동부한우갈비

Name: 동부한우갈비
Address: Jeongsang-dong, Andong, Gyeongsangbuk-do,South Korea, do, Korea

4.1/5 ★ 기반으로 8 리뷰

Contact 동부한우갈비

주소 :

Jeongsang-dong, Andong, Gyeongsangbuk-do,South Korea

핸드폰 :

📞 +8887977

Opening hours :

Tuesday	12AM–9PM
Wednesday	12AM–9PM
Thursday	12AM–9PM
Friday	12AM–9PM
Saturday	12AM–9PM
Sunday	Closed
Monday	12AM–9PM

카테고리 :

한식당 , 한우식당 ,

도시 :

Jeongsang-dong, Andong, Gyeongsangbuk-do,South Korea

Best Korean beef restaurant in korea

S	SANGDON LIM on Google ★ ★ ★ ★ ★ 점심에 스테이크 먹구.. 저녁에 갈비먹었는데도 맛있는집입니다..뼈에 넉넉히 살을붙여놓으면 나중에 찜을을해줍니다..숯불에 직접구워먹는 맛집입니다..양념갈비도 양념을 최소화한 맛입니다.. Eat steak for lunch.. Even though I ate ribs in the evening, it is a delicious restaurant.. If you put a lot of flesh on the bones, you can steam it later.. It is a restaurant that is grilled directly over charcoal fire.. Seasoned ribs are also taste with minimal seasoning.
C	CHUNG YEON BAN on Google ★ ★ ★ ★ ★ 먹느라 사진 못 찍은거 정말 오랜만이네요! 비싸요! 비싼 만큼 맛있어요! 안동에 이런 보물 같은 맛집이 있었다니요... 손님 접대로 정말 최고입니다! 룸도 따로 있어서 정말 편해요! 추천합니다! It's been a long time since I didn't take a picture because I was eating! expensive! It is as delicious as it is expensive! There was such a treasure trove of restaurants in Andong... It's really great for entertaining guests! There is also a separate room, which is very convenient! I recommend it!
D	DuckWon Kang on Google ★ ★ ★ ★ ★ 가격이 조금 비싸지만 맛은 좋아요. 서비스로 주시는 된장찌게랑 갈비찜도 아주 맛나요. The price is a little expensive, but the taste is good. The miso stew and ribs steamed served as a service are also very delicious.
심	심희정 on Google ★ ★ ★ ★ ★ 와~~ 우 고소한 고기가 입에 살살 녹아요 정말 맛있슴다 강~~추? Wow, the savory meat melts in your mouth. It's really delicious Kang~~ Chu?
M	Miye Kang on Google ★ ★ ★ ★ ★ 생갈비 맛있어요. 뼈만 추려 양은냄비에다 찜 해주는데 그것도 먹을만하고요. 배추 많이 넣고 끓인 된장찌개가 찐이네요. 고기한점 마늘한점 밥 위에 올려 된장찌개 속 배추건져 쌈 싸먹으면 아주 맛있습니다. 만족합니다. Raw ribs are delicious. I only pick up the bones and steam it in a silver pot, but it's edible too. Soybean paste stew is steamed with a lot of cabbage. One piece of meat and one piece of garlic It is very delicious if you put it on top of rice and wrap the cabbage in soybean paste stew. Satisfied.
김	김아빠 on Google ★ ★ ★ ★ ★ 갈비맛이 끝내줍니다 간장소스 독특합니다 입안에서 풍미가 돕니다^^ 된장도 갈비찜도 참 맛있네요 The taste of the ribs is amazing The soy sauce sauce is unique The flavor revolves in your mouth^^ The soybean paste and steamed galbi are very delicious.
박	박점장 on Google ★ ★ ★ ★ ★ 진짜 갈비대에 살이 거의 없고... 질기고... 비싸기는 엄청 비싸고 지하방인데도 시끄럽다고 뭐라 하고 정말 양도 작고 겁나 비싸고 여기가 왜 이름이 났는지 장사가 잘되는지 ㅠㅠ 안동에 소갈비가 유명하는말은 믿기힘들군요!!! 두번다신 안갑니다~~~~ Real ribs have very little meat... They are chewy... They are very expensive and they say it is noisy even though it is in the basement. Hey!!! I won't go there twice
D	David Kim on Google ★ ★ ★ ★ ★ Delicious