흥부네밥상

4.3/5 기반으로 8 리뷰

Contact 흥부네밥상

주소 :

Josan-ri, Yangyang-eup, Yangyang-gun, Gangwon-do,South Korea

핸드폰 : 📞 +879
웹사이트: http://heungbu.webist.co.kr/
Opening hours :
Tuesday 9AM–3:30PM
Wednesday Closed
Thursday 9AM–3:30PM
Friday 9AM–3:30PM
Saturday 9AM–3:30PM
Sunday 9AM–3:30PM
Monday 9AM–3:30PM
카테고리 :
도시 : do

Josan-ri, Yangyang-eup, Yangyang-gun, Gangwon-do,South Korea
먹는것에 진지한 남자 on Google

그냥 돌솥밥주는 백반집 왜 유명한지는 모르겠는집? 반찬도 어디서나 먹을수있는 수준이었고 된장찌게는 고기집의 그것이었고 고기는 불향을 내려고 토치질한 고기 가자미는 괜찮았음 밥은 그때만 그런지는 모르겠으나 진밥 그래서 그런지 누룽지도 죽느낌이었고요 저는 재방문의사는 없네요
I don't know why it's famous for a white bowl restaurant that just serves rice in a stone pot? The side dishes were at a level that you could eat anywhere, and the miso soup was that of a meat restaurant, and the meat was fire-flavored meat. flounder was ok I don't know if the rice was only then, but it was because of the jinbap, and the noodles felt like porridge. I have no intention of revisiting
i
ill sunglife on Google

부모님을 모시고 갔던 음식점입니다. 찬이 굉장히 잘 나오고 제철에 맞는 채소, 야채들이 나와 너무 건강한 한끼를 먹었습니다. 양이 부족하면 추가할 수 있으며 어르신들이 자주 오는 가게입니다. 접근성이 뛰어나지 않음에도 불구하고 사람들이 많이 찾아 오는것으로 보아 양양 맛집인듯 싶습니다. 베스트 코스는 낙산사를 구경하고 한끼를 먹는게 제일 베스트 일것 같습니다.
This is the restaurant I went to with my parents. The side dishes were very good and the vegetables and vegetables in season came out and I ate a very healthy meal. If the quantity is insufficient, you can add more, and it is a store frequented by the elderly. Although it is not easily accessible, it seems to be a Yangyang restaurant as many people visit it. The best course is to visit Naksansa Temple and eat one meal.
E
El태평양 on Google

모든 음식이 깔끔하고 맛이 정걸합니다. 헌데 약간 짭쪼롭이 많은편 입니다. 요즘 간이 센 음식은 싫어 하는편 젊은층 은 약간 달달한걸 좋아하고 연세가 많으신분은 간이 좀 세다고 해야 하나~~
All food is good The taste is delicious. But a little salty It's a lot. I hate spicy food these days. Young people are a little sweet If you like it and are older I have to say that the liver is a bit strong~
L
Luka on Google

정갈한 한상식사입니다. 간이 강한 편인데 맛은 괜찮습니다. 제 개인적인 경험은 고기도 타서 나왔고 빈자리가 많이있었는데 "이쪽으로 앉으세요"가 아닌 자리에 앉을때마다 거긴 예약석이에요 거긴 예약석이에요 해서 별로였네요. 예약석 표기를 해두시는게 좋을 것 같습니다. 줄서서 먹는 것 까지는...
It is a simple Korean meal. It has a strong liver, but the taste is good. My personal experience is that it comes with meat as well. There were a lot of empty seats, but it wasn't "Sit this way" Every time I sit down, it's a reserved seat. That's a reserved seat. That was not good. I think it would be better to mark the reserved seats. As far as waiting in line to eat...
이윤구 on Google

2022.1. 생각외로 사람들이 많이 와서 식사를 하는 식당. 택시기사분들도 드시는걸 보면 지역 맛집인듯. 돌솥밥 메뉴가 주 메뉴이며, 약수돌솥밥과 곤드레돌솥밥이 있음. 돌솥밥에 나오는 메인 메뉴인 불고기보다 가자미구이가 더 맛있음. 초등 이상 1인 1메뉴 주문이 원칙이며, 그 외 다른 반찬류들도 상당히 맛이 괜찮음. 돌솥밥은 약수로 지어서 그런지 색상이 약간 노란빛이 남. 돌솥을 가져다 주면서 3분짜리 모래시계를 주는데, 모래시계가 다 되면 그때 돌솥 뚜껑을 열고 밥을 푸라는 뜸들임의 시간이 있음. 주변에 난초로 이쁘게 꾸며놓으신것을 보아 사장님이 난초를 기르는데 조예가 있으신 분 같음. 저렴한 가격에 상당히 괜찮은 식사를 할 수 있는 곳임.
2022.1. A restaurant where a lot of people come to eat. It seems to be a local restaurant when you see that taxi drivers also eat it. The main menu is stone pot rice, and there are mineral water stone pot rice and gondre stone pot rice. Grilled flounder is tastier than Bulgogi, the main menu in stone pot rice. In principle, one menu item per person above elementary school is ordered, and other side dishes are also quite tasty. The color of stone pot rice is slightly yellow because it is made with mineral water. They bring you a stone pot and give you a 3-minute hourglass, but when the hourglass runs out, there is a steaming time to open the lid of the stone pot and cook the rice. The owner seems to have a knack for growing orchids, as you can see that they have decorated them with orchids around them. This is a place where you can have a very good meal at a reasonable price.
A
Alfred JOO on Google

Its really great restaurant among I've been there recently.
H
Hyun Jun Kim on Google

Highly recommend for a meal. It's not easy to find a place for a meal with the quality and price they offer here
홍순명 on Google

Good taste and services. Need reservations

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