everything else is fine.
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j
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junwon kang on Google
★ ★ ★ ★ ★ 갈비탕 보통주문 . 고기양은 넉넉함. 맛은 좋은데 조미료 맛처럼 너무 익숙한맛. 또 방문 가능. 가격은 13.000원
Regular order of galbi-tang. The meat is plentiful. The taste is good, but the taste is too familiar like the taste of seasoning. Can visit again. The price is 13.000 won
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C
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Clém Lee on Google
★ ★ ★ ★ ★ 육수가 깔끔하고 맛이 좋네요. 갈비는 미국산인거 같긴하지만 냄새 안나고 질기지도 않고 괜찮습니다. 김치가 좀 달긴 하지만 햅쌀밥에 먹으니 꿀맛 ㅎㅎ
The broth is clear and tastes good. The galbi seems to be made in the US, but it doesn't smell, it's not chewy, and it's okay. Although kimchi is a little sweet, it tastes sweet when eaten with fresh rice.
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m
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mafon sefoura on Google
★ ★ ★ ★ ★ Bad
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