Jeongsugaseong

Name: Jeongsugaseong
Address: 318 Bobul-ro, Bulguk-dong, Gyeongju-si, Gyeongsangbuk-do, South Korea, do, Korea

3/5 ★ 기반으로 8 리뷰

Contact Jeongsugaseong

주소 :	318 Bobul-ro, Bulguk-dong, Gyeongju-si, Gyeongsangbuk-do, South Korea
핸드폰 :	📞 +87
웹사이트:	http://www.jungsugasung.co.kr/
카테고리 :	한식당 , 한국 전통 풀 코스 식사 레스토랑 ,
도시 :	do

318 Bobul-ro, Bulguk-dong, Gyeongju-si, Gyeongsangbuk-do, South Korea

Best Korean traditional full course meal restaurant in korea

반	반디 섬여행 on Google ★ ★ ★ ★ ★ 1인분에 37000 원인 한정식이 7-8천원짜리 백반 만도 못해서 짜고 싱겁고 이상한 맛으로 정성조차도 느낄수 없는 맛이다. 너무 맛이 없어서 물회를 시켰으나 그것 또한 실패이고 주방장은 음식을 만들고 맛도보지 않고 간도 보지않고 나가기전 정성도 확인하지 않는 음식점인것 같다. 신라의 역사를 느끼러 갔다가 이지역의 한국음식 맛은 최악이라는걸 다시금 깨닳고 돌아간다. 쩝... Hanjeongsik for 37,000 won per person is not even worth 7-8 won alum. It's salty, fresh, and has a strange taste that you can't even feel sincerity. It didn't taste too good, so I asked for it. it is also a failure It seems to be a restaurant where the chef makes food, doesn't taste it, doesn't even look at the seasoning, and doesn't check the sincerity before going out. I went to feel the history of Silla I come back again realizing that the taste of Korean food in this area is the worst. t...
냐	냐냐뇨뇨 on Google ★ ★ ★ ★ ★ 음식을 미리해두고 담아주는 건진 모르겠으나 뜨거운 음식이 하나도 없고 다 미지근했음. 연잎밥 말라있음. 굴비는 중국산 부세를 법성포에서 가공한걸 쓰는거 같은데 이것도 바로구워주면 맛있었을텐데 식었고 너무 딱딱했고 심지어 된장찌개도 뚝배기에 그냥 담아준거라 미지근... 안끓여주고 그냥 그릇으로 쓸거면 뚝배기 왜 써요? 같이 간 친구들도 인당35000원내고 이런 대접 받은건 첨이라 모두 당황함. 맥주하나 음료수하나 3인정식 111000원 내고 기분 안좋아서 대충 먹고 25분만에 나왔습니다. 그리고 직원 서비스교육 제대로 다시 시켜야할듯. 누가봐도 일하기 싫어보임. 상차림하는데 종이컵에 물들어있는데 그냥 그릇으로 밀어서 종이컵 두번이나 넘어질뻔함. 종이컵을 옮기고 그릇을 놓던가요ㅋㅋ 내가 안잡았으면 물 쏟았음. 사과나 그런것도 없고, 상 다차려주고 돌아서는 직원한테 손님은 감사합니다. 라고 말해주는데 직원은 쌩~~ I don't know if the food was prepared in advance, but there was no hot food and everything was lukewarm. The lotus leaf rice is dry. Gulbi seems to be using Chinese burdock processed in Beopseongpo, but it would have been delicious if it was grilled right away, but it was cold and hard. ? The friends I went with also paid 35,000 won per person and it was the first time I was treated like this, so everyone was embarrassed. I paid 111,000 won for a three-person meal with a beer and a drink and I was in a bad mood, so I ate it and came out in 25 minutes. And the staff service training needs to be properly re-educated. No one seems to want to work. The paper cup was stained while setting the table, but I almost fell over the paper cup twice by just pushing it with a bowl. Did you move the paper cup and put the bowl? If I hadn't caught it, I would have spilled water. There is no apology or anything like that, and the customer is grateful to the staff who turned around after preparing the table. That said, the staff
안	안순수TV on Google ★ ★ ★ ★ ★ 주차장이 커서 좋아요. 연잎밥정식이 3만5천원 3명이서 먹으키 10만5천원.. 생각보다 비싸요 특수지역이라 가격이 비싼가봐요
