깻잎닭갈비 - Yeoncheon-gun
4.3/5
★
기반으로 8 리뷰
Contact 깻잎닭갈비
| 주소 : | Jeongok-ri, Jeongok-eup, Yeoncheon-gun, Gyeonggi-do,South Korea |
| 핸드폰 : | 📞 +888 |
| Postal code : | - |
| 카테고리 : |
닭갈비 전문점
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| 도시 : | do |
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혜
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혜원 on Google
★ ★ ★ ★ ★ 특별히 대단한 맛은 아니었지만 캠핑다녀온 후에 맛있게 먹었어요
 It wasn't particularly great, but I enjoyed it after camping.
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김
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김선화 (당신의근처) on Google
★ ★ ★ ★ ★ 양이 작아요
간이 쎄구요
2인분 먹음 술 안주 정도 되지만
식사용돈 아닌것 같구요
사장님이
근엄하세요
the quantity is small
The liver is strong
It's about two servings of alcohol, but
I don’t think it’s a meal money
the boss
Be stern
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이
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이영웅 on Google
★ ★ ★ ★ ★ 닭갈비랑 야채무침은 좋았는데 저희보다 늦게 연락된 예약손님 음식 준비하신다고 저희 음식은 뒷전이더라구요;
쟁반비빔냉면 시켰는데 볶음밥까지 다 먹고 나왔어요 심지어 면이 다 불어서,,ㅎ
가고싶으시면 가세요~
The dakgalbi and vegetable seasoning were good, but our food was behind the scenes because they were preparing food for a reservation customer who contacted us later than us;
I ordered the tray bibim naengmyeon, but even the fried rice came out. Even the noodles were all blown, haha
If you want to go, go
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M
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Macadamia on Google
★ ★ ★ ★ ★ 세트로 먹었는데 볶음밥까지 하니 너무 양이 많아서 남겼습니다. 반찬 너무 맛있었고, 채소무침에 대한 좋은 평이 많았는데 실제로 너무 맛있더라고요. 사장님 그리고 너무 친절하심ㅠㅜ
I ate it as a set, but since it was fried rice, it was too much, so I left it. The side dish was very delicious, and there were many good reviews about the vegetable pickle, but it was actually really delicious. The boss and he's so kind.
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s
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sd jang on Google
★ ★ ★ ★ ★ 맛은 그런데로 좋았습니다.
사장님 혼자 주방부터 카운터까지 응대를 하시느라 바빠서 손님 응대가 늦어요^^
The taste was good anyway.
The boss is busy serving from the kitchen to the counter by himself, so the response to customers is late^^
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E
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Eunhye Ahn on Google
★ ★ ★ ★ ★ 연천 맛집 검색하다가 우연히 알게 된 집. 닭갈비에 치즈사리 추가하고 치즈볶음밥까지. 밑반찬 하나하나 다 맛있고(직접 하신다고..) 깻잎과 함께 주는 날치알이 별미입니다. 같이 주는 동치미도 너무 시원하고 맛있어서 쌓아두고 먹었습니다.. 음식이 계속 들어가네요.
I came across a house while searching for a restaurant in Yeoncheon. Add cheese sauce to chicken ribs and cheese fried rice. Each side dish is delicious (you do it yourself...) and the flying fish roe served with sesame leaves is a delicacy. Dongchimi served with me was also so cool and delicious that I piled it up and ate it.. Food keeps entering.
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J
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JT Place l on Google
★ ★ ★ ★ ★ 닭갈비 닭갈비타령하다가 간신히 찾아 간 연천군 닭갈비집.
체인점이 아니라는 점에서 50:50인데 여긴 사장님께서 꽤 애착가지고 하시는 곳 같았다.
코로나라 그런지 재료를 넉넉히 준비를 안하셔서 그러신가 재료가 없다는 말씀을 연신하셨다는 점. (간다면 전화로 미리 예약이나 선 주문을 하시는 게 나을지도)
닭갈비에 깻잎 사실 크게 신선한 부분은 아니지만 별미라며 가져다주신 깻잎쌈에 날치알. 별 거 아닐 수도 있는데 꽤 챙겨주시려고 하시는 모습에 맛있게 먹었음.
전체적으로 간이 세지 않아서 매력적이였고 사리나 밥볶을 땐 버터를 꼭 사용하셔서 버터 풍미가 강하다.
Dakgalbi Dakgalbi Taryeong, Yeoncheon-gun Dakgalbi restaurant that I barely found.
It's 50:50 since it's not a chain store, but it seemed like the owner was very attached to it.
Maybe it was Corona, so he didn't prepare enough ingredients, or he kept saying that there were no ingredients. (If you go, it might be better to make a reservation or pre-order by phone in advance.)
Sesame leaves in Dakgalbi Actually, it's not very fresh, but flying fish roe in sesame leaf ssam, which he brought to me as a delicacy. It may not be a big deal, but it was delicious to see that they were trying to take care of it.
Overall, it was attractive because the seasoning was not strong, and it has a strong buttery flavor because butter is always used when making sari or rice stir-fry.
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박
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박미란 on Google
★ ★ ★ ★ ★ 닭갈비 양념이 너무 달고 밑반찬으로 나온 무채,동치미 등등 다 달다
깻잎에 날치알이 나오는데 거기에 닭갈비 싸먹으면 괜찮은데
주차도 불편해서 다음에 올 의향이 없는곳
The seasoning for the chicken ribs is too sweet, and the side dishes such as radish and dongchimi
Flying fish roe comes out on sesame leaves. It's okay to eat chicken ribs wrapped in it
Parking is inconvenient, so I don't intend to come next time
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