대화식당

4.3/5 기반으로 8 리뷰

Contact 대화식당

주소 :

Jukdosijang 11(sibil)-gil, Jukdo-dong, Buk-gu, Pohang-si, Gyeongsangbuk-do,South Korea

핸드폰 : 📞 +89
카테고리 :
도시 : do

Jukdosijang 11(sibil)-gil, Jukdo-dong, Buk-gu, Pohang-si, Gyeongsangbuk-do,South Korea
수비드Hun on Google

소울푸드라는 말이 있다. 우리 할머니는 경남 진해 분이신데 초등학교 하교하고나면 할머니가 차려주신 밥, 그냄새와 기억까지 생각나는 집이다. 간간하면서 바디감있는 된장, 삼삼한 멸치볶음 그리고 그 고등어, 할머니들이 해주는 굽는것도 튀긴것도아닌 기름에 지지는 듯한 맛의 고등어를 한입 먹었을때 추억으로의 여행 그차체였다. 한상 6천원 가성비의 영역이 아닌, 영혼 어딘가의 기억을 시장 소반한상에 담아낸 음식점. 다음에도 웨이팅도 마다하지 않겠다
There is a thing called soul food. My grandmother is from Jinhae, Gyeongsangnam-do, and it is a house that reminds me of the rice, the smell, and the memories my grandmother made for me after school. It was a trip to memories when I ate a bite of soybean paste with a bodied taste, stir-fried sardines of anchovies, and the mackerel that the grandmothers made, which were neither grilled nor fried, but tasted as if they were being lost in oil. Hansang 6,000 won A restaurant that contains the memory of somewhere in the soul, not in the realm of cost-effectiveness. I won't mind waiting next time
h
hakk lee on Google

가성비좋고 친절하고 맛있었어요 냉이된장찌개는 진한맛이 좋았어요 쌀밥이랑 보리밥 반반으로 먹었어요 비빔밥해먹고 고등어도 먹으면 최고에요
It was good value for money, friendly and delicious. The cold soybean paste stew had a strong flavor. I ate half rice and half barley rice. It is best to eat bibimbap and eat mackerel.
류서목 (Always Smile) on Google

식객에 나온만큼 가성비 최고 맛 최고 서비스 최고 너무 잘 먹고 왔슴다.. 죽도시장안에 있는데도 코로나에 맞춰 칸막이도 잘 되어있고 QR코드까지 음~~역시.. 기다린 보람이 있답니다.. 꼭 가보세용~~ Best value for money, best taste, best service I've been eating so well. Even though it's in the Jukdo Market, the partitions are well made in line with the Corona virus and even the QR code is ummm... It's worth the wait. Be sure to go
Best value for money, best taste, best service I've been eating so well. Even though it's in the Jukdo Market, the partitions are well made in line with the corona virus and even the QR code is ummm... It's worth the wait. Be sure to go Best value for money, best taste, best service I've been eating so well. Even though it's in the Jukdo Market, the partitions are well made in line with the Corona virus and even the QR code is ummm... It's worth the wait. Be sure to go
포순더스 on Google

가성비 미쳐버린.. 점심에 가면 배고픈데 줄 서면 승질나니까 아침에 가는걸 추천! 여러번 갔는데 이 날은 떡볶이 나와서 너무 좋았어요ㅎㅎ 한 접시 더 받아서 버억했읍니다 콩나물, 나물, 동치미 속 열무 넣고 고추장에 비벼 먹는게 진짜 너무 좋아요 행복해요 또 먹고싶다
Cost-effective.. If you go for lunch, you will be hungry, but if you wait in line, you will get promoted, so I recommend going in the morning! I've been there several times, but on this day the tteokbokki came out and it was so good hehe I got one more plate I really like to eat bean sprouts, greens, and radish in dongchimi and mix it with red pepper paste. I'm happy. I want to eat it again.
미니 on Google