이	이고니 on Google ★ ★ ★ ★ ★ 전체적으로 깔끔하고 먹을만했다. 보리굴비는 2인에 1마리~ 우린 불고기정식과 연잎밥정식을 2인분씩 시켜먹음. Overall it was clean and edible. 1 barley oyster per 2 people We ordered the bulgogi set meal and the lotus leaf rice set meal for 2 people each.
박	박다원 on Google ★ ★ ★ ★ ★ 보리굴비정식이랑 석쇠한우불고기인가? 먹었는데요. 경주겹벚꽃 개화시기 검색하다가 당일 개화모습 보여주고,점심식사로 정수가성 갔다는 네이버블로그를 보고, 사진에 음식이 깔끔해보여 갔는데요. 불국사에서 5분거리라서 가까워서 좋았구요. 주차장 넓어서 주차편리했어요. 일요일점심 12시정각에 갔더니. 대기번호2번 표 주시더라구요. 10분정도 기다리다가 들어갔네요. 이전에 코로나 인원제한때문에인지 4인테이블로 좀 다닥다닥 붙인 느낌이구요(아마도 손님 많이 앉히기 위한?) 6명온 팀들은 3명씩 떨어져앉던지,다같이 앉을려면 대기시간이 길다고 안내하는걸 옆에서 들었네요. 음식맛은 중타이상은 되는데요. 그래도 블로그 광고에 낚인 느낌이 약간 들었지만..맛이 없진 않았어요. 밑반찬들도 깔끔했구요. 다만 제가 보리굴비가 제입맛에 별로였나봐요. 비린맛이 나드라구요. 애기아빠는 맛있다며 잘먹긴 하드라구요. 연잎밥정식 있던데..이게 더 맛있었을거같아요. 한정식집이라 찬이 많은데 테이블이 좁은 느낌이라 먹는데 좀 불편했어요. 화장실도 넓고 깨끗해서 사용하기 편했네요. Is it the barley oyster set meal or the grilled Korean beef bulgogi? I ate While searching for the flowering time of the Gyeongju Double Cherry Blossoms, I saw a Naver blog that showed the flowering of the same day and went to Jeongsu Gaseong for lunch. The food looked neat in the photo. It was close because it was 5 minutes from Bulguksa Temple. The parking lot was large, so parking was convenient. I went on a Sunday lunch at 12 noon. They gave me a ticket for waiting number 2. I waited about 10 minutes and went in. Maybe it was because of the corona limit in the past, so it feels like a table for 4 people was put together (probably to seat a lot of customers?) I heard from the side that the 6-person teams were seated 3 people apart, or that the waiting time was long to sit together. The food taste is mediocre. Still, I felt a little bit caught up in the blog advertisement, but it wasn't bad. The side dishes were also good. However, I guess the barley oysterbi was not good for my taste. It tastes fishy. Daddy says it's delicious and it's hard to eat well. There was a lotus leaf rice set meal... I think this would have been more delicious. It's a Korean restaurant, so there are a lot of side dishes, but it's a bit uncomfortable to eat because the tables are small. The bathroom was also spacious and clean, so it was easy to use.
F	Fania rk on Google ★ ★ ★ ★ ★ nice place
B	Bruce Pike on Google ★ ★ ★ ★ ★ Great food visitor from Sydney
A	Andrew Kim on Google ★ ★ ★ ★ ★ A family friendly restaurant serving Korean style table d’hote meals. Each order of a meal was served with one or two main dishes and many small dishes. Because there were so many of these small plates covering the whole table, we could barely taste every dish at least once without feeling stuffed. Unfortunately, the food quality was a bit dull without any characteristic, and no flavor really stood out. The restaurant was very spacious inside and family friendly. The place was very clean in overall. The service from the waitresses were not overly friendly, but fast and efficient. Although it was a bit out of the way, it was still within a short drive from the resort area. There were ample parking spaces onsite.