개존맛. 평일 오전10시에 갔는데 타이밍좋게 한자리 남았을때 바로 앉음 내뒤로 웨이팅. 하지만 테이블 회전이 빨라서 금방 앉을듯 테이블 간격이 좁고 손님이 많아서 빨리먹을수 밖에 없는 상황 ㅎㅎㅎ 보니깐 포장주문도 받네요 바쁜와중에 서빙 이모들 무지 친절해서 좋았음 밥도 리필됨 1인분에 고등어 반쪽.된장찌개 포함 모든 반찬 다 맛있다 주방앞쪽에 앉았는데 주문들어오니깐 주방이모가 "에이 ㅅㅂ것"이라고 해서 웃김 ㅋㅋㅋ 시장에서 들을수 있는 구수한 욕쟁이 맛집느낌
dog taste. I went on a weekday at 10 am and the timing was good and when there was only one seat left, I was seated right away. Waiting behind me. However, the tables turn quickly so you will be seated quickly. The space between the tables is narrow and there are many customers, so we have no choice but to eat quickly. Hehehe I saw that I take take-out orders. While busy, the serving aunts were very friendly. Rice was refilled. Half of mackerel per serving. All side dishes including miso soup are delicious. I sat in the front of the kitchen and when I got my order, the kitchen aunt said "Ahhhhhh" so it's funny lol.
J
Joseph H. on Google

허영만 백반기행에 나왔다 하여 방문했던 식당. 메뉴는 흰밥이냐 보리밥이냐만 선택하고 바로 생선구이 백반이 니온다 . 딱 좋다. 맛있고 깔끔하고 숭늉도 주고 생선 모자랄듯하여 한미리 더시켜도 2500원 추가 ㅎㅎ 최고의 식당중 하나인듯
A restaurant we visited because Heo Young-man said he was out on a trip to the backcountry. Choose only white rice or barley rice from the menu, and the grilled fish alum is served immediately. just good Tasty, clean, and juicy, and it seems like there isn't enough fish, so if you add hanmi, you add 2500 won haha ​​It seems to be one of the best restaurants
신지현 on Google

한상차림으로 나오는데 버릴 반찬이 하나도 없다. 정말 맛있는 집밥 배불리 먹는 느낌. 가격도 1인 6000원으로 엄청 싸다. 밥은 기본 섞어(보리밥+쌀밥) 비율은 요청하면 조절해주심. 고등어 구이는 바싹하게 구워져서 개인적으로는 더 좋았음. 특히 된장찌개가 기똥차다. 밥도 리필되는데 한그릇은 그냥 반찬들 맛 보면서 먹고 리필해서 비빕밥처럼 비벼먹어도 좋다. 테이블 사이드에 고추장같은 비빔 양념이 준비되어있음. 반찬으로 콩나물무침, 배추무침, 미역 초고추장무침, 어묵 감자조림, 생김+간장 이렇게 나오는데 반찬 하나하나 다 맛있었음. 사이드로 김밥도 한줄 먹었는데, 단무지마져 직접 준비하시는듯 일반적인 노란 단무지가 아님. 재료에서 정성이 느껴짐. 김밥은 세종류 일반 야채 마약김밥, 땡초김밥, 진미(채)김밥이 있다. 김밥도 정식 만큼이나 왕 추천!! 딱 점심시간인 12시쯤 갔는데 약간의 웨이팅이 있었지만 10분?15분정도로 테이블 순환이 빠름. 전반적으로 바쁜 와중에서 일하시는 분들이 너무 친절해서 아주 좋았음.
It comes out in a single table, and there is no side dish to throw away. It feels like eating a really good home-cooked meal. The price is also very cheap at 6000 won per person. Mix rice by default (barley rice + rice) and adjust the ratio upon request. The grilled mackerel was crispy and I personally liked it better. Especially the soybean paste stew is great. Rice is also refilled, but you can eat a bowl while tasting the side dishes and refill it and mix it like bibimbap. Bibim seasoning such as red pepper paste is prepared on the table side. As side dishes, bean sprouts seasoning, cabbage seasoning, seaweed pickle pickle pickle pickle pickle pickle pickle pickle pickle pickle pickle, fish paste stew, seaweed + soy sauce were all delicious. I also ate a line of gimbap as a side, but it is not a typical yellow pickled radish as if you were preparing it yourself. The sincerity is felt in the material. There are three types of gimbap: regular vegetable kimbap, kimchi kimbap, and delicacy (chae) gimbap. Kimbap is as much recommended as the set meal!! I went around 12 noon, just lunch time, and there was a bit of a wait, but the table rotation was quick, about 10 to 15 minutes. Overall, the people working in the middle of the busy schedule were very friendly.
이명진 on Google

Typical "Matzip" with fast service and quality

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